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Survey of glufosinate use in soybean production in Arkansas and Wisconsin

Published online by Cambridge University Press:  18 June 2026

Nikola Arsenijevic
Affiliation:
Plant and Agroecosystem Sciences, University of Wisconsin-Madison College of Agricultural and Life Sciences, Madison, USA
Thomas Richard Butts
Affiliation:
Botany and Plant Pathology, Purdue University College of Agriculture, West Lafayette, USA
Jed Colquhoun
Affiliation:
Plant and Agroecosystem Sciences, University of Wisconsin-Madison College of Agricultural and Life Sciences, Madison, USA
Shawn Paul Conley
Affiliation:
Plant and Agroecosystem Sciences, University of Wisconsin-Madison College of Agricultural and Life Sciences, Madison, USA
Bruno Canella Vieira
Affiliation:
Syngenta Crop Protection AG, Basel, Switzerland
Rodrigo Werle*
Affiliation:
Plant and Agroecosystem Sciences, University of Wisconsin-Madison College of Agricultural and Life Sciences, Madison, USA
*
Corresponding author: Rodrigo Werle; Email: rwerle@wisc.edu
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Abstract

Glufosinate is a key postemergence herbicide in U.S. soybean production, particularly where resistance to glyphosate and inhibitors of acetolactate synthase is widespread. A 25-question survey of soybean growers, agronomists, and industry professionals in Arkansas and Wisconsin was conducted in Fall 2022 to characterize glufosinate use patterns, weed management challenges, and stakeholder perceptions. Palmer amaranth was reported as the most problematic weed in Arkansas (97% of respondents), and waterhemp was most frequently reported in Wisconsin (92%). Suspected glyphosate resistance was widely reported (97% in Arkansas, 88% in Wisconsin), and suspected glufosinate resistance was reported by 37% of Arkansas respondents and by 3% of Wisconsin respondents. Eighty-four percent of Arkansas respondents reported integrating glufosinate into their weed management programs, as did 53% of Wisconsin respondents, and most respondents said they used it to target broadleaf weeds ≤15 cm tall. Carrier volumes were 103 to 140 L ha−1 (chosen by 75% of Arkansas respondents), and 150 to 187 L ha−1 (chosen by 86% of respondents from Wisconsin). Arkansas respondents most frequently reported using glufosinate in sequential first and second postemergence applications (62%). In Wisconsin, glufosinate use was reported mostly only as a first postemergence application (37%), followed closely by sequential use in the first and second postemergence applications (34%). Weed size, followed by carrier volume and air temperature, were ranked as the most important factors affecting glufosinate performance. Ammonium sulfate was the most used adjuvant (45% in Arkansas; 67% in Wisconsin), and spray water quality was rarely tested. Frequently reported tank-mix partners included glyphosate and inhibitors of protoporphyrinogen oxidase in Arkansas and synthetic auxins and clethodim in Wisconsin. Extension efforts should emphasize applying glufosinate to small weeds (<10 cm in height), optimizing application technology and spray solution characteristics (nozzle, carrier volume, water quality/adjuvant selection), and spraying under favorable environmental conditions. Improving application consistency can reduce weed escapes and repeat postemergence applications, thereby lowering selection pressure and preserving glufosinate as an important postemergence option.

Information

Type
Research Article
Creative Commons
Creative Common License - CCCreative Common License - BY
This is an Open Access article, distributed under the terms of the Creative Commons Attribution licence (https://creativecommons.org/licenses/by/4.0/), which permits unrestricted re-use, distribution and reproduction, provided the original article is properly cited.
Copyright
© The Author(s), 2026. Published by Cambridge University Press on behalf of Weed Science Society of America
Figure 0

Figure 1. Geographic distribution of survey responses from counties in Arkansas and Wisconsin. Counties are color-coded based on the frequency of responses, with darker shades indicating higher response rates.

Figure 1

Table 1. Most problematic weed species and those targeted with glufosinate application by survey respondents.aTable 1 long description.

Figure 2

Table 2. Suspected resistance to different sites of action by survey respondents.a–dTable 2 long description.

Figure 3

Table 3. Spray nozzles used for glufosinate application and carrier volume as reported by survey respondents.a,bTable 3 long description.

Figure 4

Table 4. The primary glufosinate application timing according to survey respondents.a–cTable 4 long description.

Figure 5

Table 5. Average size of broadleaf weeds during glufosinate application according to respondents.Table 5 long description.

Figure 6

Table 6. Time of day when applying glufosinate according to survey respondents.Table 6 long description.

Figure 7

Table 7. Air temperature, air humidity, wind speed, and cloud cover during glufosinate application according to survey respondents.Table 7 long description.

Figure 8

Table 8. Use of adjuvants with glufosinate applications according to survey respondents.aTable 8 long description.

Figure 9

Table 9. Water pH and cation concentration testing as reported by survey respondents.Table 9 long description.

Figure 10

Table 10. Inclusion of glufosinate with other herbicides in the tank according to respondents.a,bTable 10 long description.

Figure 11

Figure 2. Boxplots showing survey respondents’ ratings of glufosinate efficacy on a scale from zero to 10, where zero indicates complete failure and 10 indicates complete control. A shows responses from Arkansas, and B shows responses from Wisconsin. Red and blue dots and their respective dashed lines indicate the mean rating for each state.

Figure 12

Figure 3. Mean importance ratings (0–8 scale; lower values indicate greater importance) assigned by survey respondents to factors influencing perceived glufosinate efficacy. Points show state-level means for Arkansas (red; n = 60) and Wisconsin (blue; n = 34), and gray segments connect state means within each factor. Factors are ordered by the pooled mean rating across states (most important at top).

Figure 13

Figure 4. Stakeholder perceptions of glufosinate in soybean production systems weed management, visualized through word frequency word clouds derived from open-ended survey responses in Arkansas (A) and Wisconsin (B). Word size and color correspond to the frequency of each term mentioned with the respective state, with larger and more intensely colored words appearing more frequently. Responses reflect stakeholder impressions of glufosinate-based weed control programs across two distinct agroecological regions.

Figure 14

Table 11. Research and Extension priorities related to glufosinate use, based on open-ended survey responses from Arkansas and Wisconsin soybean stakeholders.a–eTable 11 long description.

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