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A macro- and micronutrient-fortified complementary food supplement reduced acute infection, improved haemoglobin and showed a dose–response effect in improving linear growth: a 12-month cluster randomised trial

Published online by Cambridge University Press:  27 June 2019

Shibani A. Ghosh*
Affiliation:
Nevin Scrimshaw International Nutrition Foundation, Boston, MA, USA Friedman School of Nutrition Science and Policy, Tufts University, Boston, MA, USA
Nicholas R. Strutt
Affiliation:
Nevin Scrimshaw International Nutrition Foundation, Boston, MA, USA
Gloria E. Otoo
Affiliation:
University of Ghana, Legon, Accra, Ghana
Devika J. Suri
Affiliation:
Nevin Scrimshaw International Nutrition Foundation, Boston, MA, USA
Judith Ankrah
Affiliation:
University of Ghana, Legon, Accra, Ghana
Thomas Johnson
Affiliation:
University of Cape Coast, Cape Coast, Ghana
Paul Nsiah
Affiliation:
University of Cape Coast, Cape Coast, Ghana
Chie Furuta
Affiliation:
Ajinomoto Co. Inc., Chūō, Tokyo, Japan
Hitoshi Murakami
Affiliation:
Ajinomoto Co. Inc., Chūō, Tokyo, Japan
Gillian Perera
Affiliation:
Nevin Scrimshaw International Nutrition Foundation, Boston, MA, USA
Kenneth Chui
Affiliation:
Friedman School of Nutrition Science and Policy, Tufts University, Boston, MA, USA
Kennedy Bomfeh
Affiliation:
University of Ghana, Legon, Accra, Ghana
Harold Amonoo-Kuofi
Affiliation:
University of Cape Coast, Cape Coast, Ghana
Kwaku Tano-Debrah
Affiliation:
University of Ghana, Legon, Accra, Ghana
Ricardo Uauy
Affiliation:
Nevin Scrimshaw International Nutrition Foundation, Boston, MA, USA Pontafica University of Chile, Santiago, Chile
*
*Corresponding author: Shibani A. Ghosh, fax +1 617 636 3727, email Shibani.ghosh@tufts.edu

Abstract

Inadequate protein quality may be a risk factor for poor growth. To examine the effect of a macronutrient–micronutrient supplement KOKO Plus (KP), provided to infants from 6 to 18 months of age, on linear growth, a single-blind cluster-randomised study was implemented in Ghana. A total of thirty-eight communities were randomly allocated to receive KP (fourteen communities, n 322), a micronutrient powder (MN, thirteen communities, n 329) and nutrition education (NE, eleven communities, n 319). A comparison group was followed cross-sectionally (n 303). Supplement delivery and morbidity were measured weekly and anthropometry monthly. NE education was provided monthly. Baseline, midline and endline measurements at 6, 12 and 18 months included venous blood draws, diet, anthropometry, morbidity, food security and socio-economics. Length-for-age Z-score (LAZ) was the primary outcome. Analyses were intent-to-treat using mixed-effects regressions adjusted for clustering, sex, age and baseline. No differences existed in mean LAZ scores at endline (−1·219 (sd 0·06) KP, −1·211 (sd 0·03) MN, −1·266 (sd 0·03) NE). Acute infection prevalence was lower in the KP than NE group (P = 0·043). Mean serum Hb was higher in KP infants free from acute infection (114·02 (sd 1·87) g/l) than MN (107·8 (sd 2·5) g/l; P = 0·047) and NE (108·8 (sd 0·99) g/l; P = 0·051). Compliance was 84·9 % (KP) and 87·2 % (MN) but delivery 60 %. Adjusting for delivery and compliance, LAZ score at endline was significantly higher in the KP v. MN group (+0·2 LAZ; P = 0·026). A macro- and micronutrient-fortified supplement KP reduced acute infection, improved Hb and demonstrated a dose–response effect on LAZ adjusting consumption for delivery.

Information

Type
Research Article
Creative Commons
Creative Common License - CCCreative Common License - BY
This is an Open Access article, distributed under the terms of the Creative Commons Attribution licence (http://creativecommons.org/licenses/by/4.0/), which permits unrestricted re-use, distribution, and reproduction in any medium, provided the original work is properly cited.
Copyright
Copyright © The Author(s) 2019
Figure 0

Table 1. Formulation of KOKO Plus (g per sachet)

Figure 1

Table 2. Macro- and micronutrient composition of KOKO Plus per sachet compared with macronutrient requirements from complementary food (per d) and amino acid and micronutrient needs (per d)

Figure 2

Fig. 1. Study participants and follow-up by group (KOKO Plus (KP), micronutrient powder (MN) and nutrition education (NE)). * Lost to follow-up includes deaths and severe acute malnutrition (SAM).

Figure 3

Table 3. Delivery and reported consumption of supplement and overall compliance during the trial period, in the KOKO Plus and micronutrient groups(Mean values and standard deviations; medians and percentages)

Figure 4

Table 4. Baseline descriptive characteristics across the KOKO Plus, micronutrient and nutrition education groups*(Percentages and frequencies; mean values and standard deviations)

Figure 5

Table 5. Baseline anthropometry, biochemistry and morbidity markers(Percentages and frequencies; mean values and standard deviations)

Figure 6

Fig. 2. Mean length-for-age Z-scores (LAZ) of children at baseline, midline and endline, by group: –●–, KOKO Plus; , micronutrient powder; , nutrition education. We used a mixed-effects linear model adjusted for fixed effects of baseline LAZ and mother's height, and random effects of study cluster and subject to account for repeated measures.

Figure 7

Table 6. Effect of KOKO Plus on anthropometric outcomes (monthly model v. baseline–endline (B-E) model)*(Mean values with their standard errors; mean differences and 95 % confidence intervals)

Figure 8

Table 7. Effect of KOKO Plus on micronutrient and growth markers*(Mean values with their standard errors; mean differences and 95 % confidence intervals)

Figure 9

Table 8. Effect of KOKO Plus on inflammation and markers adjusted for inflammation(Mean values with their standard errors; mean differences and 95 % confidence intervals)

Figure 10

Fig. 3. Predicted length-for-age Z-scores (LAZ) of children in KOKO Plus (–●–) v. micronutrient powder () groups at baseline, midline and endline (314 supplements consumed). We used a mixed-effects linear model adjusted for fixed effects of baseline LAZ and mother's height, and random effects of study cluster and subject to account for repeated measures. Mean compliance was 86 %; for this model it was assumed that if all 365 supplements were delivered average consumption would be 314 sachets (86 % of intended delivery).

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