Hostname: page-component-77f85d65b8-t6st2 Total loading time: 0 Render date: 2026-03-27T03:59:07.757Z Has data issue: false hasContentIssue false

Low-protein diet supplemented with ketoacids delays the progression of diabetic nephropathy by inhibiting oxidative stress in the KKAy mice model

Published online by Cambridge University Press:  06 December 2017

Dongmei Liu
Affiliation:
Department of Nephrology, Shanghai Changzheng Hospital, Kidney Institute, Second Military Medical University, Shanghai, 200003, People’s Republic of China
Ming Wu
Affiliation:
Department of Nephrology, Shanghai Changzheng Hospital, Kidney Institute, Second Military Medical University, Shanghai, 200003, People’s Republic of China
Lin Li
Affiliation:
Department of Nephrology, Shanghai Changzheng Hospital, Kidney Institute, Second Military Medical University, Shanghai, 200003, People’s Republic of China
Xiang Gao
Affiliation:
Department of Nephrology, Shanghai Changzheng Hospital, Kidney Institute, Second Military Medical University, Shanghai, 200003, People’s Republic of China
Bo Yang
Affiliation:
Department of Nephrology, Shanghai Changzheng Hospital, Kidney Institute, Second Military Medical University, Shanghai, 200003, People’s Republic of China
Shuqin Mei
Affiliation:
Department of Nephrology, Shanghai Changzheng Hospital, Kidney Institute, Second Military Medical University, Shanghai, 200003, People’s Republic of China
Lili Fu
Affiliation:
Department of Nephrology, Shanghai Changzheng Hospital, Kidney Institute, Second Military Medical University, Shanghai, 200003, People’s Republic of China
Changlin Mei*
Affiliation:
Department of Nephrology, Shanghai Changzheng Hospital, Kidney Institute, Second Military Medical University, Shanghai, 200003, People’s Republic of China
*
* Corresponding author: Professor C. Mei, fax +86 21 63521416, email chlmei1954@126.com
Rights & Permissions [Opens in a new window]

Abstract

Diabetic nephropathy (DN) is a major cause of chronic kidney disease. We aimed to investigate the effect of the low-protein diets (LPD) supplemented with ketoacids (LPD+KA) in KKAy mice, an early type 2 DN model. KKAy mice were treated with normal protein diet (NPD), LPD or LPD+KA from 12 to 24 weeks of age. A period of 12-week treatment with LPD significantly reduced albuminuria as compared with that observed after NPD treatment. Treatment with LPD+KA further reduced albuminuria as compared with that observed with LPD treatment alone. Moreover, LPD treatment reduced mesangial expansion, thickness of glomerular basement membrane and the severity of the podocyte foot process effacement in KKAy mice; these effects were more pronounced in KKAy mice treated with LPD+KA. Both LPD and LPD+KA treatments slightly reduced total body weight, but had no significant effect on kidney weight and blood glucose concentrations when compared with NPD-treated KKAy mice. LPD treatment slightly attenuated oxidative stress in kidneys as compared with that observed in NPD-treated KKAy mice; however, LPD+KA treatment remarkably ameliorated oxidative stress in diabetic kidneys as shown by decreased malondialdehyde concentrations, protein carbonylation, nitrotyrosine expression and increased superoxide dismutase expression. Nutritional therapy using LPD+KA confers additional renal benefits as compared with those of LPD treatment alone in early type 2 DN through inhibition of oxidative stress.

Information

Type
Full Papers
Copyright
Copyright © The Authors 2017 
Figure 0

Table 1 Diet formula

Figure 1

Fig. 1 Biochemical parameters of urine and serum in the experimental groups. , Control; , normal protein diet (NPD); , low-protein diets (LPD); , LPD supplemented with ketoacids. * P< 0·05 v. control; † P < 0·05 v. NPD; ‡ P< 0·05 v. LPD.

Figure 2

Fig. 2 Renal structural changes in KKAy diabetic mice after nutritional interventions. , Control; , normal protein diet (NPD); , low-protein diets (LPD); , LPD supplemented with ketoacids (LPD+KA); GBM, glomerular basement membrane. * P< 0·05 v. control; † P < 0·05 v. NPD; ‡ P< 0·05 v. LPD.

Figure 3

Fig. 3 Kidney weight, body weight and blood glucose levels in KKAy diabetic mice after nutritional interventions. , Control; , normal protein diet (NPD); , low-protein diets (LPD); , LPD supplemented with ketoacids; 2KW:TBW, two kidney weight:total body weight; FBG, fasting blood glucose. * P < 0·05 v. control; † P < 0·05 v. NPD; ‡ P < 0·05 v. LPD.

Figure 4

Fig. 4 Amelioration of oxidative stress in KKAy diabetic mice by low-protein diet (LPD) and ketoacids (KA). , Control; , normal protein diet (NPD); , LPD; , LPD supplemented with KA (LPD+KA); MDA, malondialdehyde; SOD, superoxide dismutase; NT, nitrotyrosin; GAPDH, glyceraldehyde-3-phosphate dehydrogenase. * P< 0·05 v. control; † P< 0·05 v. NPD; ‡ P< 0·05 v. LPD.