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High folic acid increases cell turnover and lowers differentiation and iron content in human HT29 colon cancer cells

Published online by Cambridge University Press:  10 September 2007

Linette Pellis
Affiliation:
RIKILT-Institute of Food Safety, PO Box 230, 6700 AE Wageningen, The Netherlands
Yvonne Dommels
Affiliation:
RIKILT-Institute of Food Safety, PO Box 230, 6700 AE Wageningen, The Netherlands
Dini Venema
Affiliation:
RIKILT-Institute of Food Safety, PO Box 230, 6700 AE Wageningen, The Netherlands
Ab van Polanen
Affiliation:
RIKILT-Institute of Food Safety, PO Box 230, 6700 AE Wageningen, The Netherlands
Esther Lips
Affiliation:
RIKILT-Institute of Food Safety, PO Box 230, 6700 AE Wageningen, The Netherlands
Hakan Baykus
Affiliation:
RIKILT-Institute of Food Safety, PO Box 230, 6700 AE Wageningen, The Netherlands
Frans Kok
Affiliation:
Wageningen University, Division of Human Nutrition, Wageningen, The Netherlands
Ellen Kampman
Affiliation:
Wageningen University, Division of Human Nutrition, Wageningen, The Netherlands
Jaap Keijer*
Affiliation:
RIKILT-Institute of Food Safety, PO Box 230, 6700 AE Wageningen, The Netherlands
*
*Corresponding author: Dr J. Keijer, fax +31 317 417717, email jaap.keijer@wur.nl
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Abstract

Folate, a water-soluble B vitamin, is a cofactor in one-carbon metabolism and is essential for DNA synthesis, amino acid interconversion, methylation and, consequently, normal cell growth. In animals with existing pre-neoplastic and neoplastic lesions, folic acid supplementation increases the tumour burden. To identify processes that are affected by increased folic acid levels, we compared HT29 human colon cancer cells exposed to a chronic supplemental (100 ng/ml) level of folic acid to cells exposed to a normal (10 ng/ml) level of folic acid, in the presence of vitamin B12 and other micronutrients involved in the folate–methionine cycle. In addition to higher intracellular folate levels, HT29 cells at 100 ng folic acid/ml displayed faster growth and higher metabolic activity. cDNA microarray analysis indicated an effect on cell turnover and Fe metabolism. We fully confirmed these effects at the physiological level. At 100 ng/ml, cell assays showed higher proliferation and apoptosis, while gene expression analysis and a lower E-cadherin protein expression indicated decreased differentiation. These results are in agreement with the promoting effect of folic acid supplementation on established colorectal neoplasms. The lower expression of genes related to Fe metabolism at 100 ng folic acid/ml was confirmed by lower intracellular Fe levels in the cells exposed to folic acid at 100 ng/ml. This suggests an effect of folate on Fe metabolism.

Information

Type
Full Papers
Copyright
Copyright © The Authors 2007
Figure 0

Table 1 Parameters of growth, folate metabolism and cell turnover*(Mean values and standard deviations)

Figure 1

Table 2 Description of the differentially expressed genes