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Radiolabelled cyanidin 3-O-glucoside is poorly absorbed in the mouse

Published online by Cambridge University Press:  26 February 2010

Catherine Felgines*
Affiliation:
Laboratoire de Pharmacognosie et Phytothérapie, Faculté de Pharmacie, Université Clermont 1, 28 Place Henri Dunant, BP 38, F-63001 Clermont-Ferrand Cedex 1, France
Stéphanie Krisa
Affiliation:
Groupe d'Etude des Substances Végétales à Activité Biologique, Institut des Sciences de la Vigne et du Vin, Université de Bordeaux, F-33882 Villenave d'Ornon, France
Aurélie Mauray
Affiliation:
Unité de Nutrition Humaine, Institut National de la Recherche Agronomique, Clermont-Ferrand/Theix, Saint-Genès-Champanelle F-63122, France
Catherine Besson
Affiliation:
Unité de Nutrition Humaine, Institut National de la Recherche Agronomique, Clermont-Ferrand/Theix, Saint-Genès-Champanelle F-63122, France
Jean-Louis Lamaison
Affiliation:
Laboratoire de Pharmacognosie et Phytothérapie, Faculté de Pharmacie, Université Clermont 1, 28 Place Henri Dunant, BP 38, F-63001 Clermont-Ferrand Cedex 1, France
Augustin Scalbert
Affiliation:
Unité de Nutrition Humaine, Institut National de la Recherche Agronomique, Clermont-Ferrand/Theix, Saint-Genès-Champanelle F-63122, France
Jean-Michel Mérillon
Affiliation:
Groupe d'Etude des Substances Végétales à Activité Biologique, Institut des Sciences de la Vigne et du Vin, Université de Bordeaux, F-33882 Villenave d'Ornon, France
Odile Texier
Affiliation:
Laboratoire de Pharmacognosie et Phytothérapie, Faculté de Pharmacie, Université Clermont 1, 28 Place Henri Dunant, BP 38, F-63001 Clermont-Ferrand Cedex 1, France
*
*Corresponding author: Dr Catherine Felgines, fax +33 4 73 28 28 49, email catherine.felgines@u-clermont1.fr
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Abstract

Anthocyanins are natural pigments abundant in various fruits and berries that are involved in the prevention of various chronic diseases. Their low concentrations in plasma and urine are explained in part by their complex chemistry and the formation of still uncharacterised metabolites. The aim of the present study was to follow the distribution of anthocyanins in the body using 14C-labelled cyanidin 3-O-glucoside (Cy3G) fed by gavage to mice. After the administration of 22·2 kBq 14C-Cy3G (0·93 mg), radioactivity was detected in most organs tested over the following 24 h with a peak observed in inner tissues at 3 h. The major fraction of the radioactivity (44·5 %) was found in the faeces collected 24 h after ingestion. At 3 h after oral administration of 141 kBq 14C-Cy3G (4·76 mg), most of the radioactivity (87·9 % of intake) was recovered in the gastrointestinal (GI) tract, especially in the small intestine (50·7 %) and the caecum (23 %). At this time, 3·3 % of the radioactivity was detected in urine. There was minimal accumulation (0·76 %) of radioactivity in tissues outside the GI tract. Distribution of radioactivity varied among organs, with liver, gallbladder and kidneys showing the highest radioactivity. Taken as a whole, these results show that Cy3G is poorly absorbed in the mouse.

Information

Type
Full Papers
Copyright
Copyright © The Authors 2010
Figure 0

Fig. 1 Structure of 14C-labelled cyanidin 3-O-glucoside. * 14C-labelled positions.

Figure 1

Fig. 2 Time course distribution of radioactivity in tissues after the ingestion of 22·2 kBq 14C-cyanidin 3-O-glucoside by mice. Mean values with their standard errors (n 3). a,b,c Mean values for a tissue with unlike superscript letters were significantly different (P < 0·05). □, 1 h 30 min; , 3 h; , 6 h; ■, 24 h.

Figure 2

Table 1 Distribution of radioactivity in the gastrointestinal tract 3 h after oral administration of 141 kBq of 14C cyanidin 3-O-glucoside in mice(Mean values with their standard errors for three mice)

Figure 3

Table 2 Distribution of radioactivity in urine, plasma and tissues outside the gastrointestinal tract 3 h after oral administration of 141 kBq of 14C cyanidin 3-O-glucoside in mice(Mean values with their standard errors for three mice)

Figure 4

Fig. 3 HPLC chromatograms of blackberry anthocyanins (a) and urine (b) and plasma (c) collected from mice 3 h after oral administration of a blackberry anthocyanin solution. Detection was performed at 524 nm. Peaks are as follows: 1, cyanidin 3-O-glucoside; 2, methylated cyanidin 3-O-glucoside; IS, internal standard (malvidin 3-O-glucoside).