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Livestock predation by jaguars Panthera onca in south-eastern Mexico: the role of local peoples’ practices

Published online by Cambridge University Press:  18 February 2016

Juan L. Peña-Mondragón
Affiliation:
Laboratorio de Socioecología y Comunicación para la Sustentabilidad, Instituto de Investigaciones en Ecosistemas y Sustentabilidad, Universidad Nacional Autónoma de México, Antigua Carretera a Pátzcuaro 8701 Col Sn. José de la Huerta, C.P. 58190, Morelia, Michoacán, Mexico
Alicia Castillo*
Affiliation:
Laboratorio de Socioecología y Comunicación para la Sustentabilidad, Instituto de Investigaciones en Ecosistemas y Sustentabilidad, Universidad Nacional Autónoma de México, Antigua Carretera a Pátzcuaro 8701 Col Sn. José de la Huerta, C.P. 58190, Morelia, Michoacán, Mexico
Almira Hoogesteijn
Affiliation:
Laboratorio de Salud Ambiental, Departamento de Ecología Humana del CINVESTAV-IPN (Unidad Mérida), Mérida, Yucatán, Mexico
Enrique Martínez-Meyer
Affiliation:
Instituto de Biología, Universidad Nacional Autónoma de México, Coyoacán, 04510 Ciudad de México, Distrito Federal, Mexico
*
(Corresponding author) E-mail castillo@cieco.unam.mx
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Abstract

Inadequate livestock husbandry practices threaten the maintenance of global biodiversity and provoke conflicts between people and wildlife, and large carnivorous mammals are among the most affected. The jaguar Panthera onca is one of the most threatened species in the Americas, being targeted by livestock producers who suffer economic losses as a result of predation. The way in which rural producers in countries such as Mexico conduct husbandry practices may influence levels of predation by jaguars. Our objective was to understand how such practices are conducted in the Selva Lacandona in south-eastern Mexico, to identify their influence on the vulnerability of livestock to predation by jaguars. We characterized local husbandry practices through participant observation, interviews and surveys. Our results show that the most important practices that make livestock vulnerable to predation include the location of grazing lands close to forested areas and water sources, the absence of practices for the proper disposal of carcasses, and poor control of calving and care of calves. Our recommendations include monitoring of livestock movements and synchronization of calving. Economic investment and behavioural change can be accomplished through capacity building and providing people with the means to monitor and manage their livestock. Small actions can reduce livestock losses and improve the economic circumstances of rural people, and thus increase their tolerance and respect towards jaguars.

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Copyright © Fauna & Flora International 2016 
Figure 0

Fig. 1 Sites where livestock were attacked by jaguars Panthera onca in ejidos adjacent to the Montes Azules Biosphere Reserve, in the Mexican state of Chiapas. 1, Zamora Pico de Oro; 2, Reforma Agraria; 3, Nuevo San Isidro; 4, López Portillo; 5, Adolfo López Mateos; 6, Galacia; 7, Playón de la Gloria; 8, Flor Marques; 9, Boca Chajúl; 10, Loma Bonita.

Figure 1

Table 1 Methods used for data collection.

Figure 2

Table 2 Indicator of vulnerability of livestock to predation in relation to various management activities, with recommendations for mitigation, and the type of change needed.

Figure 3

Fig. 2 Spatial distribution of the major components of livestock practices in ejidos adjacent to the Montes Azules Biosphere Reserve (Fig. 1). The shading indicates the intensity of the activity (black, high intensity; dark grey, medium intensity; light grey, low intensity).

Figure 4

Fig. 3 Categories and specific practices relating to general livestock husbandry, herd improvement, income and economic losses in south-eastern Mexico (Table 3), and the relationships between them (solid and dashed lines represent positive and negative relationships, respectively). The categories within the grey-shaded boxes correspond to management practices that affect livestock predation by jaguars, and those within white boxes indicate responses of interviewees.

Figure 5

Table 3 Categories and specific practices relating to the general management of livestock, herd improvement, income and economic losses, with the percentage of interviewees (n = 32) who used each practice.

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