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Increased consumption of calcium from fat-free milk, energy-restricted diet and educational activities improves metabolic control in overweight type 2 diabetic patients – CORRIGENDUM

Published online by Cambridge University Press:  02 April 2020

Jorge de Assis Costa ,
Júnia Maria Geraldo Gomes ,
Priscila Vaz de Melo Ribeiro  and
Rita de Cássia Gonçalves Alfenas
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Information

Type
Corrigendum
Information
British Journal of Nutrition , Volume 123 , Issue 9 , 14 May 2020 , pp. 1080
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Copyright
© The Authors 2020

Original text

Jorge de Assis Costa1, Júnia Maria Geraldo Gomes1, Priscila Vaz de Melo Ribeiro2* and Rita de Cássia Gonçalves Alfenas2

1Instituto Federal do Sudeste de Minas Gerais (UEMG) – Campus Barbacena, Barbacena, Minas Gerais CEP 36205-018, Brazil

2Departamento de Nutrição e Saúde, Universidade Federal de Viçosa, Viçosa, Minas Gerais CEP 36570-000, Brazil

Should be, corrected

Jorge de Assis Costa1, Júnia Maria Geraldo Gomes2, Priscila Vaz de Melo Ribeiro3* and Rita de Cássia Gonçalves Alfenas3

1Universidade do Estado de Minas Gerais (UEMG) – Campus Barbacena, Minas Gerais CEP 36202-284, Brazil

2Instituto Federal do Sudeste de Minas Gerais – Campus Barbacena, Barbacena, Minas Gerais CEP 36205-018, Brazil

3Departamento de Nutrição e Saúde, Universidade Federal de Viçosa, Viçosa, Minas Gerais CEP 36570-000, Brazil