CLA (conjugated linoleic acid) is the acronym describing a group of octadecadienoic acids (18:2) which are isomers of the essential fatty acid, linoleic acid (C18:2 n-6), whose double bonds are not separated by a methylene group but are conjugated. The CLA chemically produced for commercialisation and used in dietetic complements or foods is usually a relatively rich (about 55 and 90 %) CLA mixture containing about equal proportions of two isomers, trans-10, cis-12-CLA and cis-9, trans-11 CLA (Gaullier et al. Reference Gaullier, Berven, Blankson and Gudmundsen2002) with a minor contribution from other isomers.
Interest in CLA arose, initially, in its anticarcinogenic action (Pariza et al. Reference Pariza, Ashoor, Chu and Lund1979) but there is an increasing amount of specific scientific literature on the biological effects and properties of CLA (for current citations of the published scientific literature on CLA, see http://www.wisc.edu/fri/clarefs.htm). In particular, CLA has been shown to decrease body fat in various animal models including mice, rats, hamsters and pigs, as well as in man (Park et al. Reference Park, Albright, Liu, Storkson, Cook and Pariza1997; Azain et al. Reference Azain, Hausman, Sisk, Flatt and Jewell2000; Gavino et al. Reference Gavino, Gavino, Leblanc and Tuchweber2000; Kritchevsky et al. Reference Kritchevsky, Tepper, Wright, Tso and Czarnecki2000; Tsuboyama-Kasaoka et al. Reference Tsuboyama-Kasaoka, Takahashi, Tanemura, Kim, Tange, Okuyama, Kasai, Ikemoto and Ezaki2000; Cherian et al. Reference Cherian, Holsonbake, Goeger and Bildfell2002; Navarro et al. Reference Navarro, Zabala, Macarulla, Fernandez-Quintela, Rodriguez, Simon and Portillo2003; Ostrowska et al. Reference Ostrowska, Suster, Muralitharan, Cross, Leury, Bauman and Dunshea2003; Pariza, Reference Pariza2004; Terpstra, Reference Terpstra2004). Although in most of the published studies concerning CLA, mixtures with different isomer proportions have been used (Navarro et al. Reference Navarro, Zabala, Macarulla, Fernandez-Quintela, Rodriguez, Simon and Portillo2006), there is strong evidence indicating that the biologically active isomer showing anti-obesity effects is trans-10, cis-12 (Evans et al. Reference Evans, Brown and McIntosh2002a; Martin & Valeille, Reference Martin and Valeille2002).
Several mechanisms of action have been proposed to explain the fat-lowering effect of CLA: decreased energy intake (Kamphuis et al. Reference Kamphuis, Lejeune, Saris and Westerterp-Plantenga2003); increased energy expenditure (West et al. Reference West, Blohm, Truett and DeLany2000); increased lipolysis and fatty acid oxidation (Evans et al. Reference Evans, Lin, Odle and McIntosh2002b; Macarulla et al. Reference Macarulla, Fernandez-Quintela, Zabala, Navarro, Echevarria, Churruca, Rodriguez and Portillo2005); decreased TAG synthesis and fatty acid uptake (Evans et al. Reference Evans, Geigerman, Cook, Curtis, Kuebler and McIntosh2000); decreased pre-adipocyte differentiation (Brodie et al. Reference Brodie, Manning, Ferguson, Jewell and Hu1999) and increased apoptosis (Tsuboyama-Kasaoka et al. Reference Tsuboyama-Kasaoka, Takahashi, Tanemura, Kim, Tange, Okuyama, Kasai, Ikemoto and Ezaki2000), but evidence supporting these mechanisms is not equally strong. Concerning energy expenditure, several works in the literature have been devoted to analyse the effects of CLA on the expression of uncoupling proteins (UCP) which are transmembrane proteins found in the inner mitochondrial membrane that dissipate energy as heat and consequently increase energy expenditure. However, the results obtained are still scarce and not very consistent, and show species-specific differences (Tsuboyama-Kasaoka et al. Reference Tsuboyama-Kasaoka, Takahashi, Tanemura, Kim, Tange, Okuyama, Kasai, Ikemoto and Ezaki2000; West et al. Reference West, Blohm, Truett and DeLany2000; Ryder et al. Reference Ryder, Portocarrero and Song2001; Ealey et al. Reference Ealey, El-Sohemy and Archer2002; Roche et al. Reference Roche, Noone, Sewter, McBennett, Savage, Gibney, O'Rahilly and Vidal-Puig2002; Rodriguez et al. Reference Rodriguez, Ribot and Palou2002; Takahashi et al. Reference Takahashi, Kushiro, Shinohara and Ide2002; Choi et al. Reference Choi, Jung, Park and Song2004).
We have previously reported that the addition of trans-10, cis-12 CLA (supplemented as 0·5 g/100 g diet) for 6 weeks to an atherogenic diet (high-fat, high-sucrose) can prevent body fat accumulation induced by this diet in hamsters (Navarro et al. Reference Navarro, Zabala, Macarulla, Fernandez-Quintela, Rodriguez, Simon and Portillo2003) by the inhibition of adipogenesis (Simon et al. Reference Simon, Macarulla, Fernandez-Quintela, Rodriguez and Portillo2005, Reference Simon, Macarulla, Churruca, Fernandez-Quintela and Portillo2006) and the increase in liver and muscle fatty acid oxidation (Macarulla et al. Reference Macarulla, Fernandez-Quintela, Zabala, Navarro, Echevarria, Churruca, Rodriguez and Portillo2005; Zabala et al. Reference Zabala, Fernandez-Quintela, Macarulla, Simon, Rodriguez, Navarro and Portillo2006). In order to attain more insight into the effect of CLA on energy metabolism, we analysed the effect of two different doses of trans-10, cis-12 CLA (0·5 and 1 g/100 g diet) on the expression of UCP1, 2 and 3 in brown and white adipose tissues (BAT and WAT, respectively) and in skeletal muscle, which play a crucial role in regulating WAT mass, in hamsters fed an atherogenic diet. Because the influence of trans-10, cis-12 CLA on glucose homeostasis remains a matter of concern, we also analysed its effects on leptin and resistin expression in adipose tissues and GLUT4 and carnitine palmitoyl transferase-I (CPT-I) expression in skeletal muscle.
Materials and methods
Animals, diets and experimental design
The experiment was conducted with thirty 9-week-old, male Syrian Golden hamsters purchased from Harlan Iberica (Barcelona, Spain) and took place in accordance with the institution's guide for the care and use of laboratory animals. The hamsters were individually housed in polycarbonate metabolic cages (Techniplast Gazzada, Guguggiate, Italy) and placed in an air-conditioned room (22 ± 2°C) with a 12 h light–dark cycle. After a 6 d adaptation period, hamsters were randomly divided into three dietary groups of ten animals each for feeding varied doses of trans-10, cis-12 CLA as NEFA (0 (control), 0·5 and 1·0 g/100 g diet) in a semi-purified atherogenic diet consisting of (g/kg): 200 casein (Sigma, St. Louis, MO, USA), 4 l-methionine (Sigma), 200 wheat starch (Vencasser, Bilbao, Spain), 405 sucrose (local market), 100 palm oil (Agra-Unilever, Leioa, Spain), 30 cellulose (Vencasser), 4 choline-HCl (Sigma) and 1 cholesterol (Sigma). Trans-10, cis-12 CLA was supplied by Natural Lipids Ltd. (Hovdebygda, Norway). Vitamin (11 g/kg) and mineral (40 g/kg) mixes were formulated according to AIN-93 guidelines (Reeves et al. Reference Reeves, Nielsen and Fahey1993) and supplied by ICN Pharmaceuticals (Costa Mesa, CA, USA). The experimental diets were freshly prepared once a week, gassed with N2, and stored at 0°C to 4°C to avoid rancidity.
At the end of the experimental period (6 weeks) animals were sacrificed under anaesthesia (diethyl ether) and blood was collected by cardiac puncture. Perirenal and subcutaneous WAT depots, interscapular BAT and gastrocnemius muscles were dissected, weighed, sliced and immediately frozen. Serum was obtained from blood samples after centrifugation (1000 g for 10 min at 4°C). Samples were stored at − 80°C until analysis.
Serum leptin concentration
Serum leptin concentration was measured with a mouse leptin enzyme-linked immunosorbent assay (ELISA) kit (R&D Systems, Minneapolis, MIN, USA).
Total RNA preparations
Adipose tissue and muscle samples were homogenised in Tripure reagent (Roche, Barcelona, Spain) with a Teflon/glass homogeniser (10 to 15 strokes) and total RNA was isolated according to the instructions of the manufacturer. The yield and purity of total RNA was measured spectrophotometrically. The ratio of absorption at 260 and 280 nm (A260/A280) was between 1·5 and 1·8 for all preparations. Integrity of the RNA extracted was further verified by ethidium bromide staining, after electrophoresis in 1 % agarose gels.
Northern blot analysis
Total RNA (25 μg), denatured with formamide/formaldehyde, was fractionated by agarose gel electrophoresis as previously described (Oliver et al. Reference Oliver, Pico, Martinez, Bonet and Palou2000). The RNA was then transferred onto a Hybond Nylon membrane in 20 × SSC (saline sodium citrate buffer: 1 × SSC in 150 mm NaCl, 15 mm sodium citrate, pH 7·0) by capillary blotting for 16 h, and fixed with UV light (Oliver et al. Reference Oliver, Pico, Martinez, Bonet and Palou2000).
The mRNA for UCP1, UCP2, UCP3 leptin and resistin and the 18S rRNA (used as a control to check the loading and transfer of RNA during blotting) were detected by a chemiluminescence-based procedure, using specific antisense oligonucleotide probes which were synthesised commercially (TIB MOLBIOL, Berlin, Germany), labelled at both ends with a single digoxigenin ligand. The probes were: for UCP1, 5′-GAAGACCACTGTACAGTTTCGGCAACCCTTCTG-3′; for UCP2, 5′-GGCAGAGTTCATGTATCTCGTCTTGACCAC-3′; for UCP3, 5′-GACTCCTTCTTCCCTGGCGATGGTTCTGTAGG-3′; for leptin, 5′- GGTCTGAGGCAGGGAGCAGCTCTTGGAGAAGGC-3′; for resistin, 5′-CCCACGAGCCACAGGCAGAGCCACAGGAGCAGC-3′ and for 18S, 5′-CGCCTGCTGCCTTCCTTGGATGTGGTAGCCG-3′. Prehybridisation was at 42°C for 15 min in DIG-Easy Hyb (Roche, Barcelona, Spain). Hybridisation was at 42°C overnight in DIG-Easy Hyb containing the oligonucleotide probe (34 ng/ml for the specific mRNA and 70 pg/ml for 18S rRNA). Then, hybridised membranes were washed twice for 15 min at room temperature with 2 × SSC–0·1 % SDS (sodium dodecyl sulphate) followed by two 15 min washes at 48°C with 0·1 × SSC–0·1 % SDS. After 1 h blocking at room temperature with Blocking reagent (Roche), the membranes were incubated first with antidigoxigenin-alkaline phosphatase conjugate (Roche) and then with the chemiluminescent substrate CDP-Star (Roche). Finally, membranes were exposed to Hyperfilm ECL (Amersham Biosciences, Barcelona, Spain). Bands in films were analysed by scanner photodensitometry and quantified using the KODAK 1D Image Analysis Software 3.5 (Kodak, Mering, Germany). Blots were stripped and re-probed sequentially for the other specific mRNA. Finally, blots were stripped and reprobed for 18S rRNA as previously described (Oliver et al. Reference Oliver, Pico, Martinez, Bonet and Palou2000). Levels of mRNA were expressed as the ratio of their specific signal intensity relative to that for 18S rRNA.
Reverse transcriptase–polymerase chain reaction analysis
Levels of CPT-I, GLUT4, mRNA and 18S rRNA (used as a control) were semi-quantified by a RT–PCR assay (Ribot et al. Reference Ribot, Felipe, Bonet and Palou2001). In brief, 1 μg total RNA was denatured at 65°C for 10 min and reverse-transcribed in the presence of 50 pmol random primers, using MuLV reverse transcriptase (PerkinElmer, Wellesley, MA, USA) at 42°C for 40 min in a PerkinElmer 9700 Thermal Cycler. After the reaction, the RT medium (4 %) was added to a PCR mix containing Taq DNA polymerase (Promega, Lyon, France) and 20 pmol (for CPT-I and GLUT4 mRNA) or 1 pmol (for 18S rRNA) primers. Specific sense and antisense primers used were designed with specific primer analysis software Primer3 (Whitehead Institute for Biomedical Research, Cambridge, MA, USA) and were: for CPT-I, sense primer 5′-GGCTATCTGTGTTCGCCTTC-3′ and antisense primer 5′-TGGGGGCAGTGTTGTTCT-3′; for GLUT4, sense primer 5′-GGCATGGGTTTCCAGTATGT-3′ and antisense primer 5′-GCCCCTCAGTCATTCTCATC-3′ and for 18S rRNA, sense primer 5′-GGACCAGAGCGAAAGCATTTGCC-3′ and antisense primer 5′-TCAATCTCGGGTGGCTGAACGC-3′. The specificity of the sequences and primer binding sites were analysed by the ENTREZ and BLAST database utilities (National Center for Biotechnology Information, Bethesda, MD, USA). The reaction mixture was first heated to 95°C for 2 min to denature the cDNA. This was followed by cycles of denaturation (twenty four for CPT-I, twenty six for GLUT4 and fourteen for 18S rRNA) at 95°C for 15 s, annealing at 60°C (for CPT-I and 18S rRNA) or 61°C (for GLUT4) for 15 s and extension at 72°C for 30 s, with an additional extension at 72°C for 7 min after the last cycle. The PCR products were separated in 3 % agarose gel (MS-8; Pronadisa, Madrid, Spain) in 0·5 × Tris-borate EDTA buffer, stained with ethidium bromide and visualised using an image recording system (GeneSnap/Chemigenius; Syngene, Cambridge, UK). The densities of the target bands were then quantified using an image processing and analysing program (GeneTools; Syngene). Levels of mRNA were expressed as the ratio of signal intensity for specific mRNA relative to that for 18S rRNA. Linearity of the RT–PCR was tested using different amounts of total RNA (results not shown).
Statistical analysis
Data are expressed as means with their standard errors. Statistical significance was assessed by one-way ANOVA followed by the least significant difference post hoc comparison or by Student's t test. The minimum significance level was set at P < 0·05. The analyses were performed with SPSS for Windows (SPSS, Chicago, IL, USA).
Results
Trans-10, cis-12 CLA feeding, both the low and the high dose, resulted in significantly lower weight of the subcutaneous and perirenal WAT depots, without modifying interscapular BAT weight (Table 1). These effects on adiposity were not dependent on the dose. In addition, animals fed 1 % CLA showed significantly greater gastrocnemius muscles than control animals and those fed 0·5 % CLA. As previously reported (Zabala et al. Reference Zabala, Fernandez-Quintela, Macarulla, Simon, Rodriguez, Navarro and Portillo2006), CLA treatment did not affect final body weight of animals compared with their controls, but animals fed 1 % CLA showed significantly greater final body weight than those fed 0·5 % CLA (P < 0·05). No significant differences in food intake were found between the three experimental groups.
Effects of trans-10, cis-12 conjugated linoleic acid (CLA) supplementation on body weight, food intake, and the weights of subcutaneous and perirenal white adipose tissues and gastrocnemious muscle*† (Values are means with their standard errors for ten animals per group)
sWAT, subcutaneous white adipose tissue; pWAT, perirenal white adipose tissue; BAT, interscapular brown adipose tissue.
* 9-week-old, male Syrian Golden hamsters were fed with a semi-purified atherogenic diet supplemented with different doses of trans-10, cis-12 CLA as NEFA (0 (control), 0·5 and 1·0 g/100 g diet) for 6 weeks.
† Data on body weight, food intake and the weight of gastrocnemius muscle have been previously published (Zabala et al. Reference Zabala, Fernandez-Quintela, Macarulla, Simon, Rodriguez, Navarro and Portillo2006).
a,b Values in the same row not sharing a common letter were statistically different. Significant differences were tested by one way ANOVA and least significant difference post hoc comparisons (P < 0·05).
Leptin mRNA expression levels varied depending on the adipose tissue depot (P < 0·05). Representative northern blots for leptin expression in adipose tissues are shown comparing the patterns of control hamsters (Fig. 1). As a general feature, leptin expression was higher in subcutaneous WAT than in perirenal WAT and interscapular BAT. A similar pattern for the resistin mRNA expression was observed in the adipose depots analysed, but the differences did not attain statistical significance.
Representative northern blots comparing the relative mRNA levels of leptin and resistin between subcutaneous white adipose tissue (sWAT), perirenal white adipose tissue (pWAT) and interscapular brown adipose tissue (BAT) in control male hamsters fed an atherogenic diet. Total RNA (25 μg) was used for specific determination of the mRNA, using 18S rRNA as a control for quantity of RNA. Data represent means with their standard errors for 3–5 animals per group and are expressed relative to the mean value of the pWAT, which was set to 1. Significant differences were tested by one-way ANOVA and least significant difference post hoc comparisons.a,b,c Values in the same row not sharing a common letter were statistically different (P < 0·05).
In accordance with lower body fat mass, animals fed CLA (both the low and the high dose) displayed significantly lower leptin mRNA expression levels in both subcutaneous and perirenal WAT depots, and again, no dose-dependent effect was observed (Table 2). A trend to lower circulating leptin was also observed as an effect of CLA (722 (sem 182) pg/ml in controls, 292 (sem 91) pg/ml in 0·5 % CLA-treated animals, and 373 (sem 59) pg/ml in 1 % CLA-treated animals), although differences were not statistically significant (P = 0·057). Resistin mRNA expression levels in both WAT depots studied tended to decrease by CLA feeding (Table 2) but did not attain statistical significance. No changes were found concerning leptin and resistin expression in BAT as an effect of CLA feeding (data not shown), although it should be pointed out that in this tissue the expression levels of these genes were very low compared with WAT (see Fig. 1, corresponding to control animals).
Effects of trans-10, cis-12 conjugated linoleic acid (CLA) supplementation on the relative leptin and resistin mRNA levels in subcutaneous and perirenal white adipose tissues* (Values are means with their standard errors for six to nine animals per group and are expressed relative to the mean value of the control group, which was set to 100).
sWAT, subcutaneous white adipose tissue; pWAT, perirenal white adipose tissue.
* 9-week-old, male Syrian Golden hamsters were fed with a semi-purified atherogenic diet supplemented with different doses of trans-10, cis-12 CLA as NEFA (0 (control), 0·5 and 1·0 g/100 g diet) for 6 weeks. mRNA levels were analysed by northern blot. Total RNA (25 μg) was used for specific determination of the mRNA, using 18S rRNA as a control for quantity of RNA.
a,b Values in the same row not sharing a common letter were statistically different. Significant differences were tested by one way ANOVA and least significant difference post hoc comparisons (P < 0·05).
UCP1 mRNA expression was measured in BAT and WAT depots and significant expression was found in BAT and also in the perirenal WAT (see Fig. 2, corresponding to control animals). In both depots, CLA feeding resulted in lower UCP1 mRNA levels, the decrease being significant (P < 0·05) with both doses in BAT and with the lower dose in perirenal WAT (Table 3). UCP2 mRNA expression in both WAT depots studied was not significantly affected by CLA feeding, although a tendency to lower levels was observed in both depots (Table 3). No significant UCP2 mRNA expression was detected in BAT (see Fig. 2, corresponding to control animals).
Representative northern blots comparing the relative mRNA levels of uncoupling proteins (UCP) 1, 2 and 3 between subcutaneous white adipose tissue (sWAT), perirenal white adipose tissue (pWAT) and interscapular brown adipose tissue (BAT) in control male hamsters fed an atherogenic diet. Total RNA (25 μg) was used for specific determination of the mRNA, using 18S rRNA as a control for quantity of RNA. Data represent means with their standard errors for 3–5 animals per group and are expressed relative to the mean value of the pWAT, which was set to 1. Significant differences were tested by one-way ANOVA and least significant difference post hoc comparisons.a,b Values in the same row not sharing a common letter were statistically different (P < 0·05). ND, not detected.
Effects of trans-10, cis-12 conjugated linoleic acid (CLA) supplementation on the relative uncoupling proteins (UCP) 1, 2 and 3 mRNA levels in adipose tissues* (Values are means with their standard errors for six to nine animals per group and are expressed relative to the mean value of the control group, which was set to 100)
sWAT, subcutaneous white adipose tissue; pWAT, perirenal white adipose tissue; BAT, interscapular brown adipose tissue; ND, not detected by northern blot.
* 9-week-old, male Syrian Golden hamsters were fed with a semi-purified atherogenic diet supplemented with different doses of trans-10, cis-12 CLA as NEFA (0 (control), 0·5 and 1·0 g/100 g diet) for 6 weeks. mRNA levels were analysed by northern blot. Total RNA (25 μg) was used for specific determination of the mRNA, using 18S rRNA as a control for quantity of RNA.
a,b Values in the same row not sharing a common letter were statistically different. Significant differences were tested by one way ANOVA and least significant difference post hoc comparisons (P < 0·05).
The effect of CLA on UCP3 expression was tissue-specific. Animals fed the high dose of CLA showed decreased UCP3 mRNA expression levels in the subcutaneous WAT depot (Table 3), but increased expression in the skeletal muscle (P < 0·05; Fig. 3). No statistically significant effect was observed in the perirenal WAT depot or BAT. The increased UCP3 mRNA levels in the skeletal muscle with the high dose of CLA were also accompanied by increased CPT-I mRNA expression and a tendency to lower GLUT4 mRNA expression in this tissue (Fig. 3). No significant changes were observed with the low dose of CLA on UCP3, CPT-I and GLUT4 expression in gastrocnemious muscle (data not shown).
Effects of trans-10, cis-12 conjugated linoleic acid (CLA) supplementation on the relative uncoupling protein 3 (UCP3), carnitine palmitoyl transferase I (CPT-I) and GLUT4 in gastrocnemious muscle. Male Syrian Golden hamsters (9-weeks-old) were fed with a semi-purified atherogenic diet supplemented with 1·0 g trans-10, cis-12 CLA as NEFA/100 g diet (
), or without supplementation (control; □), for 6 weeks. UCP3 mRNA levels were analysed by Northern blot, using 25 μg total RNA and 18S rRNA as a control for quantity of RNA. CPT-I and GLUT4 mRNA levels were analysed by RT–PCR and normalised to the expression of 18S rRNA. Data represent means and their standard errors for 6–10 animals per group and are expressed relative to the mean value of the control group, which was set to 100. Significant differences were tested by Student's t test one. Mean values for the CLA supplemented diet were significantly different from the controls: *P < 0·05.
Discussion
It is increasingly known that CLA isomers have different effects which may even be opposing (Evans et al. Reference Evans, Brown and McIntosh2002a, Rodriguez et al. Reference Rodriguez, Ribot and Palou2002). Thus, the present study refers specifically to the effects of a single CLA isomer, the one particularly used as a main component in commercial preparations for human consumption (trans-10, cis-12-CLA) and not a mixture as was tested in the vast majority of previously reported in vivo studies (Navarro et al. Reference Navarro, Zabala, Macarulla, Fernandez-Quintela, Rodriguez, Simon and Portillo2006).
Regarding body composition, CLA has been demonstrated to reduce the amount of fat (Pariza, Reference Pariza2004). Among the different species studied, the mouse has been shown to be the most sensitive to CLA, while the effects of CLA on rats has been generally less marked. We have previously shown that hamsters show an intermediate response between mice and rats (Navarro et al. Reference Navarro, Zabala, Macarulla, Fernandez-Quintela, Rodriguez, Simon and Portillo2003); thus, we considered it interesting to analyse the effects of CLA feeding in this species.
One of the potential mechanisms accounting for a decrease in fat content could be through an increase in thermogenesis, which in small mammals is mediated by the UCP and, particularly, BAT (Palou et al. Reference Palou, Pico, Bonet and Oliver1998; Cannon & Nedergaard, Reference Cannon and Nedergaard2004). Nevertheless, the analysis of the effects of CLA on UCP is scarce in the literature and has led to contradictory results. The vast majority of the studies have been performed in mice. One of the most frequently reported effects in this animal model is increased UCP2 expression in WAT (Tsuboyama-Kasaoka et al. Reference Tsuboyama-Kasaoka, Takahashi, Tanemura, Kim, Tange, Okuyama, Kasai, Ikemoto and Ezaki2000; Ealey et al. Reference Ealey, El-Sohemy and Archer2002; Roche et al. Reference Roche, Noone, Sewter, McBennett, Savage, Gibney, O'Rahilly and Vidal-Puig2002; Warren et al. Reference Warren, Simon, Bartolini, Erickson, Mackey and Kelley2003) and BAT (West et al. Reference West, Blohm, Truett and DeLany2000; Ealey et al. Reference Ealey, El-Sohemy and Archer2002; Roche et al. Reference Roche, Noone, Sewter, McBennett, Savage, Gibney, O'Rahilly and Vidal-Puig2002; Takahashi et al. Reference Takahashi, Kushiro, Shinohara and Ide2002), although other authors have found no significant changes in WAT (Takahashi et al. Reference Takahashi, Kushiro, Shinohara and Ide2002). The effects on UCP1 in BAT have also been considered: some authors have found decreased mRNA levels after CLA feeding (Ealey et al. Reference Ealey, El-Sohemy and Archer2002; Takahashi et al. Reference Takahashi, Kushiro, Shinohara and Ide2002) but others found no significant changes (West et al. Reference West, Blohm, Truett and DeLany2000). With regard to UCP3, increased expression in skeletal muscle has been reported by Roche et al. (Reference Roche, Noone, Sewter, McBennett, Savage, Gibney, O'Rahilly and Vidal-Puig2002) but this UCP remains unchanged in other studies (Ealey et al. Reference Ealey, El-Sohemy and Archer2002; Takahashi et al. Reference Takahashi, Kushiro, Shinohara and Ide2002). In Sprague-Dawley rats, no changes in the expression of UCP were observed by using either trans-10, cis-12 or a CLA mixture (Ealey et al. Reference Ealey, El-Sohemy and Archer2002).
The different results published concerning the effects of CLA on UCP expression in BAT can be attributed, at least partially, to the different effects produced by both main isomers of CLA. Most of the in vivo studies have used mixtures containing several CLA isomers, mainly cis-9, trans-11 and trans-10, cis-12 in equal concentration. By using cultured brown adipocytes, we have described opposite effects of both CLA isomers on thermogenic capacity (Rodriguez et al. Reference Rodriguez, Ribot and Palou2002): trans-10, cis-12 CLA inhibits both UCP1 and UCP2 mRNA expression, while the cis-9, trans-11 isomer increases UCP1 expression.
Our results show a decrease rather than an increase in UCP1 expression in BAT, while UCP2 expression was not detected, and the effects on UCP3 if any were not statistically significant. We also measured UCP expression in subcutaneous and perirenal WAT depots. We found no significant effects on UCP2 expression by the trans-10, cis-12 CLA treatment. Of interest, we found significant UCP1 expression in the perirenal WAT, but not in the subcutaneous depot, and its expression was also significantly reduced by CLA feeding, as in BAT. CLA feeding also reduced UCP3 expression in subcutaneous WAT, without affecting its expression in the perirenal depot. Although we do not have a direct measure of core temperature, these results suggest that CLA effects in hamsters are not mediated through adipose tissue thermogenesis.
The effect of CLA increasing UCP3 mRNA expression in skeletal muscle differed from that described for adipose tissues. Tissue-specific responses in UCP3 regulation have also been reported under other experimental conditions such as triiodothyronine treatment and retinoid treatments, and fasting (Gong et al. Reference Gong, He, Karas and Reitman1997; Felipe et al. Reference Felipe, Bonet, Ribot and Palou2003).
UCP3 has been proposed to be more important as a regulator of fatty acid utilisation than as an uncoupler involved in thermogenesis (Samec et al. Reference Samec, Seydoux and Dulloo1998). Thus, UCP3 in skeletal muscle seems to be primarily associated with the regulation of lipids as fuel and increased fatty acid oxidation (Wang et al. Reference Wang, Subramaniam, Cawthorne and Clapham2003; Bezaire et al. Reference Bezaire, Spriet, Campbell, Sabet, Gerrits, Bonen and Harper2005). Here we show that not only UCP3 but also CPT-I expression were up regulated by the high dose of CLA. We have previously reported increased CPT-I activity in skeletal muscle of hamsters fed either 0·5 % or 1 % trans-10, cis-12 CLA (Zabala et al. Reference Zabala, Fernandez-Quintela, Macarulla, Simon, Rodriguez, Navarro and Portillo2006). Thus, considering that skeletal muscle plays the largest role in fatty acid oxidation in the body due to its relative whole size, it can be proposed that increased fatty acid oxidation in skeletal muscle is one of the mechanisms that contributes to the decrease in adiposity induced by trans-10, cis-12 CLA. On the other hand, although no significant changes were found in skeletal muscle concerning the expression of GLUT4, an important determinant of the muscle capacity for glucose transport activated by insulin (Henriksen et al. Reference Henriksen, Bourey, Rodnick, Koranyi, Permutt and Holloszy1990), a tendency to lower expression levels (30 % decrease compared with controls) as an effect of CLA treatment may indicate some preferential use of fatty acids instead of glucose as fuel.
Different results have been published concerning the effect of CLA on muscle GLUT4 expression. Tsuboyama-Kasaoka et al. (Reference Tsuboyama-Kasaoka, Takahashi, Tanemura, Kim, Tange, Okuyama, Kasai, Ikemoto and Ezaki2000) found increased GLUT4 expression levels in gastrocnemius muscle of C57BL/6J mice fed CLA, while other authors, Henriksen et al. (Reference Henriksen, Teachey, Taylor, Jacob, Ptock, Kramer and Hasselwander2003), in diabetic Zucker rats, and Takahashi et al. (Reference Takahashi, Kushiro, Shinohara and Ide2002), in two different strains of mice, did not find significant effects. We also determined GLUT4 mRNA expression levels in muscle in a reduced group of three animals fed a standard diet, instead of the atherogenic diet, and levels were significantly lower than those of animals fed the atherogenic diet free of CLA (37·8 (sem 18·0) %). Thus, it should be mentioned that the effect of CLA on GLUT4 mRNA expression in the muscle would tend to normalise the increased expression caused by feeding the atherogenic diet used in the present experimental design.
UCP3 expression in muscle is stimulated by the elevation of circulating NEFA. However, it is not likely that the up-regulation of UCP3 found in this study is explained by this mechanism because we previously found no changes in the concentration of circulating NEFA in hamsters as an effect of 0·5 % CLA feeding in the same conditions as in this study (Simon et al. Reference Simon, Macarulla, Churruca, Fernandez-Quintela and Portillo2006). This is in agreement with the concept that regulation of UCP3 expression by fat could be more related to actual increases in the rate of fat oxidation than to high NEFA levels per se. In fact, studies in human subjects under high fat diets showed increased fat oxidation and UCP3 expression in muscle that were not accompanied by increases in circulating NEFA levels (Schrauwen et al. Reference Schrauwen, van Marken Lichtenbelt, Saris and Westerterp1997, Reference Schrauwen, Hoppeler, Billeter, Bakker and Pendergast2001).
We also determined leptin mRNA expression levels in adipose tissue from different anatomical localisations. We found that, in hamsters, leptin is expressed at higher levels in the subcutaneous than in the perirenal WAT; in the latter, lower leptin expression can be related to significant expression of UCP1, thus indicating differences between both fat depots. In both depots, leptin mRNA expression decreased as an effect of CLA feeding, independently of the dose. This decrease can be related to the decrease in the size of these fat depots. Leptin expression in BAT was not affected by CLA feeding, neither was the size of this depot. A trend to lower circulating leptin levels was also observed after CLA feeding. A decrease in blood leptin levels as an effect of CLA treatment has been previously described in C57BL76J mice (Tsuboyama-Kasaoka et al. Reference Tsuboyama-Kasaoka, Takahashi, Tanemura, Kim, Tange, Okuyama, Kasai, Ikemoto and Ezaki2000; Yamasaki et al. Reference Yamasaki, Mansho, Ogino, Kasai, Tachibana and Yamada2000; Rahman et al. Reference Rahman, Wang, Yotsumoto, Cha, Han, Inoue and Yanagita2001). It is known that leptin can enhance insulin-mediated stimulation of glucosal disposal (Kamohara et al. Reference Kamohara, Burcelin, Halaas, Friedman and Charron1997; Cusin et al. Reference Cusin, Zakrzewska, Boss, Muzzin, Giacobino, Ricquier, Jeanrenaud and Rohner-Jeanrenaud1998). Thus, the decrease in leptin expression as an effect of CLA could be one of the mechanisms that contribute to the development of insulin resistance, as previously suggested (Tsuboyama-Kasaoka et al. 2000).
We have previously described that although trans-10, cis-12-CLA feeding in hamsters prevents adiposity, it cannot prevent insulin resistance induced by feeding an atherogenic diet. Since no changes were found either in blood glucose and insulin levels or in the homeostatic model assessment for insulin resistance index with both doses of CLA used (Simon et al. Reference Simon, Macarulla, Churruca, Fernandez-Quintela and Portillo2006; Zabala et al. Reference Zabala, Fernandez-Quintela, Macarulla, Simon, Rodriguez, Navarro and Portillo2006), then the potential involvement of the decreased leptin production, as well as the tendency to decreased GLUT4 transporter expression in gastrocnemious muscle, in the maintenance of impaired insulin sensitivity cannot be ruled out. In spite of the effect of CLA on the size of adipose tissue depots, we did not find significant differences between the three experimental groups concerning resistin expression, which in rodents is related to the development of insulin resistance (Kusminski et al. Reference Kusminski, McTernan and Kumar2005).
In summary, our results do not sustain increased thermogenesis in the adipose tissue, mediated by UCP, as a clear determinant of trans-10, cis-12 CLA body-fat lowering effect. Rather, skeletal muscle UCP3 and CPT-I up-regulation seems to be related to increased fatty acid oxidation and, thus, decreased availability of this lipid species for TAG accumulation.
Acknowledgements
This work was supported by the Spanish Government (grants G03/028, BFI2003-04 439, and AGL 2004-07 496/ALI to A. P. and BFI2002-0273 to M. P. P.) and the University of the Basque Country (grant GIU03/18 to M. P. P.). The group of Bioquímica, Biología Molecular, Nutrición y Biotecnología (Nutrigenómica) of the UIB is a member of the European Research Network of Excellence NuGO (The European Nutrigenomics Organization, EU Contract: FP6-506360).
