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Prevalence and labelling characteristics of high fat sugar salt (HFSS) products in multibuy and entrance promotions in three UK supermarket websites

Published online by Cambridge University Press:  05 October 2022

L. Wallis
Affiliation:
School of Food Science and Nutrition, University of Leeds, Leeds, UK
S.G. Moore
Affiliation:
School of Food Science and Nutrition, University of Leeds, Leeds, UK
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Abstract