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Evidence of a detrimental effect of low vitamin D status on markers of cardiovascular health in the Vitamin D, Food Intake, Nutrition and Exposure to Sunlight in southern England (D-FINES) Study population: ethnic and age influences

Published online by Cambridge University Press:  17 March 2010

O. A. Hakim
Affiliation:
Faculty of Health and Medical Sciences, University of Surrey, Guildford GU2 7XH, UK
A. L. Darling
Affiliation:
Faculty of Health and Medical Sciences, University of Surrey, Guildford GU2 7XH, UK
S. Starkey
Affiliation:
Faculty of Health and Medical Sciences, University of Surrey, Guildford GU2 7XH, UK
M. C. Y. Wong
Affiliation:
Faculty of Health and Medical Sciences, University of Surrey, Guildford GU2 7XH, UK
R. Abrams
Affiliation:
Faculty of Health and Medical Sciences, University of Surrey, Guildford GU2 7XH, UK
F. Shojaee-Moradie
Affiliation:
Postgraduate Medical School, University of Surrey, Guildford GU2 7XH, UK
K. Hart
Affiliation:
Faculty of Health and Medical Sciences, University of Surrey, Guildford GU2 7XH, UK
L. M. Morgan
Affiliation:
Faculty of Health and Medical Sciences, University of Surrey, Guildford GU2 7XH, UK
J. L. Berry
Affiliation:
Vitamin D Research Group, University of Manchester, Manchester M13 9WL, UK
A. M. Umpleby
Affiliation:
Postgraduate Medical School, University of Surrey, Guildford GU2 7XH, UK
B. A. Griffin
Affiliation:
Faculty of Health and Medical Sciences, University of Surrey, Guildford GU2 7XH, UK
S. A. Lanham-New
Affiliation:
Faculty of Health and Medical Sciences, University of Surrey, Guildford GU2 7XH, UK
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Abstract

Figure 0

Table. Descriptive data and spearman correlation (r values) between markers of cardiovascular health and serum 25-hydroxyvitamin D (25-OHD) in Caucasian and Asian women from the D-FINES Study