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Food environment interactions after migration: a scoping review on low- and middle-income country immigrants in high-income countries – ERRATUM

Published online by Cambridge University Press:  15 November 2021

Aravinda Berggreen-Clausen ,
Sai Hseing Pha ,
Helle Mölsted Alvesson ,
Agneta Andersson  and
Meena Daivadanam
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Abstract

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Correction
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Public Health Nutrition , Volume 25 , Issue 1 , January 2022 , pp. 206
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Creative Common License - CCCreative Common License - BY
This is an Open Access article, distributed under the terms of the Creative Commons Attribution licence (https://creativecommons.org/licenses/by/4.0/), which permits unrestricted re-use, distribution, and reproduction in any medium, provided the original work is properly cited.
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© The Author(s), 2021. Published by Cambridge University Press on behalf of The Nutrition Society

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References

Berggreen-Clausen, A., Hseing Pha, S., Mölsted Alvesson, H., Andersson, A., & Daivadanam, M. (2021). Food environment interactions after migration: A scoping review on low- and middle-income country immigrants in high-income countries. Public Health Nutrition, 1–23. doi: 10.1017/S1368980021003943 CrossRefGoogle Scholar