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l-Arginine plus atorvastatin for prevention of atheroma formation in genetically hypercholesterolaemic rabbits

Published online by Cambridge University Press:  01 June 2007

Carole Rasmusen*
Affiliation:
Laboratory of Biological Nutrition EA 2498, Faculty of Pharmacy, Paris Descartes University, 4 Avenue de l'Observatoire, 75270 Paris Cedex 06, France
Christophe Moinard
Affiliation:
Laboratory of Biological Nutrition EA 2498, Faculty of Pharmacy, Paris Descartes University, 4 Avenue de l'Observatoire, 75270 Paris Cedex 06, France
Chantal Martin
Affiliation:
Laboratory of Toxicology, Faculty of Pharmacy, Paris Descartes University, Paris, France
Viviane Tricottet
Affiliation:
Laboratory of Pathology, Paul Brousse Hospital, AP-HP, Villejuif, France Department of Cellular and Molecular Imaging, Faculty of Pharmacy, Paris Descartes University, Paris, France
Luc Cynober
Affiliation:
Laboratory of Biological Nutrition EA 2498, Faculty of Pharmacy, Paris Descartes University, 4 Avenue de l'Observatoire, 75270 Paris Cedex 06, France Laboratory of Clinical Chemistry, Hotel-Dieu Hospital, AP-HP, Paris, France
Rémy Couderc
Affiliation:
Laboratory of Biological Nutrition EA 2498, Faculty of Pharmacy, Paris Descartes University, 4 Avenue de l'Observatoire, 75270 Paris Cedex 06, France Department of Clinical Chemistry, Armand Trousseau Hospital, AP-HP, Paris, France
*
*Corresponding author: Dr Rémy Couderc, fax +33 1 53 73 99 52,email remy.couderc@trs.ap-hop-paris.fr
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Abstract

We investigated the combined effect of dietary supplementation with l-arginine, which is the precursor of NO, and pharmacological treatment with atorvastatin, which is a 3-hydroxy-3-methylglutaryl (HMG)-CoA reductase inhibitor, on the development of atherosclerosis in homozygous Watanabe heritable hyperlipidaemic rabbits. Rabbits were fed either standard rabbit chow (group C; n 9) as control, a 1·5 % l-arginine diet (group A; n 9), standard rabbit chow plus atorvastatin (2·5 mg/kg per d) in drinking water (group S; n 8), or standard rabbit chow plus a 1·5 % l-arginine diet with atorvastatin (group SA; n 8). Blood was sampled at 2-week intervals. After 8 weeks (T8), the aorta was harvested for topographic and histological analysis. Only the SA group showed decreases in total area of lesions (21 %) and the area of abdominal lesions (44 %) compared with the control group (P = 0·019). Furthermore, plaques in the SA group were smaller and less thick than those observed in the S group. Unexpectedly, plasma nitrite + nitrate levels were not modified under either the l-arginine diet alone or under l-arginine plus atorvastatin. The present study is the first to demonstrate that diet supplementation with l-arginine associated with a statin (atorvastatin) is more efficient in reducing lesion size than treatment with l-arginine or a statin alone. This is a relatively novel therapeutic approach associating a macronutrient and a drug.

Information

Type
Full Papers
Copyright
Copyright © The Authors 2007
Figure 0

Table 1 Food consumption and l-arginine consumption* (Mean values with their standard errors)

Figure 1

Table 2 Effect of treatments on total plasma cholesterol levels*(Mean values with their standard errors)

Figure 2

Table 3 Effect of different treatments on area of lesions after 8 weeks of treatment (T8)† (Mean values with their standard errors)

Figure 3

Table 4 Effect of treatments on plasma nitrite and arginine levels* (Mean values with their standard errors)