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Predictors of anaemia in mothers and children in Uttar Pradesh, India

Published online by Cambridge University Press:  08 January 2024

Leila M Larson*
Affiliation:
Department of Health Promotion, Education, and Behavior, Arnold School of Public Health, University of South Carolina, 915 Greene Street, Columbia, SC 29208, USA
Tinku Thomas
Affiliation:
Department of Biostatistics, St John’s Medical College, Bangalore, India
Anura V Kurpad
Affiliation:
Department of Physiology, St John’s Medical College, Bangalore, India
Reynaldo Martorell
Affiliation:
The Hubert Department of Global Health, Rollins School of Public Health, Emory University, Atlanta, USA
John Hoddinott
Affiliation:
Division of Nutritional Sciences, Cornell University, Ithaca, NY, USA
Victoria Oluwapamilerin Adebiyi
Affiliation:
Department of Health Promotion, Education, and Behavior, Arnold School of Public Health, University of South Carolina, 915 Greene Street, Columbia, SC 29208, USA
Sumathi Swaminathan
Affiliation:
Division of Nutrition, St John’s Research Institute, Bangalore, India
Lynnette M Neufeld
Affiliation:
Food and Agriculture Organization of the United Nations (FAO), Rome, Italy
*
*Corresponding author: Email larsonl@mailbox.sc.edu
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Abstract

Objective:

Anaemia affects more than half of Indian women and children, but the contribution of its causes remains unquantified. We examined interrelationships between Hb and nutritional, environmental, infectious and genetic determinants of anaemia in non-pregnant mothers and children in Uttar Pradesh (UP).

Design:

We conducted a cross-sectional survey of households in twenty-five districts of UP between October and December 2016. We collected socio-demographic data, anthropometry and venous blood in 1238 non-pregnant mothers and their children. We analysed venous blood samples for malaria, Hb, ferritin, retinol, folate, Zn, vitamin B12, C-reactive protein, α1-acid glycoprotein (AGP) and β-thalassaemia. We used path analysis to examine pathways through which predictors of anaemia were associated with Hb concentration.

Setting:

Rural and urban households in twenty-five districts of UP.

Participants:

Mothers 18–49 years and children 6–59 months in UP.

Results:

A total of 36·4 % of mothers and 56·0 % of children were anaemic, and 26·7 % of women and 44·6 % of children had Fe deficiency anaemia. Ferritin was the strongest predictor of Hb (β (95 % CI) = 1·03 (0·80, 1·27) g/dL in women and 0·90 (0·68, 1·12) g/dL in children). In children only, red blood cell folate and AGP were negatively associated with Hb and retinol was positively associated with Hb.

Conclusions:

Over 70 % of mothers and children with anaemia had Fe deficiency, needing urgent attention. However, several simultaneous predictors of Hb exist, including nutrient deficiencies and inflammation. The potential of Fe interventions to address anaemia may be constrained unless coexisting determinants are jointly addressed.

Information

Type
Research Paper
Creative Commons
Creative Common License - CCCreative Common License - BY
This is an Open Access article, distributed under the terms of the Creative Commons Attribution licence (http://creativecommons.org/licenses/by/4.0/), which permits unrestricted re-use, distribution and reproduction, provided the original article is properly cited.
Copyright
© The Author(s), 2024. Published by Cambridge University Press on behalf of The Nutrition Society
Figure 0

Table 1 Descriptive characteristics of non-pregnant mothers of reproductive age and preschool-age children living in Uttar Pradesh*

Figure 1

Table 2. Health and nutrition characteristics of preschool-age children living in Uttar Pradesh*

Figure 2

Table 3 Health and nutrition characteristics of mothers of reproductive age living in Uttar Pradesh

Figure 3

Table 4 Multivariable analysis of the risk factors for anaemia and their population attributable fraction in preschool-age children*

Figure 4

Table 5 Multivariable analysis of the risk factors for anaemia and their population attributable fraction in mothers of reproductive age*

Figure 5

Fig. 1 Path model of the predictors of Hb concentration in preschool-age children living in Uttar Pradesh.Note: Results are presented as standardised estimates, adjusted for age in months. The model utilised log transformed Zn, folate, vitamin B12, retinol, CRP and AGP. WASH is represented in quintiles; all other variables are continuous scores or concentrations. Thin grey arrows represent non-significant associations; thick black arrows represent significant associations. Model fit statistics: RMSEA = 0·057; CFI = 0·960; TLI = 0·836; SRMR = 0·0034. Direct associations between inflammation biomarkers and nutritional biomarkers were estimated, but not all are presented; significant direct associations were also found between AGP and Zn (β = –0·15*), AGP and vitamin B12 (β = 0·02*), and CRP and vitamin B12 (β = –0·01*). AGP, α-1 acid glycoprotein; CRP, C-reactive protein; DD, dietary diversity score; FI, food insecurity score; WASH, water, sanitation and hygiene; RMSEA, root mean square error of approximation; CFI, comparative fit index; TLI, Tucker Lewis index; SRMR, standardised root mean squared residual. † Zn adjusted for time of processing and fasting. *P < 0·05. **P < 0·01. ***P < 0·001

Figure 6

Fig. 2 Path model of the predictors of Hb concentration in mothers of reproductive age living in Uttar Pradesh.Note: Results are presented as standardised estimates. The model utilised log transformed Zn, folate, vitamin B12, retinol, CRP and AGP. WASH is represented in quintiles; all other variables are continuous scores or concentrations. Thin grey arrows represent non-significant associations; thick black arrows represent significant associations. Model fit statistics: RMSEA = 0·058; CFI = 0·926; TLI = 0·773; SRMR = 0·036. Direct associations between inflammation biomarkers and nutritional biomarkers were estimated, but not all are presented; significant associations were also found between AGP and vitamin B12 (β = 0·11*) and CRP and folate (β = 0·09**). AGP, α-1 acid glycoprotein; CRP, C-reactive protein; DD, dietary diversity score; FI, food insecurity score; WASH, water, sanitation and hygiene; RMSEA, root mean square error of approximation; CFI, comparative fit index; TLI, Tucker Lewis index; SRMR, standardised root mean squared residual. † Zn adjusted for time of processing and fasting. *P < 0·05. **P < 0·01. ***P < 0·001

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