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Seeding and feeding milestones: the role of human milk microbes and oligosaccharides in the temporal development of infant gut microbiota

Published online by Cambridge University Press:  31 May 2024

Martha F. Endika*
Affiliation:
Laboratory of Microbiology, Wageningen University & Research, Wageningen, The Netherlands
David J. M. Barnett
Affiliation:
Maastricht Centre for Systems Biology (MaCSBio), Maastricht University, Maastricht, The Netherlands Department of Medical Microbiology, Infectious Diseases and Infection Prevention, Maastricht University Medical Center+, Maastricht, The Netherlands
Cynthia E. Klostermann
Affiliation:
Biobased Chemistry and Technology, Wageningen University & Research, Wageningen, The Netherlands Laboratory of Food Chemistry, Wageningen University & Research, Wageningen, The Netherlands
Noortje Kok
Affiliation:
Laboratory of Microbiology, Wageningen University & Research, Wageningen, The Netherlands
Henk A. Schols
Affiliation:
Laboratory of Food Chemistry, Wageningen University & Research, Wageningen, The Netherlands
Arjen Nauta
Affiliation:
FrieslandCampina, Amersfoort, The Netherlands
Ilja C. W. Arts
Affiliation:
Maastricht Centre for Systems Biology (MaCSBio), Maastricht University, Maastricht, The Netherlands
John Penders
Affiliation:
Department of Medical Microbiology, Infectious Diseases and Infection Prevention, Maastricht University Medical Center+, Maastricht, The Netherlands
Koen Venema
Affiliation:
Centre for Healthy Eating & Food Innovation (HEFI), Maastricht University – campus Venlo, Venlo, The Netherlands
Hauke Smidt
Affiliation:
Laboratory of Microbiology, Wageningen University & Research, Wageningen, The Netherlands
*
Corresponding author: Martha F. Endika; Email: martha.endika@wur.nl

Abstract

Breastfeeding represents a strong selective factor for shaping the infant gut microbiota. Besides providing nutritional requirements for the infant, human milk is a key source of oligosaccharides, human milk oligosaccharides (HMOs), and diverse microbes in early life. This study aimed to evaluate the influence of human milk microbiota and oligosaccharides on the composition of infant faecal microbiota at one, three, and nine months postpartum. We profiled milk microbiota, HMOs, and infant faecal microbiota from 23 mother–infant pairs at these time points. The predominant genera in milk samples were Streptococcus, Staphylococcus, and an unclassified Enterobacteriaceae genus-level taxon (Enterobacteriaceae uncl.), whereas the infant faecal microbiota was predominated by Bifidobacterium, Bacteroides, and Enterobacteriaceae uncl. Mother–infant dyads frequently shared bacterial amplicon sequence variants (ASVs) belonging to the genera Bifidobacterium, Streptococcus, Enterobacteriaceae uncl., Veillonella, Bacteroides, and Haemophilus. The individual HMO concentrations in the milk showed either no change or decreased over the lactation period, except for 3-fucosyllactose (3-FL), which increased. Neither maternal secretor status nor HMO concentrations were significantly associated with microbiota composition at the different ages or the bacterial ASVs of maternal milk and infant faeces. This study suggests an age-dependent role of milk microbes in shaping the gut microbiota, while variations in HMO concentrations show limited influence.

Information

Type
Research Article
Creative Commons
Creative Common License - CCCreative Common License - BY
This is an Open Access article, distributed under the terms of the Creative Commons Attribution licence (http://creativecommons.org/licenses/by/4.0), which permits unrestricted re-use, distribution and reproduction, provided the original article is properly cited.
Copyright
© The Author(s), 2024. Published by Cambridge University Press in association with The Nutrition Society
Figure 0

Figure 1. Overview of Baby Carbs study design and sample collection.

Figure 1

Figure 2. Alpha-diversity of microbiota in breast milk (A) and infant faeces (B) at different sampling moments. Boxplot (median and inter-quartile range) of alpha-diversity as measured by the effective Shannon index at genus level, grouped by age. Paired Wilcoxon signed-rank test was used to compare the diversity between two age groups. Significant differences are indicated by *p < 0.05.

Figure 2

Figure 3. Beta-diversity of microbiota in breast milk and infant faeces at different sampling moments. PCA plots based on CLR-transformed microbial proportion at genus level. Taxon loading vectors are shown for 10 taxa that contributed most to the observed variation in microbial composition. Plots are coloured by age group, and the p-values shown are for the association of age with microbiota composition (PERMANOVA, Supplementary Table 3). Percentages at the PCA axes indicate the amount of variation explained. As a visual aid, convex hulls are drawn that connect the outermost data points for each age group.

Figure 3

Figure 4. Shared ASVs between breast milk and infant faeces. (A) Boxplots of binary Jaccard similarity based on shared ASVs between milk and infant faeces at one, three, and nine months of age from related or unrelated mother–infant pairs. Significant differences are indicated by p-value <0.05. (B) Bar plot showing the number of times each bacterial ASV is shared between milk and infant faeces. (C) Bar plot showing the relative abundances of the bacterial ASVs that are shared or not shared within families (mother–infant pairs) for each sample (upper facets are milk sample compositions, lower facets are faecal sample compositions). ASVs belonging to the same genus are indicated by the same colour.

Figure 4

Figure 5. HMO concentration trajectories during the first nine months of lactation in milk of secretor and non-secretor mothers. The thick solid lines represent the trend lines plotted with a locally weighted scatterplot smoothing (LOESS).