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The effect of vaccinating infection during pregnancy and dietary protein supply on the peri-parturient immune response of sheep to infection with Teladorsagia circumcincta and Trichostrongylus colubriformis larvae

Published online by Cambridge University Press:  01 March 2007

A. R. Sykes*
Affiliation:
Agriculture and Life Sciences Division, PO Box 84, Lincoln University, Canterbury, New Zealand
H. L. Xie
Affiliation:
Agriculture and Life Sciences Division, PO Box 84, Lincoln University, Canterbury, New Zealand
M. Stankiewicz
Affiliation:
Agriculture and Life Sciences Division, PO Box 84, Lincoln University, Canterbury, New Zealand
J. F. Huntley
Affiliation:
Moredun Research Institute, Pentland Science Park, Penicuik, Midlothian, Scotland
A. Mackellar
Affiliation:
Moredun Research Institute, Pentland Science Park, Penicuik, Midlothian, Scotland
J. R. Sedcole
Affiliation:
Agriculture and Life Sciences Division, PO Box 84, Lincoln University, Canterbury, New Zealand
R. W. McAnulty
Affiliation:
Agriculture and Life Sciences Division, PO Box 84, Lincoln University, Canterbury, New Zealand
R. Green
Affiliation:
Wallaceville Animal Research Centre, Upper Hutt, New Zealand
*

Abstract

It is well established that dietary protein supply can influence the peri-parturient breakdown of immunity to nematode parasites but there is no information on the importance of exposure to nematode larvae during pregnancy for this response. We investigated this by exposing housed pregnant sheep, scanned as carrying two lambs, to a vaccinating infection with a trickle mixed infection of Teladorsagia circumcincta and Trichostrongylus colubriformis larvae (L3) or to no infection during weeks − 9 to − 4 relative to parturition. At the beginning of week − 3 all sheep were treated with anthelmintic to remove any vaccinating worm burden and from week − 2 to week +6 received a trickle challenge infection with the same nematodes. Within each vaccinating treatment there were two nutritional treatments (no. = 20 per subgroup) designed to provide 1.5 or 1.0 and 1.3 or 0.8 of metabolisable protein (MP) requirement during pregnancy and lactation, respectively. Five ewes were necropsied during weeks +1 and +3 to measure worm burdens and mucosal inflammatory cells and the remainder maintained until week +6. Serum levels of total, IgA and IgE antibodies against L3 antigen of each nematode were measured.

Scanning errors and lamb losses resulted in some ewes carrying and/or rearing only one lamb. Numbers of lambs reared was therefore introduced as a treatment effect. Vaccinating infection delayed the peri-parturient rise in faecal egg count (FEC) by an average of 2 weeks but its effect on FEC during the first 6 weeks of lactation was smaller and less persistent than that of dietary MP supply and single- v. twin-suckling.

Populations of both nematodes were lower in association with high MP supply, vaccination and single suckling. These changes were associated with increases in numbers of mucosal mast cells (MMC) as a result of both increased MP supply and vaccination. Evidence for a more rapid return of host ability to limit populations of the abdominal nematode T. circumcincta than of the intestinal nematode T. colubriformis was associated with fewer eosinophils and more globule leucocytes (GL) in abomasal than in intestinal tissue.

None of the serum antibody isotypes was affected by dietary protein supply. Total and IgA antibodies were maintained by a current larval (vaccinating) intake. IgA titres, however, increased progressively during pregnancy, especially in twin-bearing ewes. IgE titres appeared to be sensitive primarily to the reproductive cycle itself, peaking around parturition.

This work supports the conclusion that availability of MP supply influences the recruitment and activity of cells of the immune armoury of the gastro-intestinal tract to nematode parasites. The precise outcome may differ with site and/or nematode species.

Information

Type
Full Papers
Copyright
Copyright © The Animal Consortium 2007
Figure 0

Table 1 Experimental design and ewe reproductive performance

Figure 1

Table 2 Composition (g/kg fresh weight) and analysis of feeds

Figure 2

Figure 1 Live-weight changes in periparturient ewes infected with the nematodes T. circumcincta and T. colubriformis; effect of offering feed providing an estimated 130% (●) or 80% (○) of metabolisable protein requirement; effect of presence (■) or absence (□) of a vaccinating infection during mid-late pregnancy and effect of bearing and rearing multiple (▾) or single (▿) lambs. Note: H/D, housing and drench of all animals; V, vaccinating infection; D, drench of all animals; C, challenge of all animals.

Figure 3

Figure 2 Mean faecal egg count (log10(count+1)) of periparturient ewes infected with the nematodes T. circumcincta and T. colubriformis: (a) effect of offering feed providing an estimated 130% (●) or 80% (○) of metabolisable protein requirement; (b) effect of presence (●) or absence (○) of a vaccinating infection; (c) effect of rearing single- (▿) or twin- (▾) lambs; (d) interaction of rearing status and MP supply-(●,○ HP; ▾,▿,LP), single- and twin-rearing represented in open and closed symbols, respectively. Note: H/D, housing and drench of all animals; V, vaccinating infection; D, drench of all animals; C, challenge of all animals.

Figure 4

Table 3 Main effects of dietary protein, vaccination, number of lambs reared and time of slaughter after parturition on fourth root transformed total worm burdens and ratio of 3rd and 4th stage larvae to total worm numbers of T. circumcincta and T. colubriformis in periparturient ewes (back-transformed means of total burdens are given in parentheses) (number of ewes in each group=20)

Figure 5

Figure 3 Changes in serum total antibody against (a) T. circumcincta and (b) T. colubriformis in periparturient ewes; effect of offering feed providing an estimated 130% (●) or 80% (○) of MP requirement; effect of presence (■) or absence (□) of a vaccinating infection during mid-late pregnancy and effect of bearing and rearing multiple (▾) or single (▿) lambs. Note: H/D, housing and drench of all animals; V, vaccinating infection; D, drench of all animals; C, challenge of all animals.

Figure 6

Figure 4 Changes in serum specific IgA against (a) T. circumcincta and (b) T. colubriformis in periparturient ewes; main effect of offering feed with estimated 130% (●) or 80% (○) of MP requirement; effect of presence (■) or absence (□) of a vaccinating infection during mid-late pregnancy and effect of bearing and rearing multiple (▾) or single (▿) lambs. Note: H/D, housing and drench of all animals; V, vaccinating infection; D, drench of all animals; C, challenge of all animals.

Figure 7

Figure 5 Changes in serum specific IgE against (a) T. circumcincta and (b) T. colubriformis in periparturient ewes; main effect of offering feed with estimated 130% (●) or 80% (○) of MP requirement; effect of presence (■) or absence (□) of a vaccinating infection during mid-late pregnancy and effect of bearing and rearing multiple (▾) or single (▿) lambs. Note: H/D, housing and drench of all animals; V, vaccinating infection; D, drench of all animals; C, challenge of all animals.

Figure 8

Table 4 Main effects of dietary protein, vaccination, litter size status and time of slaughter after parturition on numbers of local inflammatory cells (log10(n+1) transformed data with back-transformed means in parentheses in abomasal and intestinal mucosa from periparturient ewes†