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Excess body fat in obese and normal-weight subjects

Published online by Cambridge University Press:  25 May 2012

E. Louise Thomas*
Affiliation:
Metabolic and Molecular Imaging Group, MRC Clinical Sciences Centre, Imperial College London, Hammersmith Hospital, LondonW12 0NN, UK
Gary Frost
Affiliation:
Nutrition and Dietetic Research Group, Department of Investigative Medicine, Imperial College London, Hammersmith Hospital, LondonW12 0NN, UK
Simon D. Taylor-Robinson
Affiliation:
Division of Diabetes, Endocrinology and Metabolism, Department of Medicine, Imperial College London, London, UK
Jimmy D. Bell
Affiliation:
Metabolic and Molecular Imaging Group, MRC Clinical Sciences Centre, Imperial College London, Hammersmith Hospital, LondonW12 0NN, UK
*
*Corresponding author: Dr E. Louise Thomas, fax +44 208 383 3038, email louise.thomas@csc.mrc.ac.uk
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Abstract

Excess body adiposity, especially abdominal obesity and ectopic fat accumulation, are key risk factors in the development of a number of chronic diseases. The advent of in vivo imaging methodologies that allow direct assessment of total body fat and its distribution have been pivotal in this process. They have helped to identify a number of sub-phenotypes in the general population whose metabolic risk factors are not commensurate with their BMI. At least two such sub-phenotypes have been identified: subjects with normal BMI, but excess intra-abdominal (visceral) fat (with or without increased ectopic fat) and subjects with elevated BMI (> 25 kg/m2) but low visceral and ectopic fat. The former sub-phenotype is associated with adverse metabolic profiles, while the latter is associated with a metabolically normal phenotype, despite a high BMI. Here, examples of these phenotypes are presented and the value of carrying out enhanced phenotypical characterisation of subjects in interventional studies discussed.

Information

Type
Review Article
Copyright
Copyright © The Authors 2012
Figure 0

Fig. 1 BMI is poorly predictive of adipose tissue content. In this figure nine transverse abdominal magnetic resonance images showing the distribution of abdominal fat are shown. Subcutaneous and visceral (intra-abdominal) adipose tissues (labelled) appear as bright signals as these are T1-weighted images. Elevated visceral fat is associated with an increased risk of metabolic disease. Subcutaneous fat is generally thought to carry less risk. Each image was taken at the level of the umbilicus from nine different Caucasian male subjects, all with an identical BMI (in this example 24 kg/m2). Despite these subjects having the same BMI, the distribution and amount of total and regional adipose tissue vary greatly (total body fat content range 12·4–26·2 litres, visceral fat content range 0·63–3·7 litres). These examples clearly show that BMI is not a good predictor of an individual's fat content.

Figure 1

Fig. 2 Waist circumference is a poor predictor of an individual's visceral fat content. In this figure nine transverse magnetic resonance images taken at the level of the umbilicus from nine different Caucasian male subjects each with an identical waist circumference of 84 cm (measured with a tape-measure at the mid-point of the waist) are shown. As can be clearly seen in the figure, there are very obvious visual differences between the images from different subjects, particularly in regards to the amount of visceral fat that is present. Indeed, the visceral fat content varies from 0·5–4·3 litres, suggesting that at least on an individual level, waist circumference is a very poor predictor of abdominal and, in particular, visceral fat content. The importance of this cannot be underestimated given that waist circumference is often used as a proxy of abdominal fat content.

Figure 2

Fig. 3 Measurement of fat content by 1H-magnetic resonance spectroscopy. Transverse magnetic resonance images were taken through the abdomen to identify the liver and pancreas, and the lower leg to identify soleus and tibialis muscles. Voxels were placed in the organ of interest avoiding bone, blood vessels and obvious fatty streaks. 1H-magnetic resonance spectra were obtained in approximately 2 min from (a) the liver, (b) pancreas and (c) soleus muscle. The ectopic fat content of the liver and pancreas was determined by measuring the ratio of the fat peak (specifically the CH2 resonance) to the water peak. The ectopic fat content in the muscle (or intramyocellular lipid; IMCL) was measured from the ratio of the fat (again the CH2 resonance), which arises from lipids within the myocyte, this time measured relative to total muscle creatine (Cr) content. These ratios were all corrected for T1 and T2 relaxation effects (these are NMR effects which are related to how long it takes for the NMR signal to relax back to equilibrium; correcting for them allows spectra to be obtained faster). ppm, Parts per million; EMCL, extramyocellular lipid; Cho, choline.

Figure 3

Fig. 4 Overlap in visceral fat content between male (a) and female (b) lean and obese individuals. Absolute levels of visceral fat in lean (BMI 20–25 kg/m2; 156 male, 182 female), overweight (BMI 25–30 kg/m2; 213 male, eighty-six female), obese BMI (30–40 kg/m2; 140 male, 982 female) and morbidly obese (BMI >40 kg/m2; twelve male, thirteen female) subjects. Note the overlap between visceral fat levels between the different BMI groups. Many lean individuals have as much or more visceral fat than overweight, obese and, in some instances, morbidly obese subjects.

Figure 4

Fig. 5 Whole-body coronal images demonstrating the TOFI (thin-outside fat-inside) phenomenon. The male individuals shown in this figure are of similar age, BMI and percentage body fat but have different levels of visceral fat and therefore different disease risks. Subject (a) is a TOFI (BMI 25·8 kg/m2; 3·3 litres of visceral fat); subjects (b) is a healthy volunteer (BMI 26·5 kg/m2; 2·2 litres of visceral fat).

Figure 5

Fig. 6 Intermuscular adipose tissue increases with increasing age and decreasing insulin sensitivity. Transverse magnetic resonance images from the calf muscle from four Caucasian male volunteers: (a) an athlete aged 23 years; (b) a healthy volunteer aged 35 years; (c) a healthy volunteer aged 60 years; (d) a 68-year-old volunteer with type 2 diabetes. Fat (intermuscular adipose tissue, also referred to as extramyocellular lipid) accumulates between muscle fibres as muscles age and become more insulin resistant.

Figure 6

Fig. 7 Effect of 6 months' life-style intervention on adipose tissue and ectopic fat content. Life-style intervention over a 6-month period involving reducing portion size and increasing physical activity can have a dramatic effect on body fat content. This individual lost 33 kg of body fat. Three sample images from a total dataset of 113 slices are shown. These three images all show visual reductions in subcutaneous fat; they also show clear reductions in internal fat deposits from around organs including the heart (a), kidneys (b) and from intra-abdominal adipose tissue depots (c). These changes were accompanied by significant reductions in ectopic fat in both liver and muscle as can be seen in the spectra from the liver and muscle. Liver fat was reduced from 38 to 0·6 % (calculated as the ratio of CH2 of fat peak to water peak, corrected for T1 and T2 relaxation effects) and muscle fat was reduced from 18 to 6 % (calculated as the ratio of CH2 of fat peak to creatine (Cr) peak, corrected for T1 and T2 relaxation effects). Overall, this figure illustrates the benefit of enhanced phenotyping, from one examination combining MRI and magnetic resonance spectroscopy; reductions in adipose tissue and ectopic fat in response to life-style modification can be observed and quantified from several metabolically important sites. IMCL, intramyocellular lipid.