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Effectiveness of zinc-fortified water on zinc intake, status and morbidity in Kenyan pre-school children: a randomised controlled trial

Published online by Cambridge University Press:  07 June 2018

Prosper Kujinga*
Affiliation:
Division of Human Nutrition, Wageningen University, PO Box 8129, EV Wageningen 6700, The Netherlands
Valeria Galetti
Affiliation:
Laboratory of Human Nutrition, Institute of Food, Nutrition and Health, ETH Zurich, Schmelzbergstrasse 7, Zurich 8092, Switzerland
Elizabeth Onyango
Affiliation:
School of Nursing, Midwifery and Paramedics, Masinde Muliro University of Science and Technology, Kakamega, Kenya
Viktor Jakab
Affiliation:
Laboratory of Human Nutrition, Institute of Food, Nutrition and Health, ETH Zurich, Schmelzbergstrasse 7, Zurich 8092, Switzerland
Simone Buerkli
Affiliation:
Laboratory of Human Nutrition, Institute of Food, Nutrition and Health, ETH Zurich, Schmelzbergstrasse 7, Zurich 8092, Switzerland
Pauline Andang’o
Affiliation:
School of Public Health and Community Development, Department of Nutrition, Maseno University, Maseno, Kenya
Inge D Brouwer
Affiliation:
Division of Human Nutrition, Wageningen University, PO Box 8129, EV Wageningen 6700, The Netherlands
Michael B Zimmermann
Affiliation:
Laboratory of Human Nutrition, Institute of Food, Nutrition and Health, ETH Zurich, Schmelzbergstrasse 7, Zurich 8092, Switzerland
Diego Moretti*
Affiliation:
Laboratory of Human Nutrition, Institute of Food, Nutrition and Health, ETH Zurich, Schmelzbergstrasse 7, Zurich 8092, Switzerland
*
*Corresponding authors: Email pchopera@gmail.com and diego.moretti@hest.ethz.ch
*Corresponding authors: Email pchopera@gmail.com and diego.moretti@hest.ethz.ch
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Abstract

Objective

Zn deficiency and diarrhoea are prevalent and may coexist in children living in low-resource settings. Recently, a novel approach for delivering Zn via microbiologically treated, Zn-fortified water was shown to be effective in improving Zn status in West African schoolchildren. We assessed the effectiveness of Zn-fortified, microbiologically purified water delivered as a household intervention on Zn intake, status and morbidity in children aged 2–6 years from rural western Kenya.

Design

Randomised controlled trial. Intervention included households assigned to water treatment device with (ZFW) or without (FW) Zn delivery capability

Setting

Rural households in Kisumu, western Kenya.

Subjects

Children aged 2–6 years.

Results

The ZFW group had higher dietary Zn intake compared with the FW group. ZFW contributed 36 and 31 % of daily requirements for absorbable Zn in children aged 2–3 and 4–6 years, respectively, in the ZFW group. Consumption of Zn-fortified water resulted in lower prevalence of reported illness (risk ratio; 95 % CI) in the ZFW group compared with the FW group: for cold with runny nose (0·91; 0·83, 0·99; P=0·034) and abdominal pain (0·70; 0·56, 0·89; P=0·003) in the intention-to-treat analysis and for diarrhoea (0·72; 0·53, 0·96; P=0·025) in the per-protocol analysis. We did not detect an effect of treatment on plasma Zn concentration.

Conclusions

Daily consumption of Zn-fortified, microbiologically treated water results in increased intake of absorbable dietary Zn and may help in preventing childhood infections in pre-school children in rural Africa.

Information

Type
Research paper
Copyright
© The Authors 2018 
Figure 0

Fig. 1 Trial profile (ZFW, zinc-fortified filtered water; FW, filtered water; PZn, plasma zinc)

Figure 1

Table 1 Demographic, socio-economic and nutritional status of the study children aged 2–6 years from rural western Kenya, February–August 2014

Figure 2

Table 2 Zinc intake from the diet, filtered fortified water and filtered non-fortified water by children aged 2–6 years from rural western Kenya, February–August 2014

Figure 3

Fig. 2 Filtered water intake (a, b) and filter usage (c, d) over the study period, by treatment group (a and c, FW group; b and d, ZFW group), among children aged 2–6 years, rural western Kenya, February–August 2014. Solid line represents the median and the shaded area represents the interquartile range (FW, filtered water; ZFW, zinc-fortified filtered water)

Figure 4

Fig. 3 Box-and-whisker plots of water zinc concentrations in samples collected in the households of the two treatment groups at four time points over the 6-month intervention period (ntotal 150), rural western Kenya, February–August 2014. The bottom and top edge of the box represent the first and third quartiles (interquartile range); the line within the box represents the median; the ends of the bottom and top whiskers represent the minimum and maximum values; and the average value is marked with +. There was a significant difference in zinc concentrations between intervention (ZFW) and control households (FW; Mann–Whitney U test, P<0·05). (FW, filtered water; ZFW, zinc-fortified filtered water)

Figure 5

Table 3 Effect of the 6-month intervention (daily consumption of fortified or non-fortified filtered water) on plasma zinc and acute-phase protein concentrations and height-for-age Z-scores by treatment group in children aged 2–6 years from rural western Kenya, February–August 2014

Figure 6

Table 4 Effect of the 6-month intervention (daily consumption of fortified or non-fortified filtered water) on zinc status markers by treatment group in children aged 2–6 years from rural western Kenya, February–August 2014

Figure 7

Table 5 Effect of the 6-month intervention (daily consumption of fortified or non-fortified filtered water) on the occurrence of common infectious morbidities in children aged 2–6 years, rural western Kenya, February–August 2014