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Virgin olive oil administration improves the effect of aspirin on retinal vascular pattern in experimental diabetes mellitus

Published online by Cambridge University Press:  30 March 2010

Jose Pedro De La Cruz
Affiliation:
Laboratorio de Investigaciones Antitrombóticas e Isquemia Tisular (LIAIT), Department of Pharmacology and Therapeutics, School of Medicine, Campus de Teatinos s/n, 29071 Málaga, Spain
Sergio Del Río
Affiliation:
Service of Ophthalmology, Hospital Costa del Sol, Marbella, Málaga, Spain
Juan Antonio López-Villodres
Affiliation:
Laboratorio de Investigaciones Antitrombóticas e Isquemia Tisular (LIAIT), Department of Pharmacology and Therapeutics, School of Medicine, Campus de Teatinos s/n, 29071 Málaga, Spain
Maria Auxiliadora Villalobos
Affiliation:
Department of Anatomy, School of Medicine, University of Málaga, Málaga, Spain
Nuria Jebrouni
Affiliation:
Laboratorio de Investigaciones Antitrombóticas e Isquemia Tisular (LIAIT), Department of Pharmacology and Therapeutics, School of Medicine, Campus de Teatinos s/n, 29071 Málaga, Spain
Jose Antonio González-Correa*
Affiliation:
Laboratorio de Investigaciones Antitrombóticas e Isquemia Tisular (LIAIT), Department of Pharmacology and Therapeutics, School of Medicine, Campus de Teatinos s/n, 29071 Málaga, Spain
*
*Corresponding author: Jose Antonio González-Correa, fax +34 952 131568, email jpcruzcortes@yahoo.es
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Abstract

The aim of the present study is to evaluate the possible influence of virgin olive oil (VOO) on the effect of acetylsalicylic acid (ASA) in platelet aggregation, prostanoid and NO production and retinal vascular pattern in rats with experimental type 1-like diabetes. We used 100 male Wistar rats that were distributed into five groups: (1) non-diabetic rats (NDR); (2) untreated diabetic rats (DR); (3) DR treated with ASA (2 mg/kg per d per os (p.o.)); (4) DR treated with VOO (0·5 ml/kg per d p.o.); (5) DR treated with ASA plus VOO. The duration of diabetes was 3 months, and each treatment was administered from the first day of diabetes. Variables that were quantified were platelet aggregation (Imax), thromboxane B2 (TxB2), aortic prostacyclin (6-keto-PGF) and NO, and the percentage of retina with horseradish peroxidase-permeable vessels (HRP-PV). Diabetic rats showed a higher Imax (35 %) and TxB2 (63 %) than NDR, and a lower 6-keto-PGF, NO and HRP-PV than NDR ( − 74·6 %). ASA and VOO administration reduced these differences and prevented the percentage of HRP-PV ( − 59·7 % with ASA and − 46·7 % with VOO). The administration of ASA plus VOO showed a strong platelet inhibition (80·2 v. 23·4 % for VOO and 50·6 % for ASA+VOO, P < 0·0001), and reduced HRP-PV differences to − 31·6 % (P < 0·001 with respect to DR and P < 0·0001 with respect to DR treated with ASA). In conclusion, the administration of VOO to rats with type 1-like diabetes mellitus improves the pharmacodynamic profile of ASA, and increases its retinal anti-ischaemic effect.

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Full Papers
Copyright
Copyright © The Authors 2010
Figure 0

Table 1 Main composition of the virgin olive oil administered to rats

Figure 1

Table 2 Body weight, percentage of change in body weight, blood glucose and blood cell counts in non-diabetic rats (NDR), diabetic rats without treatment (DR) and diabetic rats treated with 2 mg/kg per d per os acetylsalicylic acid (ASA), 0·5 ml/kg per d per os virgin olive oil (VOO) or ASA plus VOO at the same doses (n 20 rats per group)(Mean values with their standard errors)

Figure 2

Table 3 Maximum intensity of platelet aggregation (Imax) and thromboxane B2 (TxB2) production in whole blood induced with collagen, aortic 6-keto-PGF and nitrite+nitrate (NO2- + NO3-) production induced with calcium ionophore A23187, and percentage of retinal surface covered with peroxidase-permeable vessels in non-diabetic rats (NDR), diabetic rats without treatment (DR) and diabetic rats treated with 2 mg/kg per d per os acetylsalicylic acid (ASA), 0·5 ml/kg per d per os virgin olive oil (VOO) or ASA plus VOO at the same doses (n 10 rats per group for retinal study and 10 rats per group for all the biochemical variables)(Mean values with their standard errors)

Figure 3

Fig. 1 Representative images of retinal horseradish peroxidase-permeable vessels from non-diabetic rats (a) and diabetic rats after 3 months without treatment (b) or treated with 2 mg/kg per d per os acetylsalicylic acid (ASA) (c), 0·5 ml/kg per d per os virgin olive oil (VOO) (d) or ASA plus VOO (e). Magnification 40 × . For processing methodological details, see text.