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Vitamin A biomarkers were associated with α(1)-acid glycoprotein and C-reactive protein over the course of a human norovirus challenge infection

Published online by Cambridge University Press:  11 September 2023

Courtney P. Victor*
Affiliation:
Hubert Department of Global Health, Emory University, Atlanta, GA 30322, USA
Juan S. Leon
Affiliation:
Hubert Department of Global Health, Emory University, Atlanta, GA 30322, USA
Anne M. Williams
Affiliation:
Hubert Department of Global Health, Emory University, Atlanta, GA 30322, USA Department of Human Nutrition, University of Otago, Dunedin, New Zealand
*
*Corresponding author: C. Victor, email courtney.m.poulos@emory.edu
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Abstract

Retinol binding protein (RBP) is used as a proxy for retinol in population-based assessments of vitamin A deficiency (VAD) for cost-effectiveness and feasibility. When the cut-off of < 0·7 μmol/l for retinol is applied to RBP to define VAD, an equivalence of the two biomarkers is assumed. Evidence suggests that the relationship between retinol and RBP is not 1:1, particularly in populations with a high burden of infection or inflammation. The goal of this analysis was to longitudinally evaluate the retinol:RBP ratio over 1 month of follow-up among fifty-two individuals exposed to norovirus (n 26 infected, n 26 uninfected), test whether inflammation (measured as α-1-acid glycoprotein (AGP) and C-reactive protein (CRP)) affects retinol, RBP and the ratio between the two and assess whether adjusting vitamin A biomarkers for AGP or CRP improves the equivalence of retinol and RBP. We found that the median molar ratio between retinol and RBP was the same among infected (0·68) and uninfected (0·68) individuals. AGP was associated with the ratio and RBP individually, controlling for CRP, and CRP was associated with both retinol and RBP individually, controlling for AGP over 1 month of follow-up. Adjusting for inflammation led to a slight increase in the ratio among infected individuals (0·71) but remained significantly different from the expected value of one. These findings highlight the need for updated recommendations from the WHO on a cut-off value for RBP and an appropriate method for measuring and adjusting for inflammation when using RBP in population assessments of VAD.

Information

Type
Research Article
Creative Commons
Creative Common License - CCCreative Common License - BY
This is an Open Access article, distributed under the terms of the Creative Commons Attribution licence (http://creativecommons.org/licenses/by/4.0/), which permits unrestricted re-use, distribution and reproduction, provided the original article is properly cited.
Copyright
© The Author(s), 2023. Published by Cambridge University Press on behalf of The Nutrition Society
Figure 0

Table 1. Baseline characteristics of study population (n 51) of adults exposed to a norovirus immunologic challenge

Figure 1

Fig. 1. Evaluating the mean ratio between retinol and RBP among a) uninfected and b) infected individuals over the course of a norovirus challenge study. Retinol and RBP were adjusted using the BRINDA approach. A new adjusted ratio variable was created by dividing the two adjusted biomarkers.

Figure 2

Table 2. Association between inflammatory biomarkers and retinol, RBP and the unadjusted retinol:RBP ratio among adults (n 51†) over 1 month following exposure to a norovirus immunologic challenge

Figure 3

Fig. 2. Associations between inflammatory biomarkers and vitamin A biomarkers over the course of a norovirus challenge study. All individuals (n 51) were included in the models for this analysis. AGP is α-1-acid glycoprotein (g/l), and CRP is C-reactive protein (mg/l). Betas for these figures were generated using separate linear regression models by day, to evaluate the association between each inflammatory biomarker (CRP and AGP) and the three outcomes: retinol, retinol binding protein (RBP) and the molar ratio of retinol to RBP (in three separate models).

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