Hostname: page-component-76d6cb85b7-rxvq6 Total loading time: 0 Render date: 2026-07-15T14:10:10.849Z Has data issue: false hasContentIssue false

Seed destruction of weeds in southern US crops using heat and narrow-windrow burning

Published online by Cambridge University Press:  30 March 2020

Jason K. Norsworthy*
Affiliation:
Distinguished Professor, Department of Crop Soil and Environmental Sciences, University of Arkansas, Fayetteville, AR, USA
Jeremy K. Green
Affiliation:
Graduate Student, Department of Crop Soil and Environmental Sciences, University of Arkansas, Fayetteville, AR, USA
Tom Barber
Affiliation:
Professor, Department of Crop Soil and Environmental Sciences, University of Arkansas, Fayetteville, AR, USA
Trent L. Roberts
Affiliation:
Associate Professor, Department of Crop Soil and Environmental Sciences, University of Arkansas, Fayetteville, AR, USA
Michael J. Walsh
Affiliation:
Director of Weed Research, School of Life and Environmental Sciences, Sydney Institute of Agriculture, Sydney, Australia
*
Author for correspondence: Jason K. Norsworthy, Department of Crop Soil and Environmental Sciences, 115 Plant Sciences Building, University of Arkansas, Fayetteville, AR72704. Email: jnorswor@uark.edu
Rights & Permissions [Opens in a new window]

Abstract

Narrow-windrow burning has been a successful form of harvest weed seed control in Australian cropping systems, but little is known about the efficacy of narrow-windrow burning on weed seeds infesting U.S. cropping systems. An experiment was conducted using a high-fire kiln that exposed various grass and broadleaf weed seeds to temperatures of 200, 300, 400, 500, and 600 C for 20, 40, 60, and 80 s to determine the temperature and time needed to kill weed seeds. Weeds evaluated included Italian ryegrass, barnyardgrass, johnsongrass, sicklepod, Palmer amaranth, prickly sida, velvetleaf, pitted morningglory, and hemp sesbania. Two field experiments were also conducted over consecutive growing seasons, with the first experiment aimed at determining the amount of heat produced during burning of narrow windrows of soybean harvest residues (chaff and straw) and the effect of this heat on weed seed mortality. The second field experiment aimed to determine the effect of wind speed on the duration and intensity of burning narrow windrows of soybean harvest residues. Following exposure to the highest temperature and longest duration in the kiln, only sicklepod showed any survival (<1% average); however, in most cases, the seeds were completely destroyed (ash). A heat index of only 22,600 was needed to kill all seeds of Palmer amaranth, barnyardgrass, and Italian ryegrass. In the field, all seeds of the evaluated weed species were completely destroyed by narrow-windrow burning of 1.08 to 1.95 kg m−2 of soybean residues. The burn duration of the soybean harvest residues declined as wind speed increased. Findings from the kiln and field experiments show that complete kill is likely for weed seeds concentrated into narrow windrows of burned soybean residues. Given the low cost of implementation of narrow-windrow burning and the seed kill efficacy on various weed species, this strategy may be an attractive option for destroying weed seed.

Information

Type
Research Article
Creative Commons
Creative Common License - CCCreative Common License - BY
This is an Open Access article, distributed under the terms of the Creative Commons Attribution licence (http://creativecommons.org/licenses/by/4.0/), which permits unrestricted re-use, distribution, and reproduction in any medium, provided the original work is properly cited.
Copyright
© Weed Science Society of America, 2020
Figure 0

Table 1. Parameter estimates and P values from a multiple-regression modela for a high-fire kiln experiment conducted on nine species at the Altheimer Laboratory in Fayetteville, AR.

Figure 1

Figure 1. Contour maps for (A) Italian ryegrass, (B) johnsongrass, (C) barnyardgrass, (D) Palmer amaranth, (E) pitted morningglory, and (F) prickly sida survival after exposure to various temperature and heating periods in a high-fire kiln at the Altheimer Laboratory in Fayetteville, AR.

Figure 2

Figure 2. Contour maps for (A) sicklepod, (B) velvetleaf, and (C) hemp sesbania survival after exposure to various temperature and heating periods in a high-fire kiln at the Altheimer Laboratory in Fayetteville, AR.

Figure 3

Table 2. Parameter estimates, P values, heat index (HI) where seed death begins, and HI where all seeds are killed from a linear regression modela for nine weed species from a high-fire kiln experiment conducted at the Altheimer Laboratory in Fayetteville, AR.

Figure 4

Figure 3. Relationship between heat index and percent viability of velvetleaf as an example of the results from the kiln experiment at the Altheimer Laboratory in Fayetteville, AR.

Figure 5

Table 3. Parameter estimates and P values for the regression modelsa for heat index (HI) and effective burn time in seconds above 200 C (EBT 200) from a narrow-windrow burning field experiment conducted in 2014 and 2015 at the Northeast Research and Extension Center in Keiser, AR.

Figure 6

Table 4. Parameter estimates and P values from a nonlinear regression modela for heat index (HI) and effective burn time in seconds above 200 C (EBT 200) from narrow-windrow burning experiments where wind speed was created using a leaf blower in 2014 and 2015 at the Northeast Research and Extension Center in Keiser, AR.

Figure 7

Figure 4. Time and temperatures observed from a typical plot while narrow-windrow burning soybean harvest residues at the Northeast Research and Extension Center in Keiser, AR.