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Responses of soil seedbank and aboveground weed communities to globe artichoke–cropping systems: an on-farm analysis

Published online by Cambridge University Press:  12 February 2024

Aurelio Scavo*
Affiliation:
Postdoctoral Researcher of Agronomy and Field Crops, Department of Agriculture, Food, and Environment (Di3A), University of Catania, Catania, Italy
Alessia Restuccia
Affiliation:
Postdoctoral Researcher of Environmental and Applied Botany, Department of Agriculture, Food, and Environment (Di3A), University of Catania, Catania, Italy
Alessandro Di Martino
Affiliation:
Graduate Student, Department of Agriculture, Food, and Environment (Di3A), University of Catania, Catania, Italy
Giovanni Mauromicale
Affiliation:
Full Professor of Agronomy and Field Crops, Department of Agriculture, Food, and Environment (Di3A), University of Catania, Catania, Italy
*
Corresponding author: Aurelio Scavo; Email: aurelio.scavo@unict.it
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Abstract

Globe artichoke [Cynara cardunculus L. var. scolymus (L.) Fiori] is one of the most important crops across the Mediterranean basin, where weeds are an important biotic constraint limiting crop yields. However, the effects of globe artichoke–cropping systems on weeds have been rarely tested. Following the demand for eco-friendly weed management practices, a multi-location trial (13 farms) was carried out, measuring weed seedbanks and aboveground communities within four globe artichoke–cropping systems: globe artichoke monoculture (ART), past cultivation of globe artichoke (8 to 10 yr ago) (past-ART), a globe artichoke–durum wheat (Triticum durum Desf.) rotation (ART-WHEAT), and a control where globe artichoke was never grown. Both below- and aboveground weed communities were dominated by annual therophytes, but a low correspondence was found between both types of communities. Averaged over farms, ART highly reduced both the weed soil seedbank (1,600 seeds m−2 on average) and the aboveground weed biomass (only 3.4 g dry weight m−2) compared with the control, with a decrease of 72% in the soil seedbank and 99% in the aboveground flora. Moreover, on the farms where globe artichoke was previously grown, a very low aboveground weed biomass (77% less than control) was found. In addition, ART contributed to the preservation of high levels of weed diversity (except for aboveground communities) and therefore avoided the creation of a specialized weed flora. In conclusion, we suggest the inclusion of globe artichoke into crop rotation schemes in Mediterranean agroecosystems as a sustainable tool for reducing both the soil weed seedbank and aboveground weeds, thus reducing the requirement of direct weed control methods and preserving the environment.

Information

Type
Research Article
Creative Commons
Creative Common License - CCCreative Common License - BY
This is an Open Access article, distributed under the terms of the Creative Commons Attribution licence (http://creativecommons.org/licenses/by/4.0/), which permits unrestricted re-use, distribution and reproduction, provided the original article is properly cited.
Copyright
© The Author(s), 2024. Published by Cambridge University Press on behalf of Weed Science Society of America
Figure 0

Table 1. Crop sequence of all farms under study, excluding control, in the last 10 yr.

Figure 1

Figure 1. (A) Size of the weed soil seedbank (0–15 cm) averaged over treatments and (B) across all farms under study; (C) aboveground weed biomass (g dry weight [DW] m−2) averaged over treatments and (D) across all farms under study. Bars indicate ±SD (n = 3). Least significant difference (LSD) value was calculated by applying one-way analysis of variance (ANOVA) with the Fisher’s LSD test at P ≤ 0.05. ART, repeated cultivation of globe artichoke; past-ART, past cultivation of globe artichoke; ART-WHEAT, globe artichoke–durum wheat rotation; CONTROL, globe artichoke never cultivated.

Figure 2

Table 2. Mean relative abundance indices (RAI) and mean relative densities (RD) of the weed species in the total seedbank (0–15 cm) across all farms under study.a

Figure 3

Table 3. The α- and β-diversity indices of weeds in the total soil seedbank (0–15 cm) across all farms under study.a

Figure 4

Table 4. Mean relative abundance indices (RAI) and mean relative densities (RD) of the weed species in the real flora across all farms under study.a

Figure 5

Table 5. The α- and β-diversity indices of weeds in the real flora across all farms under study.a

Figure 6

Figure 2. Principal component analysis (PCA) ordination biplots from the correlation matrix with the seven major weeds for the soil seedbank and with the six major weeds for the aboveground weeds across all farms under study. ART, repeated cultivation of globe artichoke; past-ART, past cultivation of globe artichoke; ART-WHEAT, globe artichoke–durum wheat rotation; CONTROL, globe artichoke never cultivated. AMAR, Amaranthus retroflexus; ANGAR, Anagallis arvensis; CHENAL, Chenopodium album; CONVAR, Convolvulus arvensis; CYNDAC, Cynodon dactylon; DACAEG, Dactyloctenium aegyptium; DIPERU, Diplotaxis erucoides; FALCO, Fallopia convolvulus; FUMAR, Fumaria sp.; PORTOL, Portulaca oleracea; SILENE, Silene sp.; STELME, Stellaria media.

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