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Screening for risks of cardiovascular disease in children. A preliminary report

Published online by Cambridge University Press:  25 March 2008

W. Marktl  and
Barbara Rudas
W. Marktl
Affiliation:
Department of Physiology, Section of Nutrition and Metabolism, Medical School, University of Vienna, Schwarzspanierstraβe 17, Vienna, Austria
Barbara Rudas
Affiliation:
Department of Physiology, Section of Nutrition and Metabolism, Medical School, University of Vienna, Schwarzspanierstraβe 17, Vienna, Austria
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Abstract

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1. The results obtained for 236 Viennese schoolchildren between 11 and 12 years of age indicated that 38% of children had an increased concentration of cholesterol in their serum and 3% had an increased serum triglyceride concentration..

2. The results of the preliminary study suggested that, by extending the dimensions of the screening, further problems, for example the correlation between different ‘risk’ factors and the significance of nutritional habits, might be studied.

Information

Type
Papers of direct relevance to Clinical and Human Nutrition
Information
British Journal of Nutrition , Volume 35 , Issue 2 , March 1976 , pp. 223 - 227
Copyright
Copyright © The Nutrition Society 1976

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