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Anthropometry, body composition and chronic disease risk factors among Zambian school-aged children who experienced severe malnutrition in early childhood

Published online by Cambridge University Press:  06 September 2021

Lackson Kasonka
Affiliation:
University Teaching Hospital, Women and Newborn, Lusaka, Zambia
Grace Munthali
Affiliation:
National Institute for Scientific and Industrial Research, Lusaka, Zambia
Andrea Mary Rehman
Affiliation:
Faculty of Epidemiology and Population Health, London School of Hygiene and Tropical Medicine, London, UK
Molly Chisenga
Affiliation:
University Teaching Hospital, Women and Newborn, Lusaka, Zambia
Samuel Wells
Affiliation:
Faculty of Infectious and Tropical Diseases, London School of Hygiene and Tropical Medicine, London, UK
Jonathan C. K. Wells
Affiliation:
Institute of Child Health, University College London, London, UK
Suzanne Filteau*
Affiliation:
Faculty of Epidemiology and Population Health, London School of Hygiene and Tropical Medicine, London, UK
*
*Corresponding author: Suzanne Filteau, email Suzanne.Filteau@lshtm.ac.uk
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Abstract

There is limited information as to whether people who experience severe acute malnutrition (SAM) as young children are at increased risk of overweight, high body fat and associated chronic diseases in later life. We followed up, when aged 7–12 years, 100 Zambian children who were hospitalised for SAM before age 2 years and eighty-five neighbourhood controls who had never experienced SAM. We conducted detailed anthropometry, body composition assessment by bioelectrical impedance and deuterium dilution (D2O) and measured blood lipids, Hb and HbA1c. Groups were compared by linear regression following multiple imputation for missing variables. Children with prior SAM were slightly smaller than controls, but differences, controlling for age, sex, socio-economic status and HIV exposure or infection, were significant only for hip circumference, suprailiac skinfold and fat-free mass index by D2O. Blood lipids and HbA1c did not differ between groups, but Hb was lower by 7·8 (95 % CI 0·8, 14·7) g/l and systolic blood pressure was 3·4 (95 % CI 0·4, 6·4) mmHg higher among the prior SAM group. Both anaemia and high HbA1c were common among both groups, indicating a population at risk for the double burden of over- and undernutrition and associated infectious and chronic diseases. The prior SAM children may have been at slightly greater risk than the controls; this was of little clinical significance at this young age, but the children should be followed when older and chronic diseases manifest.

Information

Type
Research Article
Creative Commons
Creative Common License - CCCreative Common License - BY
This is an Open Access article, distributed under the terms of the Creative Commons Attribution licence (http://creativecommons.org/licenses/by/4.0/), which permits unrestricted re-use, distribution, and reproduction in any medium, provided the original work is properly cited.
Copyright
© The Author(s), 2021. Published by Cambridge University Press on behalf of The Nutrition Society
Figure 0

Table 1. Characteristics of children according to whether or not they had previously experienced SAM(Numbers and percentages; mean values and standard deviation)

Figure 1

Table 2. Association of prior exposure to SAM with anthropometry, body composition and grip strength using data from multiple imputation,*(Numbers; 95 % confidence intervals)

Figure 2

Table 3. Association of prior exposure to SAM with clinical variables strength using data from multiple imputation*(Numbers; 95 % confidence intervals)

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