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Vitamin D inhibits lipopolysaccharide-induced inflammatory response potentially through the Toll-like receptor 4 signalling pathway in the intestine and enterocytes of juvenile Jian carp (Cyprinus carpio var. Jian)

Published online by Cambridge University Press:  08 September 2015

Jun Jiang
Affiliation:
Department of Aquaculture, College of Animal Science and Technology, Sichuan Agricultural University, Chengdu 611130, People’s Republic of China Animal Nutrition Institute, Sichuan Agricultural University, Chengdu 611130, People’s Republic of China Fish Nutrition and Safety Production University Key Laboratory of Sichuan Province, Sichuan Agricultural University, Chengdu 611130, People’s Republic of China
Dan Shi
Affiliation:
Department of Aquaculture, College of Animal Science and Technology, Sichuan Agricultural University, Chengdu 611130, People’s Republic of China Animal Nutrition Institute, Sichuan Agricultural University, Chengdu 611130, People’s Republic of China
Xiao-Qiu Zhou
Affiliation:
Animal Nutrition Institute, Sichuan Agricultural University, Chengdu 611130, People’s Republic of China Fish Nutrition and Safety Production University Key Laboratory of Sichuan Province, Sichuan Agricultural University, Chengdu 611130, People’s Republic of China
Long Yin
Affiliation:
Department of Aquaculture, College of Animal Science and Technology, Sichuan Agricultural University, Chengdu 611130, People’s Republic of China
Lin Feng
Affiliation:
Animal Nutrition Institute, Sichuan Agricultural University, Chengdu 611130, People’s Republic of China Fish Nutrition and Safety Production University Key Laboratory of Sichuan Province, Sichuan Agricultural University, Chengdu 611130, People’s Republic of China
Wei-Dan Jiang
Affiliation:
Animal Nutrition Institute, Sichuan Agricultural University, Chengdu 611130, People’s Republic of China Fish Nutrition and Safety Production University Key Laboratory of Sichuan Province, Sichuan Agricultural University, Chengdu 611130, People’s Republic of China
Yang Liu
Affiliation:
Animal Nutrition Institute, Sichuan Agricultural University, Chengdu 611130, People’s Republic of China Fish Nutrition and Safety Production University Key Laboratory of Sichuan Province, Sichuan Agricultural University, Chengdu 611130, People’s Republic of China
Ling Tang
Affiliation:
Animal Nutrition Institute, Sichuan Agricultural University, Chengdu 611130, People’s Republic of China
Pei Wu
Affiliation:
Animal Nutrition Institute, Sichuan Agricultural University, Chengdu 611130, People’s Republic of China
Ye Zhao*
Affiliation:
Department of Aquaculture, College of Animal Science and Technology, Sichuan Agricultural University, Chengdu 611130, People’s Republic of China Animal Nutrition Institute, Sichuan Agricultural University, Chengdu 611130, People’s Republic of China
*
* Corresponding author: Professor Y. Zhao, fax +86 835 288 6080, email zhye3@foxmail.com
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Abstract

The present study was conducted to investigate the anti-inflammatory effect of vitamin D both in juvenile Jian carp (Cyprinus carpio var. Jian) in vivo and in enterocytes in vitro. In primary enterocytes, exposure to 10 mg lipopolysaccharide (LPS)/l increased lactate dehydrogenase activity in the culture medium (P<0·05) and resulted in a significant loss of cell viability (P<0·05). LPS exposure increased (P<0·05) the mRNA expression of pro-inflammatory cytokines (TNF-α, IL-1β, IL-6 and IL-8), which was decreased by pre-treatment with 1,25-dihydroxyvitamin D (1,25D3) in a dose-dependent manner (P<0·05). Further results showed that pre-treatment with 1,25D3 down-regulated Toll-like receptor 4 (TLR4), myeloid differentiation primary response gene 88 (Myd88) and NF-κB p65 mRNA expression (P<0·05), suggesting potential mechanisms against LPS-induced inflammatory response. In vivo, intraperitoneal injection of LPS significantly increased TNF-α, IL-1β, IL-6 and IL-8 mRNA expression in the intestine of carp (P<0·05). Pre-treatment of fish with vitamin D3 protected the fish intestine from the LPS-induced increase of TNF-α, IL-1β, IL-6 and IL-8 mainly by downregulating TLR4, Myd88 and NF-κB p65 mRNA expression (P<0·05). These observations suggest that vitamin D could inhibit LPS-induced inflammatory response in juvenile Jian carp in vivo and in enterocytes in vitro. The anti-inflammatory effect of vitamin D is mediated at least in part by TLR4-Myd88 signalling pathways in the intestine and enterocytes of juvenile Jian carp.

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Full Papers
Copyright
Copyright © The Authors 2015 
Figure 0

Table 1 Feed formulation and proximate composition of the experimental diets (air-dry basis)

Figure 1

Table 2 Primers and annealing temperature used for in real-time quantitative PCR

Figure 2

Fig. 1 3-(4,5-Dimethylthiazol-2-yl)-5-(3-carboxymethoxyphenyl)-2-(4-sulfophenyl)-2H-tetrazolium, inner salt (MTS) optical density (OD) and lactate dehydrogenase (LDH) release (a) and expression of TNF-α and IL-1β (b) in carp enterocytes in response to lipopolysaccharide (LPS) challenge. The primary cultured carp enterocytes were stimulated with 10 mg/l LPS for 24 h. Values are means (n 6) with their standard errors represented by vertical bars. *Mean values are significantly different (P<0·05). , TNF-α; , IL-1β.

Figure 3

Table 3 mRNA expression of TNF-α, IL-1β, IL-6, IL-8 and IL-10 in carp enterocytes in response to 1,25-dihydroxyvitamin D (1,25D3) and lipopolysaccharide (LPS) challenge* (Mean values with their standard errors; n 6)

Figure 4

Table 4 mRNA expression of Toll-like receptor 4 (TLR4), myeloid differentiation primary response gene 88 (Myd88), NF-κB p65 and mitogen-activated protein kinases (MAPKp38) in carp enterocytes in response to 1,25-dihydroxyvitamin D (1,25D3) and lipopolysaccharide (LPS) challenge* (Mean values with their standard errors; n 6)

Figure 5

Fig. 2 Expression of TNF-α, IL-1β, IL-6, IL-8, IL-10, Toll-like receptor 4 (TLR4), myeloid differentiation primary response gene 88 (Myd88), NF-κB p65 and mitogen-activated protein kinases (MAPKp38) mRNA in the intestine of juvenile Jian carp fed diets containing different vitamin D3 (VD3) levels for 60 d, followed by exposure to 3 mg lipopolysaccharide (LPS)/kg of fish for 2 d. Values are means (n 6) with their standard errors represented by vertical bars. a,b,cMean values with unlike letters were significantly different (P<0·05). , TNF-α; , IL-1β; , IL-6; , IL-8; , IL-10; , TLR4; , MyD88; , NF-κB p65; , MAPKp38.