Hostname: page-component-5db58dd55d-jhf8m Total loading time: 0 Render date: 2026-06-01T07:49:20.899Z Has data issue: false hasContentIssue false
  • English
  • Français

The possible role of dietary factors in the aetiology and pathogenesis of sprue, coeliac disease and idiopathic steatorrhoea

Published online by Cambridge University Press:  28 February 2007

A. C. Frazer
A. C. Frazer
Affiliation:
Department of Medical Biochemistry and Pharmacology, University of Birmingham
Rights & Permissions [Opens in a new window]

Abstract

An abstract is not available for this content so a preview has been provided. As you have access to this content, a full PDF is available via the ‘Save PDF’ action button.
Image of the first page of this content. For PDF version, please use the ‘Save PDF’ preceeding this image.'

Information

Type
Nutrition and Metabolic Defects
Information
Proceedings of the Nutrition Society , Volume 21 , Issue 1 , March 1962 , pp. 42 - 52
Copyright
Copyright © The Nutrition Society 1962

References

Adlersberg, D., Colcher, H. & Wang, L. I. (1953). Ann. intern. Med. 38, 554.Google Scholar
Alvey, C., Anderson, C. M. & Freeman, M. (1957). Arch. Dis. Childh. 32, 434.CrossRefGoogle Scholar
Andersen, D. H. (1947). J. Pediat. 30, 564.CrossRefGoogle Scholar
Anderson, C. M., Frazer, A. C., French, J. M., Gerrard, J. W., Sammons, H. G. & Smellie, J. M. (1952). Lancet, 262, 836.CrossRefGoogle Scholar
Berger, E. (1958). Bibl. paediat. 67, 1.Google Scholar
Berger, E. (1959). Ann. paediat. 192, 346.Google Scholar
Boyer, P. H. & Andersen, D. H. (1956). Amer. J. Dis. Child. 91, 131.CrossRefGoogle Scholar
Bülbring, E., Crema, A. & Saxby, O. B. (1958). Brit. J. Pharmacol. 13, 440.Google Scholar
Carter, C., Sheldon, W. & Walker, C. (1959). Ann. hum. Genet. 23, 266.CrossRefGoogle Scholar
Cintron-Rivera, A. A. (1960). Proceedings of the Conference on Megaloblastic Anaemias and Intestinal Absorption, Puerto Rico, p. 29.Google Scholar
Darby, W. J., Cherrington, M. E. & Ruffin, J. M. (1946). Proc. Soc. exp. Biol., N.Y., 63, 310.CrossRefGoogle Scholar
Dicke, W. K. (1950). Coeliakie. M.D. Thesis, University of Utrecht.Google Scholar
Dicke, W. K., Weijers, H. A. & Van De Kamer, J. H. (1953). Acta paediat., Stockh., 42, 223.CrossRefGoogle Scholar
Fairley, N. H. (1936). Trans. R. Soc. trop. Med. Hyg. 30, 9.CrossRefGoogle Scholar
Fletcher, R. F. & McCririck, M. Y. (1958). Brit. med. J. ii, 299.CrossRefGoogle Scholar
Frazer, A. C. (1953). Acta gastro-ent. belg. 16, 491.Google Scholar
Frazer, A. C. (1956). Proc. R. Soc. Med. 49, 1009.Google Scholar
Frazer, A. C. (1958 a). Brit. med. Bull. 14, 212.CrossRefGoogle Scholar
Frazer, A. C. (1958 b). Proc. WorldCongr. Gastroent. p. 619. Baltimore, Md: The Williams and Wilkins co.Google Scholar
Frazer, A. C., Fletcher, R. F., Ross, C. A. C., Shaw, B., Sammons, H. G. & Schneider, R. (1959). Lancet, ii, 252.CrossRefGoogle Scholar
Frazer, A. C., Fletcher, R. F., Sammons, H. G. & Williams, F. E. (1958). Gastroenterologia, 89, 347.CrossRefGoogle Scholar
French, J. M. (1949). The influence of dietary triglyceride and fatty acids on intestinal absorption, with special reference to the products of rancidity. Ph.D. Thesis, University of Birmingham.Google Scholar
Greenberg, S. M. & Frazer, A. C. (1953). J. Nutr. 50, 421.CrossRefGoogle Scholar
Gruettner, R., Mellin, R. & Bromstedt, F. (1959). Klin. Wschr. 37, 237.CrossRefGoogle Scholar
Haas, S. V. (1938). J. Pediat. 13, 390.CrossRefGoogle Scholar
Howland, J. (1921). Trans. Amer. pediat. Soc. 11, 15.Google Scholar
Jones, C. M. (1953). Acta med. scand. 146, 25.CrossRefGoogle Scholar
Lowe, C. U. & May, C. D. (1951). Amer. J. Dis. Child. 81, 81.Google Scholar
Parsons, L. G. (1932). Amer. J. Dis. Child. 43, 1293.CrossRefGoogle Scholar
Payne, W. W. & Jenkinson, V. (1958). Arch. Dis. Childh. 33, 413.CrossRefGoogle Scholar
Rodriguez-Molina, R., Asenjo, C. F. & Cancio, M. (1960). Proceedings of the Conference on Megalo-blastic Anaemias and Intestinal Absorption, Puerto Rico, p. 45.Google Scholar
Ross, C. A. C., Frazer, A. C., French, J. M., Gerrard, J. W., Sammons, H. G. & Smellie, J. M. (1955). Lancet, 268, 1087.CrossRefGoogle Scholar
Rubin, C. E., Brandborg, L. L., Flick, A. L., Parmentier, C., Phelps, P. & van Niel, S. (1961). J. clin. Invest. 39, 1023.Google Scholar
Schneider, R., Bishop, H., Shaw, B. & Frazer, A. C. (1960). Nature, Lond., 187, 516.CrossRefGoogle Scholar
Sheldon, W. (1949). Arch. Dis. Childh. 24, 81CrossRefGoogle Scholar
Spies, T. D., Milanes, F., Menendez, A., Koch, M. B. & Minnich, V. (1946). J. Lab. clin. Med. 31, 227Google Scholar
Taylor, A. B., Wollaeger, E. E. & Comfort, M. W. (1952). Gastroenterology, 20, 203.CrossRefGoogle Scholar
Thompson, M. W. (1951). Amer. J. hum. Genet. 3, 159.Google Scholar
Weijers, H. A. & Van De Kamer, J. H. (1955). Acta paediatr., Stockh., 44, 536.CrossRefGoogle Scholar
Weijers, H. A. & Van De Kamer, J. H. (1960). Pediatrics, Springfield, 25, 127.CrossRefGoogle Scholar
Woodruff, A. W. (1950). Brit. J. exp. Path. 31, 405.Google Scholar
Woodruff, A. W. (1952). Brit. J. exp. Path. 33, 415.Google Scholar