White mold caused by the fungus, Sclerotinia sclerotiorum is a devastating disease of soybean (Glycine max) and other leguminous crops, including dry bean (Phaseolus vulgaris). Previous research has demonstrated that no-till planting soybean into rolled–crimped cereal rye residue can enhance weed management, improve soil health and reduce labor requirements in organic production. However, there are limited data on the effects of cereal rye residue on white mold suppression in no-till planted soybean and dry bean. Two field trials were conducted in 2016–2017 (Year 1) and repeated in 2017–2018 (Year 2) to evaluate the potential of cereal rye cover crop residue to suppress white mold in these crops. In each trial (soybean and dry bean), the experimental design was a randomized complete block with two treatments: (1) rolled–crimped cereal rye residue and (2) no cover crop control. Treatment effects on plant population, biomass and yield components varied between the main crops. Compared with the control treatment, cereal rye residue reduced the incidence of white mold in soybean in both years and in dry bean in Year 2. The reduction in white mold in cereal rye residue plots was due to a combination of (1) decreased sclerotial germination (no stipes formed) and (2) increased nonfunctional sclerotial germination defined here as sclerotia that germinated but produced stipes without the expanded cup where asci containing ascospores are formed. Weed density and biomass were lower in cereal rye residue plots in soybean and dry bean, except in Year 1 in soybean when weed biomass was low in both treatments. Our findings indicate that cereal rye residue could help organic and conventional farmers manage white mold in no-till planted soybean and dry bean. Germination of sclerotia resulting in nonfunctional apothecia could potentially exhaust soilborne inoculum in the upper soil profile and reduce infections in subsequent crops.

We conducted a 3-yr cropping systems experiment in central Pennsylvania, USA, to determine the effects of initial cover crop species, tillage and resulting environmental variables on the activity–density (A–D), species richness, community composition and guild composition of carabid beetles (Carabidae: Coleoptera) during the transition from conventional to organic production. We compared four systems in a factorial combination of a mixed perennial sod (timothy, Phleum pratense L.) and legumes (red clover, Trifolium pratense L.) or annual cereal grain (cereal rye, Secale cereale L.) followed by a legume (hairy vetch, Vicia villosa Roth) as initial cover crops, and soil management using full tillage (moldboard plow) or reduced tillage (chisel plow) implemented in soybeans followed by maize in the subsequent year. The experiment was established twice, first in autumn 2003 (S1) and again in autumn 2004 (S2) in an adjacent field, in a randomized complete-block design with four replicates in each Start. We collected a total of 2181 adult carabid beetles. Approximately 65% of the carabid beetles collected were from six species. Indicator Species Analysis showed that several carabid species were indicative of treatment, e.g., Poecilus chalcites was a strong indicator for treatments with an initial cereal rye cover crop. Eleven environmental variables explained variation in carabid A–D, richness and the A–D of species categorized by size class and dominant trophic behavior, respectively, but varied in significance and direction among guilds. Soil moisture was a significant effect for total carabid A–D in both S1 and S2. Redundancy analyses revealed some similar and some idiosyncratic responses among informative species for the cover crop×tillage treatments through the 3-yr rotation. The most consistent factors that distinguished species assemblages among years and treatments were the number and intensity of soil disturbances and perennial weed density. The consistent occurrence of soil disturbance indicators in multivariate analyses suggests that future studies that aim to compare the effects of nominal soil management treatments on carabid beetles and other soil-associated arthropods should quantify frequency and intensity of disturbance associated with crop management practices.

Farmers, particularly small farmers, are on the frontlines of climate change. In Oregon's Southern Willamette Valley, a needs assessment was conducted of small farmers in 2017, where questions related to climate change risks, attitudes toward adaptation and climate beliefs were assessed. Out of all the respondents (n = 123), the majority (70%) believe that climate change is occurring, and is caused mostly by human activities. The majority (58%) also strongly agree with the statement that they will have to change practices to cope with increasing climate variability in order to ensure the long-term success of their operation. Another 52% of these respondents indicated that they have already taken action to respond to climate change on their farms. However, only 32% of respondents agreed with the statement that they have the knowledge and skills to deal with weather-related threats to their operation. While this work is preliminary and not comprehensive, our findings suggest that these small farmers are concerned about climate change, readily accept the science as compared to other farmer groups in the USA, and are looking for additional tools and resource to increase their confidence in responding to the challenges they will face as a consequence of climate change.

Population growth and rising incomes have led to increasing global demand for meat products. Meeting this demand without converting remaining natural ecosystems or further degrading ecosystems is one of the largest global sustainability challenges. A critical step to overcoming this challenge is to increase the productivity of livestock grazing systems, which occupy the largest land area of any type of agriculture globally. Integrated crop−livestock systems (iCL), which re-couple crop and livestock production at the farm scale, have been considered a promising strategy to tackle this challenge by restoring degraded pasturelands and providing supplemental nutrition to livestock. However, few studies have analyzed the economic viability of such systems, especially in Brazil, an important player in global food systems. This paper presents an economic analysis of iCL in Mato Grosso, Brazil, the largest grain and beef producer in the country, which spans the ecologically diverse Amazon, Cerrado and Pantanal biomes. We compare the economic performance of an integrated soybean/corn and beef cattle system to a continuous crop (soybean/corn) system and a continuous livestock (beef cattle) production system from 2005 to 2012. We use empirical case study data to characterize a ‘typical’ farm for each production system within the study region. We find that the integrated crop−livestock system has a higher annual net present value (NPV) per hectare (ha) than continuous cropping or livestock under a range of discount rates. However, under a scenario of substantially higher crop prices, the continuous cropping outperforms iCL. While iCL is not feasible in all regions of the Amazon and Cerrado, our results indicate that in places where the biophysical and market conditions are suitable for production, it could be a highly profitable way to intensify cattle production and potentially spare land for other uses, including conservation. Nevertheless, additional credit and technical support may be needed to overcome high upfront costs and informational barriers to increase iCL areas as a sustainable development strategy for agriculture in the Amazon and Cerrado regions.

Research on short food supply chains (SFSCs) has experienced a remarkable growth during recent years, offering ample evidence that the creation of such alternative food distribution networks can bring multiple benefits to both farmers and consumers. Nevertheless, farmers' engagement in SFSCs is still limited in many countries. Two studies designed to illustrate the role of competencies in the development of SFSCs are reported in this paper. The first one assessed the influence of farmers' self-perceived competencies on their willingness to participate in SFSCs. The second examined whether the engagement in SFSCs affects the levels of participants' competency needs. Study 1 revealed that willingness to participate in SFSCs is affected by the levels of farmers' competencies on issues pertaining to management, entrepreneurship, marketing, networking and cooperation. Although other factors such as farmers' citizenship behavior, their environmental concern and the perception that engagement in SFSCs can increase farm income are also associated with this willingness, self-perceived competencies represent the most important set of predictors. Study 2 uncovered that participation in SFSCs increases farmers' needs in all the above-mentioned categories of competencies. Taken together, these results indicate that farmers' competencies significantly affect their involvement in SFSCs, and that engagement in SFSCs augments competency needs, thus highlighting the importance of creating spaces that help farmers develop and exploit new capabilities.

Kernza® intermediate wheatgrass (Thinopyrum intermedium) is a novel perennial grain and forage crop with the potential to provide multiple ecosystem services, which recently became commercially available to farmers in the USA. The viability and further expansion of this promising crop require understanding how it may fit the needs of farmers’ livelihoods and the structure of their farming systems. However, no prior research has studied the perceptions and experiences of Kernza growers. The goals of this research were to understand why farmers grow Kernza, how Kernza fits into their systems and identify challenges for future research. We conducted in-depth interviews with ten growers in the North Central USA during the summer of 2017, who accounted for a third of the Kernza farmers in the USA at the time. All farmers had a positive attitude toward experimentation and trying new practices, and they were interested in Kernza for its simultaneous ecological and economic benefits. Kernza was marginal in terms of area, quality of fields and resources allocated in the farm systems, which also meant that farmers maintained low costs and risks. Growers utilized and valued Kernza as a dual-use crop (grain and forage), sometimes not harvesting grain but almost always grazing or harvesting hay and straw for bedding. Weeds were perceived as a challenge in some cases, but Kernza was valued as a highly weed-suppressive crop in others. Farmers requested information on optimal establishment practices, assessment of forage nutritive value, how to maintain grain yields over years, weed management, markets and economic assessment of Kernza systems. These results agree with other cases on sustainable practices adoption showing that engaging farmers in the research process from the beginning, identifying knowledge gaps and testing management alternatives are critical for the success and expansion of novel agricultural technologies.

The dehesa agroforestry system is classified as one of the most singular ecosystems in the European Union. In the southwest of the Iberian Peninsula, it spreads over an area of approximately 6.7 million hectares, contributing major environmental, cultural, aesthetic and economic value to the region. The main agricultural activity that is developed in this ecosystem is the extensive farming of cattle, sheep and Iberian pigs with low stocking density and few inputs. Sustainable management of these ecosystems' existing production farms is essential in order to secure their continuity, as they face a difficult situation on account of their low profitability. One of the strategies that could be employed to attain a sustainable situation is the proposition of an organic production model. In order to explore this option, a participatory research process has been proposed and developed in the Spanish region called Extremadura (Spain). The aim of this process is to investigate the potential of extensive farming systems in moving toward a sustainable organic production model, identifying the main barriers preventing livestock farmers from converting to the organic model and seeking specific improvement measures that would reduce such barriers. For that purpose, four focus group sessions were run with a total of 33 participating stakeholders. For the analysis of these focus groups, Atlas.ti qualitative software was used to categorize and quantify the main ideas proposed during the sessions. The findings revealed that the main barriers can be classified into three groups: barriers that are inherent to the production processes and the structure of the specific sector, barriers associated with administration and management issues and lastly, barriers relating to education and training of the various actors involved. We consider this paper may contribute to policy makers' decisions to focus on specific actions for improvement that are customized for the socio-economic and environmental conditions of the region.

Much of the global population lacks access to basic public sanitation, energy and fertilizers. Micro-scale anaerobic digestion presents an opportunity for low-cost decentralized waste management that creates valuable co-products of renewable energy and organic fertilizer. However, field-based assessments of system performance and clearly articulated guidelines for digestate management and field application are needed. Feedstocks and effluent from seven digesters in Kampala, Uganda were monitored for standard wastewater and fertilizer metrics including indicator organisms (Escherichia coli and fecal coliform), chemical oxygen demand (COD), biological oxygen demand (BOD5), total Kjeldahl nitrogen (TKN), total phosphorous (TP), heavy metals, pH, temperature and total solids (TS) over 2 yr. Results reveal that digester effluent does not meet standards for wastewater discharge or international safety standards for field application. Data indicate that digestate could be a suitable source of fertilizer (TKN = 1467 mg L−1, TP = 214 mg L−1) but poses issues for water quality if not managed properly (TS = 26,091 mg L−1, COD = 3471 mg L−1 and BOD5 = 246 mg L−1). While effluent from the digester contained pathogen indicator organisms (fecal coliform = 8.13 × 105 CFU/100 ml, E. coli = 3.27 × 105 CFU/100 ml), they were lower than the influent concentrations, and lower than reported concentrations in drainage canals. All digestate samples contained little to no heavy metals suggesting effective source separation. Data suggest that micro-scale biogas systems have potential to improve waste handling and meet standards associated with fertilizer application with proper post-digestion treatment.

Initiatives to foster a transition toward organic agriculture have drawn policy-makers' interest worldwide. However, research studies evaluating the effectiveness of policies intended to promote ‘scaling-out’ organic production systems to more farms and larger production areas are still rare. To better understand the role that public procurement and price incentive policies have in scaling-out organic transitions, we assessed the effects of the Brazilian Food Acquisition Program (PAA) in a group of municipalities. PAA offers both markets for family farmers and price incentives for certified organic products. However, our findings suggest that farmers who establish organic production systems and become certified also gain access to other markets; ones that they find more attractive than those created by the PAA. Thus, we find that the PAA offers insufficient incentives for adopting organic practices among peasant and family farmers and supports the argument that scaling-out organic production is a multilevel process that depends on different, but interrelated drivers.

Given the limited number of middlemen in short food supply chains, producers marketing through such channels must carry out various tasks associated with production, processing (if applicable) and marketing. Since productivity increases with specialization, it is presumably difficult for such producers to achieve high levels of labor productivity in each of the tasks they perform (in terms of organizing the work and controlling for costs). This study reports on the results of a detailed analysis of the apparent labor productivity in each activity segment (production, processing and distribution) on farms in Quebec (Canada) that market through short food supply chains. We adapted the concept of a complex activity system and the Work Assessment method to reflect the context in Quebec and the unique features of integrated farming models based on direct marketing. In total, we analyzed work organization on 32 Quebec farms to determine how added value and work hours are allocated among different activity segments. Our analysis of apparent labor productivity highlights the heterogeneity of farms involved in direct marketing as every farm studied had a unique profile. In addition, work patterns reflected the background, choices and skillsets of farmers and different combinations of production factors were utilized. Overall, labor productivity was lower in production-related tasks, although this was often offset by higher productivity levels in other activity segments. Our results indicate that greater productivity in the areas of processing or distribution allows farms in short food supply chains to be financially sustainable. The findings of our study also confirm that farmers involved in direct marketing work hard to sustain their activity systems, even though net earnings are often low when compared to the amount of effort involved. However, farmers are partially compensated in other ways, such as through client appreciation and work enjoyment.

In all countries, the organic sector of the agricultural industry is increasing, with Europe traditionally leading this trend. A survey of different stakeholders (employers) was carried out in 2015 in seven European countries to evaluate the employment market for the organic agricultural industry in Europe. Results indicate the willingness to employ qualified graduates. From the employers' perspective, the most desirable knowledge skills among the graduates of organic agricultural studies include plant production, food quality and plant protection. Further, the study revealed the work skills most desired by the employers are practical expertise, teamwork and problem-solving, and the most important method of learning is cooperation with enterprises (internships/training) in the organic agricultural sector.

Cover crops are frequently adopted to immobilize residual nitrogen post-harvest, thereby reducing potential N losses. However, the effectiveness of a cover crop depends on the species planting date, and other management practices. Limited information on N dynamics in cover crop systems is available specially in short-season vegetable rotations under temperate climate. From 2008 to 2010, a split-plot field experiment was carried out in a humid, temperate climate with cover crop treatment as the main plot factor [no cover crop control (NoCC), cereal rye, hairy vetch, oat, forage pea, oilseed radish (OSR) and a control with fertilizer N to the cucumber crop (NoCC + N)], and cover crop planting date as the split factor (early and late) to evaluate their impacts on cover crop biomass and N dynamics over the fall and following cucumber crop. All cover crop treatments significantly lowered soil mineral nitrogen (SMN) by 39–87% compared to the NoCC control, which was concomitant with cover crop growth and N accumulation. In the fall, SMN (0–90 cm depth) was less under the early-planted cover crops (avg. 78 kg N ha−1) compared to the late-planted (avg. 100 kg N ha−1). In April, greater plant available nitrogen (PAN, sum of SMN to 60 cm depth and plant N) with cover crops than without demonstrated N conservation over the winter and into the cucumber crop. Crop yield was equal to or better with a cover crop compared with the NoCC in both years; moreover, compared to the NoCC + N control yields were equivalent with OSR and pea. Oat, vetch and pea cover crops benefited the most by having an earlier planting date, while OSR and rye are recommended if the planting date is delayed. Although an early August planting date significantly increased plant N accumulation and SMN by November, this species-dependent interaction did not persist into the following season in yield and N accounted for in the system.