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A cluster-randomized trial determining the efficacy of caterpillar cereal as a locally available and sustainable complementary food to prevent stunting and anaemia

Published online by Cambridge University Press:  29 January 2015

Melissa Bauserman*
Affiliation:
Department of Pediatrics, Division of Neonatal-Perinatal Medicine, School of Medicine, University of North Carolina at Chapel Hill, 101 Manning Drive, CB#7596, Chapel Hill, NC 27599-7596, USA Department of Nutrition, University of North Carolina Gillings School of Global Public Health, Chapel Hill, NC, USA
Adrien Lokangaka
Affiliation:
Kinshasa School of Public Health, Kinshasa, Democratic Republic of Congo
Justin Gado
Affiliation:
Kinshasa School of Public Health, Kinshasa, Democratic Republic of Congo
Kelly Close
Affiliation:
RTI International, Research Triangle Park, NC, USA
Dennis Wallace
Affiliation:
RTI International, Research Triangle Park, NC, USA
Kule-Koto Kodondi
Affiliation:
Department of Pharmacy, University of Kinshasa, Kinshasa, Democratic Republic of Congo
Antoinette Tshefu
Affiliation:
Kinshasa School of Public Health, Kinshasa, Democratic Republic of Congo
Carl Bose
Affiliation:
Department of Pediatrics, Division of Neonatal-Perinatal Medicine, School of Medicine, University of North Carolina at Chapel Hill, 101 Manning Drive, CB#7596, Chapel Hill, NC 27599-7596, USA
*
* Corresponding author: Email melissa_bauserman@med.unc.edu
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Abstract

Objective

We conducted a cluster-randomized controlled trial to assess the efficacy of a cereal made from caterpillars, a micronutrient-rich, locally available alternative animal-source food, on reducing stunting and anaemia in infants in the Democratic Republic of Congo.

Design

Six-month-old infants were cluster randomized to receive either caterpillar cereal daily until 18 months of age or the usual diet. At 18 months of age, anthropometric measurements and biological samples were collected.

Setting

The rural Equateur Province in the Democratic Republic of Congo.

Subjects

One hundred and seventy-five infants followed from 6 to 18 months of age.

Results

Stunting was common at 6 months (35 %) and the prevalence increased until 18 months (69 %). There was no difference in stunting prevalence at 18 months between the intervention and control groups (67 % v. 71 %, P=0·69). Infants in the cereal group had higher Hb concentration than infants in the control group (10·7 v. 10·1 g/dl, P=0·03) and fewer were anaemic (26 v. 50 %, P=0·006), although there was no difference in estimates of body Fe stores (6·7 v. 7·2 mg/kg body weight, P=0·44).

Conclusions

Supplementation of complementary foods with caterpillar cereal did not reduce the prevalence of stunting at 18 months of age. However, infants who consumed caterpillar cereal had higher Hb concentration and fewer were anaemic, suggesting that caterpillar cereal might have some beneficial effect. The high prevalence of stunting at 6 months and the lack of response to this micronutrient-rich supplement suggest that factors other than dietary deficiencies also contribute to stunting.

Information

Type
Research Papers
Copyright
Copyright © The Authors 2015 
Figure 0

Fig. 1 CONSORT (Consolidated Standards Of Reporting Trials) flow diagram of participants in the present cluster-randomized controlled trial

Figure 1

Table 1 Baseline characteristics of participants, rural Equateur Province, Democratic Republic of Congo, 2010–2012

Figure 2

Table 2 Anthropometric data at baseline (6 months), during (9 and 12 months) and at the end (18 months) of the cluster-randomized controlled trial assessing the efficacy of caterpillar cereal on infant stunting and anaemia, rural Equateur Province, Democratic Republic of Congo, 2010–2012

Figure 3

Table 3 Biomarker data for a convenience sample of infants at 18 months of age following participation in the cluster-randomized controlled trial assessing the efficacy of caterpillar cereal on infant stunting and anaemia, rural Equateur Province, Democratic Republic of Congo, 2010–2012