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The InnvaDiab-DE-PLAN study: a randomised controlled trial with a culturally adapted education programme improved the risk profile for type 2 diabetes in Pakistani immigrant women

Published online by Cambridge University Press:  04 May 2012

Victoria Telle-Hjellset
Affiliation:
Department of Community Health, Institute of Health and Society, University of Oslo, Oslo, Norway
Marte K. Råberg Kjøllesdal
Affiliation:
Department of Nutrition, Institute of Basic Medical Sciences, University of Oslo, Oslo, Norway
Benedikte Bjørge
Affiliation:
Department of Nutrition, Institute of Basic Medical Sciences, University of Oslo, Oslo, Norway
Gerd Holmboe-Ottesen
Affiliation:
Department of Community Health, Institute of Health and Society, University of Oslo, Oslo, Norway
Margareta Wandel*
Affiliation:
Department of Nutrition, Institute of Basic Medical Sciences, University of Oslo, Oslo, Norway
Kåre I. Birkeland
Affiliation:
Department of Endocrinology, Faculty of Medicine, Oslo University Hospital, University of Oslo, Oslo, Norway
Hege R. Eriksen
Affiliation:
The Department of Health Promotion and Development, Faculty of Psychology, University of Bergen, Uni Health, Uni Research, Bergen, Norway
Arne Torbjørn Høstmark
Affiliation:
Department of Community Health, Institute of Health and Society, University of Oslo, Oslo, Norway
*
*Corresponding author: Professor M. Wandel, E-mail: margareta.wandel@medisin.uio.no
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Abstract

The objective of the present study was to explore whether a culturally adapted lifestyle education programme would improve the risk factor profile for type 2 diabetes (T2D) and the metabolic syndrome (MetS) among Pakistani immigrant women in Oslo, Norway. The randomised controlled trial (the InnvaDiab study), lasting 7 ± 1 months, comprised six educational sessions about blood glucose, physical activity and diet. Participants (age 25–62 years) were randomised into either a control (n 97) or an intervention (n 101) group. Primary outcome variables were fasting and 2 h blood glucose, and secondary outcome variables were fasting levels of insulin, C-peptide, lipids, glycated Hb, BMI, waist circumference and blood pressure, measured 1–3 weeks before and after the intervention. During the intervention period, the mean fasting blood glucose decreased by 0·16 (95 % CI − 0·27, − 0·05) mmol/l in the intervention group, and remained unchanged in the control group (difference between the groups, P= 0·022). Glucose concentration 2 h after the oral glucose tolerance test decreased by 0·53 (95 % CI − 0·84, − 0·21) mmol/l in the intervention group, but not significantly more than in the control group. A larger reduction in fasting insulin was observed in the intervention group than in the control group (between-group difference, P= 0·036). Among the individuals who attended four or more of the educational sessions (n 59), we found a more pronounced decrease in serum TAG ( − 0·1 (95 % CI − 0·24, 0·07) mmol/l) and BMI ( − 0·48 (95 % CI − 0·78, − 0·18) kg/m2) compared with the control group. During the intervention period, there was a significant increase in participants having the MetS in the control group (from 41 to 57 %), which was not seen in the intervention group (from 44 to 42 %). Participation in a culturally adapted education programme may improve risk factors for T2D and prevent the development of the MetS in Pakistani immigrant women.

Information

Type
Full Papers
Copyright
Copyright © The Authors 2012
Figure 0

Fig. 1 Flow chart showing the number of eligible and excluded participants, the number of participants allocated to the intervention and control groups and the number of participants lost to follow-up, as well as reasons for loss to follow-up. OGTT, oral glucose tolerance test.

Figure 1

Table 1 Characteristics of the population sample, randomly divided into the intervention and control groups (Mean values, ranges and percentages)

Figure 2

Table 2 Levels of blood values and BMI at baseline according to socio-economic status characteristics in the intervention and control groups combined* (Mean values and 95 % confidence intervals)

Figure 3

Table 3 Metabolic syndrome-related blood variables at baseline and follow-up in the control and intervention groups (Mean values and 95 % confidence intervals)

Figure 4

Table 4 Metabolic syndrome-related blood variables at baseline and follow-up in the control* and treatment-received group (TRG†) (Mean values and 95 % confidence intervals)