Animal Science, Volume 74 - Issue 1 - February 2002
- This volume was published under a former title. See this journal's title history.
Acknowledgement
Acknowledgement
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- 18 August 2016, pp. i-ii
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Invited Paper
The potential reproductive effects of exposure of domestic ruminants to endocrine disrupting compounds
- M.L. Boerjan, S. Freijnagel, S.M. Rhind, G.A.L. Meijer
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- 18 August 2016, pp. 3-12
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Chemical compounds that mimic or block some of the actions of the steroid hormone oestradiol, have created public concern primarily because of potential adverse reproductive effects in wildlife and humans. Many studies, in vivo and in vitro, have revealed abnormal reproductive function following exposure to these compounds. The number of chemicals known to have the potential to modulate endocrine functions is increasing. In contrast to humans and wildlife, the potential reproductive effects of exposure of domestic animals to endocrine disrupting compounds (EDC) have been studied little. The aim of this overview is to evaluate the possible contribution of EDC to reproductive failure in domestic ruminants.
Sources and classes of EDC are discussed as well as their structure and the modes of hormone disruption. Endocrine disrupting agents may interfere with the reproductive processes of both males and females at several points of the reproductive cycle and through a range of physiological mechanisms. Extrapolating from the results obtained with laboratory animals, the mechanisms whereby infertility in domestic ruminants might be expressed by exposure to EDC through contaminated food and drinking water are addressed.
A preliminary risk assessment is included and it is concluded that under certain circumstances there may be a significantly enhanced intake of oestrogenic hormones and EDC through sewage-contaminated water or soil-contaminated herbage. The physiological consequences for domestic ruminants of EDC ingestion, at the rates estimated, are largely unknown. However, the levels of exposure to oestrogenic hormones and phthalates in grazing ruminants are such that when studying fertility problems in high-yielding dairy cattle the impacts of exposure to endocrine disruptors via the food and drinking water cannot be neglected.
Breeding and genetics
Look ahead mate selection schemes for multi-breed beef populations
- B. Hayes, R.K. Shepherd, S. Newman
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- 18 August 2016, pp. 13-23
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Look ahead mate selection (LAMS) schemes have been proposed to improve longer-term genetic merit when both selection and crossbreeding are important. We investigate the performance of a LAMS scheme which includes both predicted progeny merit and predicted grandprogeny merit in a mate selection index (MSI). Simulation of a multi-breed beef population, with additive breeding values, direct and maternal breed effects and direct and maternal heterosis was used to compare response from the LAMS scheme to mate selection on progeny merit only (PROG), selection on estimated breeding value (EBV) followed by random mating (RAND) and a structured crossbreeding scheme (CROSS). An additional strategy, LAMS + CO, was similar to LAMS but included a negative weighting on the coancestry of selected animals in the MSI to reduce inbreeding. LAMS gave up to 3% greater response in generation eight than PROG, 4·5% greater response than RAND, and 15% greater response than CROSS. Results from LAMS + CO were very similar to LAMS but inbreeding was 11% less from LAMS + CO at generation eight. The advantage of LAMS and LAMS + CO over PROG in later generations was hypothesized to be the result of positive assortative mating and greater use of maternal effects. Evidence to support the hypothesis of assortative mating was a positive significant correlation of EBVs of mates (sires and dams) in LAMS and LAMS + CO but not in PROG. Strategies PROG, LAMS and LAMS + CO all created closed populations of animals with optimum composite breed proportions.
Genetic and nutritional effects on lactational performance of gilts selected for components of efficient lean growth
- N.D. Cameron, J.C. Kerr, G.B. Garth, R. Fenty, A. Peacock
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- 18 August 2016, pp. 25-38
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Lactational performance was measured in Large White gilts from lines that had been divergently selected over seven generations for daily food intake (DFI), lean food conversion ratio (LFC), lean growth rate with ad-libitum (LGA) or restricted (LGS) feeding during performance test. Control line gilts were included in the study. During the lactation period of 21 days, gilts were given to appetite five isoenergetic diets differing in ileal digestible lysine: energy (0·40, 0·58, 0·76, 0·94 and 1·12 g/MJ digestible energy). The study consisted of 223 gilts with a similar number of animals in each selection line.
Live-weight loss was greater in the low LFC and LGA lines than in the high lines and food intake was significantly lower in the low LGA line than in the high line. Litter-weight gain of the low LFC and high LGA lines were greater than in the complementary selection lines. Prediction equations for nutrient utilization were used to express the effect of diet and selection line in terms of energy and protein inputs and outputs. Selection on DFI or LGS resulted in gilts that did not mobilize lipid during lactation as sufficient energy for milk and maintenance was provided by dietary intake. In contrast, there was insufficient dietary energy with selection on LFC or on low LGA so lipid mobilization was required to achieve energy balance. The energy required to excrete excess protein and energy from lipid mobilization increased as the dietary lysine energy ratio increased, but there were no other dietary effects on energy and protein utilization. Genotype with nutrition interactions were detected for energy intake and lipid mobilization, which were due to the lines selected for low DFI and LGA. The general absence of genotype with nutrition interactions for lactational performance in gilts selected for components of efficient lean growth and the lack of significant dietary effects on energy utilization indicated that the consequences of changing nutritional inputs will be broadly similar for genotypes within the set of genotypes studied. Selection strategies which result in reduced food intake during lactation should be avoided if lipid mobilization is then required to attain energy balance and there are resultant negative effects on subsequent reproductive performance.
Responses to selection for lean growth in sheep
- G. Simm, R.M. Lewis, B. Grundy, W.S. Dingwall
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- 18 August 2016, pp. 39-50
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This paper reports the selection responses achieved, and related results, following 9 years of index selection for lean growth in Suffolk sheep. The breeding goal of the index used comprised carcass lean weight and carcass fat weight at a constant age, with relative economic values of + 3 and –1 per kg. The selection criteria were live weight (LWT), ultrasonic fat depth (UFD) and ultrasonic muscle depth (UMD) adjusted to a constant age of 150 days. By year 9, responses in LWT, UFD and UMD in both sexes, as judged by the divergence between selection and control line performance, amounted to 4·88 kg, -1·1 mm and 2·8 mm respectively; these responses are between 7 and 15% of the overall means of the traits concerned. Although selection was originally on index scores based on phenotypic records, the retrospective analyses reported here used the mixed model applications of residual maximum likelihood to estimate parameters and best linear unbiased prediction to predict breeding values. The statistical model comprised fixed effects plus random effects accounting for direct additive, maternal additive and temporary environmental variation. Estimated genetic trends obtained by regressing estimated breeding values on year of birth were similar to annual responses estimated by comparing selection and control line means. Estimates of direct heritabilities were 0·054, 0·177, 0·286, 0·561 and 0·410 for birth weight (BWT), weaning weight (WWT), LWT, UFD and UMD respectively. Corresponding estimates of maternal heritabilities were 0·287, 0·205, 0·160, 0·083 and 0·164. Phenotypic correlations between all pairs of traits were positive and usually moderately high. There were low negative direct additive correlations between BWT and WWT, and between BWT and LWT, but higher positive maternal additive correlations between all other pairs of weight traits.
A description of the growth of sheep and its genetic analysis
- R.M. Lewis, G.C. Emmans, W.S. Dingwall, G. Simm
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- 18 August 2016, pp. 51-62
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The Gompertz is one of a family of growth functions that, when the environment (e.g. food, housing) is non-limiting, provides a useful description of growth as a comparatively simple, single equation. It has three parameters of which the important ones are mature size, A, and the rate parameter, B. Estimates of A and B, however, are highly correlated and defining their separate values for individual animals is problematic. This problem was explored using five methods for estimating the parameters, or transformations of them, to describe the growth of two genotypes of Suffolk sheep kept under non-limiting conditions. One genotype was under selection for high lean growth rate and the other was its control. Live weights that were collected at least fortnightly from near birth to 150 days of age over a 9-year period on 1934 lambs were used. The Gompertz form adequately described the growth of the great majority of the lambs evaluated. When considering A and B as a lumped parameter, Z = A·B, and fitting Z, B and an initial condition (a transformed birth weight) as the parameters, the problems in estimation were substantially overcome as shown by a low correlation of Z with estimates of B both within and across animals. Usefully Z has a biological interpretation in that Z/e is the maximum daily growth rate. Since the Gompertz form adequately described growth in these sheep, the extent of genetic co-variation for the growth parameters values (A, B, Z) was estimated to determine if they were amenable to selection. A weighted univariate animal model was fitted. Mature size, A, and the rate parameter, B, were moderately heritable (0·37 (s.e. 0·04) and 0·38 (s.e. 0·05), respectively) as was live weight at 150 days of age (0·31 (s.e. 0·06)). However there was a substantial negative genetic relationship between A and B (–0·48). Z was highly heritable (0·72 (s.e.0·05)). After 9 years of selection, the genotype selected for high lean growth rate was heavier (P < 0·001) at 150 days of age (5·2 kg) and at maturity (6·6 kg), with a maximum growth rate (Z/e) that was 1·12 times that of the control. Our lumped parameter Z, in effect a rate parameter scaled for mature size, avoided problems in estimating A and B and, in so doing, offers a general and robust description of lamb growth amenable to selection.
A genetic evaluation of growth in sheep using random regression techniques
- R.M. Lewis, S. Brotherstone
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- 18 August 2016, pp. 63-70
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Repeated measures of live weight in growing animals are used to describe the path by which they travel from birth to maturity. A family of growth functions-the Gompertz is one in particular-has been used successfully to describe this journey with relatively few parameters (most importantly mature size and a rate parameter). However, using these functions to differentiate the genetic merit of individual animals to grow is problematic since the estimates of these parameters are highly correlated and are obtained with varying precision among animals. An alternative is random regression (RR) methodology. It allows environmental effects specific to the time of recording to be accounted for and can accommodate genetic differences in the shape of each animal’s growth curve. At present, though, only linear models (polynomials) can pragmatically be fitted with RR. This may be limiting since a priori beliefs about the appropriate form of a growth function, such as the non-linear Gompertz equation, cannot be accommodated. This paper describes the application of RR techniques to describe growth on a population of Suffolk sheep and compares the genetic evaluation predicted from a RR model with that obtained from a more traditional method based on a Gompertz form.
The RR model chosen as providing the best fit (P < 0·01) included additive genetic and permanent environmental (between repeat records of an individual) effects fitted to a fifth order polynomial, and dam effects fitted to a third order polynomial. Measurement error was modelled as six classes. The heritability varied at different points along the growth trajectory (from 0·09 at 15 days to 0·33 at 150 days), suggesting that live weight early in a lamb’s life is a different trait to live weight later in life. There was genetic variation in the growth curves of individual animals, which was accounted for by fitting a RR model. Breeding values obtained by RR and a Gompertz approach were moderately to highly correlated (0·81 at 56 days, 0·91 at 150 days). If breeding value for live weight at 150 days of age were the selection criterion, similar individuals would be chosen with both methodologies. The ‘better’ properties and greater flexibility of the RR approach are discussed.
Growth, development and meat science
Intake, growth and carcass characteristics of young ostriches given concentrates with and without pasture
- R. Nitzan, D. Barkai, Z. Nitsan, S. Landau1
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- 18 August 2016, pp. 71-79
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Although ostriches are herbivores, their diets in commercial farming in Israel consist mainly of concentrates. The objective of this study was to evaluate an alternative for fattening ostriches aged 10 to 30 weeks, which combines pasture with concentrate feeding. Chicks were allotted to three treatments. Diet of group C40 consisted of concentrate only, provided at 40 g/kg body mass (mb). Groups CG20 and CG30 received concentrate at 20 and 30 g/ kg mb, respectively, and grazed 4 to 6 h/day on lush green alfalfa (Medicago sativa), sown barley (Hordeum vulgare), natural pasture or sulla (Hedysarum coronarium). During the last 10 weeks of experiment, groups CG20 and CG30 were merged into one group, managed as CG20 and grazed natural pasture, sulla, alfalfa, or vetch (Vicia sativa). Ostriches from group CG20 and CG30 consumed 390 (s.e.30) g and 260 (s.e. 20) g DM per day at pasture, i.e. 0·46 and 0·28 of their total daily intake, respectively. Pasture intake for CG20 was higher (P < 0·05) than for CG30. Intake of pasture (both grazing treatments combined) was twice as much as on natural pasture or alfalfa as on barley. These results were consistent with the ostriches’ preference for forbs rather than grasses in the natural pasture. The mean organic matter digestibility was 0·84 (s.e. 0·01), ostriches gained at 347 (s.e. 13) g/day, and the food conversion ratio was 3·05 (s.e. 0·16), with no effect of group. Also, grazing did not affect the dressing rate (0·47, s.e. 0·015) or the size and mass of the different parts of the gastro-intestinal tract, with the exception of the glandular and muscular stomachs, which were proportionately 0·4 (P < 0·05) heavier in grazing birds. Lower (P < 0·05) fat content (33·8 v. 26·5 g/kg) but not tenderness, of a selected muscle (fibularis longus) was found for grazing birds. This study suggests that, in young ostriches, grazing lush green pasture may reduce concentrate intake by proportionately 0·4, without altering growth performance or carcass yield and quality.
Injection of neonatal piglets with dexamethasone stimulates leptin mRNA expression and reduces the stress response in market weight pigs
- W.J. Meadus, R. MacInnis, J.L. Aalhus, N.J. Cook
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- 18 August 2016, pp. 81-87
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Neonatal piglets were given three daily injections of dexamethasone at 1 mg/kg body weight to examine if their stress response and carcass fat distribution at a 120-kg market weight could be altered. The daily acute injections tended to increase the amount of muscle and adrenal leptin mRNA expression (P < 0·1) for 1 and 3 days after the end of the treatment but had no effect on the amount of glucocorticoid receptor mRNA. The treated animals had a 19% lower adult stress response to transport than the controls as measured by salivary cortisol levels. There was no significant change in the treated animals’ carcass and meat quality traits at market weight. However, a trend towards more marbling fat and carcass backfat were seen in the dexamethasone treated pigs at market weight.
Endocrine changes and their relationship with body weight in growing yaks
- Tian Yongqiang, Zhao Xingxu, Wang Minqiang, Lu Zhonglin, Zhang Rongchang
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- 18 August 2016, pp. 89-94
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The concentrations of growth hormone (GH), insulin (Ins), tri-iodothyronine (T3) and thyroxine (T4) in blood samples of growing yaks during different bimonthly seasons were determined by radioimmunoassay. The changes of body weight of growing yaks and composition of grass grazed were measured accordingly. The seasonal changes of hormones were significant (P < 0·01 or P < 0·05). Within season, the variances of hormones depended upon the different growing stages. The body-weight gains in the different groups varied in different seasons, increase being significant in May, July and September, decrease being significant from January to May. Correlation analysis indicated that T4 concentration had a significant positive correlation with the body weight of the growing yaks(r = 0·2509, P < 0·05) and other hormones did not have any significant correlation with body weight. The results showed that the annual cycle of weight loss and gain was attributed to the seasonal change of nutrition status. The seasonal change of the assayed hormones depended on the grass growth.
Non-ruminant nutrition, behaviour and production
The effect of a neighbouring conspecific versus the use of a mirror for the control of stereotypic weaving behaviour in the stabled horse
- D.S. Mills, K. Davenport
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- 18 August 2016, pp. 95-101
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Weaving behaviour involves the repetitive lateral swaying of the head, neck, forequarters and sometimes hindquarters of the horse and is generally believed to be indicative of poor welfare. The behaviour of six known weavers was recorded three times a day for 5 days in each of three different stable designs. These were a conventional loose-box, a conventional loose-box with a 1 m2 acrylic mirror and a conventional loose-box in which there was a grilled 1 m2 side window separating the resident horse from a non-weaving conspecific in an adjacent stable. Weaving and other stereotypic behaviours were significantly higher in the unmodified stable and during the late afternoon observation period. There was no significant difference in the amount of stereotypic behaviour recorded in the two modified stables. Significant differences in the behaviour patterns and location of horses during the study suggest that activity engaging with either a visual image of a horse or a hay net is associated with a reduction in weaving and other repetitive activities in the stabled horse.
The response of growing pigs to amino acids as influenced by environmental temperature: tryptophan
- N.S. Ferguson, R.M. Gous
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- 18 August 2016, pp. 103-110
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An experiment was performed to measure the response of young pigs to dietary tryptophan (TRP) concentrations and environmental temperatures. Seventy-two entire male Large White ✕ Landrace pigs were assigned to one of six dietary treatments (2·90 (T1), 2·46 (T2), 2·01 (T3), 1·57 (T4), 1·12 (T5) g/kg and T5 + supplemented TRP (T6)) and one of three temperature treatments (20, 25 and 30°C) at a mean starting live weight of 14·38 (s.e. 0·201)kg. Animals were given ad libitum access to food until a final weight of 26·42 (s.e. 0·479) kg. There were no significant interactions between temperature and dietary TRP on any production variable. There was a significant (P < 0·05) quadratic improvement in the rate of live-weight growth (ADG) as the concentration of dietary TRP increased and as the temperature decreased. However, the response to increasing dietary TRP was independent of the environmental temperature. Maximum ADG was attained on T2 (0·498 (s.e. 0·023) kg/day) and at 20ºC (0·412 (s.e. 0·024) kg/day). Final live weight was a significant (P < 0·001) covariate for ADG and food intake (FI) responses. With TRP as a precursor for serotonin, a neurotransmitter that regulates appetite, it was anticipated that food intake would be affected with decreasing dietary TRP levels. However, there was no response in daily food intake to decreasing TRP concentration. This lack of response in appetite to dietary TRP may have been a result of an increasing TRP to large neutral amino acid ratio, which is known to correlate with an increase in serotonin synthesis. Total heat loss followed a similar response to FI. The gain per unit of food consumed was significantly (P < 0·001) reduced as the TRP content of the diet was decreased. The most efficient treatments were T1 (506 (s.e. 1·90) g gain per kg food) and T2 (495 (s.e. 23·2) g gain per kg food) while the worst was T5 (237 (s.e. 22·3) g gain per kg food). There were significant quadratic responses to dietary TRP in protein content of the empty body (P < 0·05) and the rate of protein retention (PR) (P < 001) but only PR was affected by temperature (P < 001). Both temperature (P < 0·05) and dietary TRP (P < 0·001) had a significant effect on the lipid content of the body but only temperature affected the rate of lipid retention, with a significantly (P < 0·001) lower rate at 30 oC. The efficiency of TRP utilization improved with increasing temperature. It was lowest at 20ºC (0·60 g TRP per kg protein) and highest at 30ºC (0·86 g/kg), while the mean efficiency for pigs between 14 and 26 kg live weight, at thermoneutrality (25°C), was close to 0·71 g/kg.
Weaning date affects calf growth rates and hind conception dates in farmed red deer (Cervus elaphus)
- J.C. Pollard, G.W. Asher, R.P. Littlejohn
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- 18 August 2016, pp. 111-116
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To determine how weaning date affected productivity in deer farming systems, calf growth rate, hind conception date, and hind condition were monitored on 10 New Zealand deer farms located in Otago and Southland, from February/March until August/September in 1999 (no. = 551 hind-calf pairs) and 2000 (no. = 414 pairs). On each farm, in both years, half of the hind-calf pairs were separated for early weaning (mean date 11 March; range 25 February to 17 March), while the other half remained together for late weaning (mean date 28 May; range 12 May to 10 June). Deer in both treatments on each farm were of similar age and genotype and stags were added to hind groups on the same day in March. Calves were weighed in February/March, May/June and August/September. Scanning of hinds to determine date of conception was carried out in June.
Climatically the 2 years were very different with a summer drought preceding observations in 1999, nevertheless similar effects of weaning date were observed in both years. Calves weaned early gained less weight than the late-weaned calves (142 v. 210 g/day in 1999, and 131 v. 166 g/day in 2000) between February/March and May/June (P < 0·001). However mean conception dates were earlier in the early-weaned hinds compared with the late-weaned hinds (by 12 days in 1999 and 7 days in 2000,P < 0·001). Hind condition scores in May/June were higher for the early-weaned hinds compared with the late-weaned hinds (by 0·5 score units in 1999 and 0·3 score units in 2000, P < 0·001). For all measures the effects of weaning date varied between farms (P < 0·001). It was concluded that farmers weaning early could expect a positive effect on hind conception date and winter hind condition and a negative effect on calf growth rate, but management could override negative effects of weaning early or late.
Effect of nursing by two does on the performance of sucking and growing rabbits
- Zs. Szendrö, T. Gyarmati, L. Maertens, E. Biró-Németh, I. Radnai, G. Milisits, Zs. Matics
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- 18 August 2016, pp. 117-125
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Five hundred and eighty-four Pannon White kits of 73 newborn litters were submitted to one of five treatments. Control litters (SS) were nursed once a day for 35 days post partum (traditional method of nursing). DD litters were raised by two does and the kits were nursed both in the morning and in the evening until day 35 post partum. DS litters were nursed twice a day for 23 days, and then once a day until weaning at 35 days. Part of the DS litters were nursed at 08:00 and 20:00 h (i.e. every 12 h, DS12), the rest were nursed at 08:00 and at 16:00 h (DS8). Kits of the fifth treatment (D0) were nursed twice a day until day 23, and then immediately weaned.
Rabbit kits that were nursed twice a day (DD, DS12, DS8, D0) consumed on average 1·89 more milk compared with SS individuals until day 23 (overall treatment effect P < 0·001). The 21-day body weight of these young was 1·7 times greater than that of the SS kits (overall P < 0·001). D0 rabbits were weaned early and their growth curve showed a slight break at this point. However, they compensated for this lag by the end of the fattening period. SS rabbits and DD ones were respectively the first and the last to start consuming solid food. The food consumption of DS rabbits was similar to that of DD until day 23 and from then until day 35 it was not significantly different from that of SS. After having been weaned on day 23, D0 kits consumed only very small quantities of pellets for 2 days. Afterwards their food intake increased abruptly. Rabbits that were nursed twice a day (DD, DS12, DS8 and D0) consumed more food as compared with the SS individuals throughout the total period of fattening (157 v. 137 g/day; P < 0·05). The weight at 10 weeks of age was 2·49 v. 2·88 kg (overall P < 0·001), respectively for SS and doublenursed (DD, DS, D0) rabbits. Nursing twice a day did not affect dressing proportion but the proportion of the carcass in the front part of the body decreased slightly (318 v. 323 g/kg; P < 0·05) while that in intermediate part increased (321 v. 307 g/kg; P < 0·05). Nevertheless, rabbits that were nursed twice a day had more (P < 0·05) perirenal + scapular fat and produced heavier livers. Total fat content of the empty body, however, was not significantly higher, with the one exception of the DD rabbits which had higher levels than any other group. The results of our experiment show clearly that the growth potential of rabbit kits is strongly limited by the milk availability during the first weeks post partum.
Influence of level of maize cob meal on nutrient digestibility and nitrogen balance in Large White, Mukota and LW × M F1 crossbred pigs
- A.T. Kanengoni, K. Dzama, M. Chimonyo, J. Kusina, S.M. Maswaure
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- 18 August 2016, pp. 127-134
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A study was conducted to compare the digestibility of organic matter (OM), neutral-detergent fibre (NDF), acid-detergent fibre (ADF), hemicellulose and nitrogen (N) and N balance in Mukota (M), Large White (LW) and the LW × M F1 pigs. Four male pigs of each breed, at proportionately 0·3 of their mature body weights, were randomly allocated to each of four diets in a cross-over design. The diets, which were formulated to contain similar levels of protein (ca. 160 g crude protein per kg) and energy (ca. 9 MJ metabolizable energy per kg), contained 0, 100, 200 and 300 g maize cob meal per kg, which corresponded to NDF levels of 276·4, 360·3, 402·9 and 523·5 g/kg dry matter, respectively. There was a negative correlation (P < 0·001) between the digestibility of OM, NDF, ADF and hemicellulose and the level of NDF in the diet. The digestibility of OM, NDF, ADF and hemicellulose decreased linearly (P < 0·05) with increase in the level of NDF among all three genotypes. There was a genotype × diet interaction on NDF and ADF digestibilities with digestibility in the LW decreasing faster (P < 0·05) than in the Mukota and LW × M F1 cross with increasing NDF. Both breed and level of maize cob meal affected N digestibility (P < 0·001), whilst the N retained per unit metabolic body weight was only affected by diet (P < 0·01). Increasing the level of maize cob meal beyond 100 g/kg, however, did not reduce N digestibility (P < 0·05). There was neither genotype nor dietary effect (P > 0·05) on N retained per unit N intake. These findings showed that the Mukota and the LW × M F1 cross were better able to digest the fibrous components than the LW. In addition, the Mukota and the LW × M F1 cross displayed an ability to retain protein to the same extent as the LW.
Caecotrophes intake in growing rabbits estimated either from urinary excretion of purine derivatives or from direct measurement using animals provided with a neck collar: effect of type and level of dietary carbohydrate
- A. Belenguer, J. Balcells, M. Fondevila, C. Torre
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- 18 August 2016, pp. 135-144
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The present study compares estimates of caecotrophes production from urinary purine derivatives (PD) excretion with that from preventing caecotrophy by using a neck collar. A total of 64 New Zealand growing male rabbits were used to study the effect of diet composition on caecotrophes production. Diets were formulated using two sources of structural carbohydrates (fibre): alfalfa hay (AH) and sugar-beet pulp (SBP), mixed at two constant proportions, (0·75: 0·25) AH diets and (0·25: 0·75) SBP diets. Both diets included either barley or maize grain at two fibre: grain ratios (F/G, 80: 20 and 45: 55). Diets were given ad libitum. Growth rate, dry matter intake and digestibility were not modified by the grain source, although high F/G diets resulted in a lower growth rate (19·8 v. 26·4 g/day; P < 0·001). Between fibre sources, dry-matter intake and growth were higher in AH than in SBP diets (122·5 and 25·6 v. 101·6 and 20·4 g/day, respectively, P < 0·001 and P < 0·01). Rabbits given high F/G ratio and AH diets excreted more caecotrophes than those given low F/G ratio and SBP diets (19·5 and 20·9 v. 16·3 and 14·85 g/day, respectively). Microbial-N recycling through the caecotrophy process was higher when considering data from PD excretion (1·33 g/d) than when estimated by preventing caecotrophy (0·72 g/day).
Reproduction
Effect of calcium salts of fatty acids and calcium salt of methionine hydroxy analogue on reproductive responses and milk production in Holstein-Friesian cows
- J. Fahey, J.F. Mee, D. O’Callaghan, J.J. Murphy
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- 18 August 2016, pp. 145-154
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The effects of a dietary supplement with calcium salts of fatty acids and methionine hydroxy analogue on reproductive performance, blood metabolites, milk production, milk composition, body weight and body condition score was studied in lactating dairy cows. Autumn-calving, Holstein-Friesian cows (no. = 162) were assigned 1 week post calving to one of two diets: (1) unsupplemented maize-silage-based complete diet while housed before turn-out to perennial ryegrass pasture and (2) the same diet with 400 g per cow per day of a supplement with calcium salts of long-chain fatty acids and methionine hydroxy analogue (Megalac Plus, Volac Ltd). Eleven cows were removed from the study following randomization for reasons not related to the experiment leaving 151 cows on dietary treatments. The diets were offered until the end of the 18-week breeding period. Cows receiving supplement had higher milk yield and milk lactose production and lower milk protein and milk fat proportion (P < 0·05). Body weight and body condition scores were not different between treatments in the first 20 weeks of lactation (P > 0·05). Overall reproductive performance was not different between dietary treatments (P > 0·05). However, first lactation animals (no. = 33) receiving the dietary lipid and methionine supplement tended to have increased conception rates to first and second service (P < 0·09) which resulted in a shorter calving-to-conception interval in those animals (P < 0·06). Services per conception (P < 0·08), services per cow served (P < 0·05) and services per conception for pregnant cows (P < 0·05) in first lactation animals was reduced in the supplemented group. Although plasma cholesterol concentrations were increased following lipid and methionine supplementation (P < 0·01), plasma progesterone concentrations on day 5 and day 8 after artificial insemination were not different between dietary treatments (P > 0·05). In conclusion, a dietary supplement of calcium salts of fatty acids and methionine hydroxy analogue increased milk yield, milk lactose production and blood cholesterol concentration but did not improve reproductive performance, except in first lactation cows.
Comparison of enzymatic and mechanical methods for the collection of bovine preantral follicles
- S. Saha, M. Shimizu, M. Geshi, Y. Izaike
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- 18 August 2016, pp. 155-161
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A comparison was made of various devices to obtain preantral follicles from bovine ovaries. The most productive collection methods in terms of number of follicles obtained were the tissue chopper and the grinder method, with an average number of 122·25 (s.e. 5·06) and 120·45 (s.e. 6·89) preantral follicles, respectively. These were followed by ficoll gradation (119·90, s.e. 7·95), mincer (101·75, s.e. 3·98), cell dissociation sieve (100·50, s.e. 3·42) and homogenizer (95·75, s.e. 6·38). For enzymatic digestion, more time was needed and the method was less productive. Microdissection could supply good quality (80% live when collected), larger sized follicles (120 to 220 µm) but with the lowest yield (10·65, s.e. 0·94) per ovary. The isolated follicles did not show any difference (P > 0·05) in viability until day 7 of in-vitro culture irrespective of method used to harvest follicles. Accordingly the new grinding device can be recommended as a replacement for the existing mechanical devices as it can yield the same percentage (47%) of live preantral follicles but of a wider diameter range (40 to 180 µm) per ovary.
Ruminant nutrition, behaviour and production
Independent effects of dietary linoleic and linolenic fatty acids on the conjugated linoleic acid content of cows’ milk
- A.L. Lock, P.C. Garnsworthy
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- 18 August 2016, pp. 163-176
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It may be desirable to increase the level of conjugated linoleic acid (CLA) in milk as a health benefit in human nutrition. The purpose of this work was to separate the effects of linoleic and linolenic acids on CLA production in dairy cows and to determine to what extent endogenous synthesis contributes to cis-9, trans-11 CLA concentration in milk fat. Eight lactating cows and four non-lactating duodenal fistulated cows were used in a 4 ✕ 4 Latin-square design. All cows received a basal diet of grass silage that was supplemented with one of four concentrates, which were designed to differ in their linoleic and linolenic acid contents. The oil components of the concentrates were produced from mixtures of olive, linseed, rape, soya and sunflower oils to produce the four treatments: low linoleic/ low linolenic acid (LL), low linoleic/high linolenic acid (LH), high linoleic/low linolenic acid (HL) and high linoleic/ high linolenic acid (HH). Milk cis-9, trans-11 CLA contents were 0·8, 0·9, 0·9 and 1·1 g/100 g fatty acid methyl esters (P < 0·05) and yields were 5, 7, 7 and 8 g/day (P < 0·05) for the LL, LH, HL and HH treatments, respectively. The yields of trans-C18:1 fatty acids in milk were 19, 22, 21 and 23 g/day (P < 0·05), respectively. Taking the data for the cis-9, trans-11 CLA content and flow of duodenal fluid from the fistulated cows and representing this in terms of dietary intake by the lactating animals, the amounts of cis-9, trans-11 CLA produced in the rumen were calculated to be 0·8, 0·9, 1·2 and 1·1 g/day (P < 0·05) and for trans-C18:1 fatty acids 58, 58, 66 and 69 g/day (P < 0·05). Increasing linoleic and/or linolenic acids in the diet can increase the cis-9, trans-11 CLA content of cows’ milk. Only diets high in linoleic acid increased cis-9, trans-11 CLA production in the rumen. On all four diets, more than 80% of cis-9, trans-11 CLA in milk was produced endogenously by Δ9-desaturase from trans-11 C18:1 in the mammary gland. Cows on the same diet have different milk fat cis-9, trans-11 CLA concentrations that may be partially explained by differences in Δ9-desaturase activity between cows. Increasing the activity of Δ9-desaturase in the mammary gland may offer greater potential for enhancing the cis-9, trans-11 CLA content of milk fat than increasing cis-9, trans-11 CLA production in the rumen.
The effect of plane of nutrition and shearing on the pattern of the moult in Scottish Cashmere goats
- M. Merchant, D.J. Riach
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- 18 August 2016, pp. 177-188
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The effect of plane of nutrition on the timing of the moult in cashmere goats was investigated. Three groups of mature does were individually offered food to supply 0·8 (L, no. = 14), 1·2 (M, no. = 14) or 20 (H, no. = 13) times their estimated maintenance energy requirements from mid December until mid May. Two other groups of goats which were shorn in mid January, were offered 1·2 times maintenance requirements from mid December until mid March when food levels were increased to either 1·6 M (SL, no. = 6) or ad libitum (SAL, no. = 6). In mid May mean live weights for treatments L, M, H, SL and SAL were 36·0, 41·5, 46·9, 33·0 and 43·1 kg (average s.e.d. = 2·27, P < 0·001).
The pattern of moult was described by changes in a subjectively assessed moult score, the proportion of follicles with brushes and staple length. The loss of brushes, indicating the start of the moult, began from the primary follicles on days 143, 131, 76, 150 and 129 (average s.e.d. = 13·5, P < 0001), and from the secondary follicles on days 141, 128, 104, 144 and 125 (average s.e.d. = 14·1, P = 0·053) for treatments L, M, H, SL and SAL respectively. The loss of brushes from primary and secondary follicles was completed on average, by days 194 and 206 of the experiment respectively, and there were no differences between treatments. Moult score and staple length data confirmed the conclusion that lowering the plane of nutrition delayed the start of the moult. No additional effect of fleece removal in the shorn treatments was observed.
Changes in circulating levels of plasma prolactin, thyroxine, tri-iodothyronine, insulin, insulin-like growth factor-1 and growth hormone were related to seasonal changes in daylength and plane of nutrition. Their rôle in the control of the moult is discussed.
Manipulation of the nutrition of cashmere goats in early spring has the potential to delay and increase the synchrony of fibre moult and to improve the efficiency of cashmere harvesting.