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Parent perspectives on preschoolers’ movement and dietary behaviours: a qualitative study in Soweto, South Africa

Published online by Cambridge University Press:  20 October 2020

Sonja Klingberg*
Affiliation:
Centre for Diet and Activity Research, MRC Epidemiology Unit, University of Cambridge, Cambridge Biomedical Campus, Cambridge CB2 0QQ, UK SAMRC Developmental Pathways for Health Research Unit, School of Clinical Medicine, University of the Witwatersrand, Johannesburg 1862, South Africa
Esther MF van Sluijs
Affiliation:
Centre for Diet and Activity Research, MRC Epidemiology Unit, University of Cambridge, Cambridge Biomedical Campus, Cambridge CB2 0QQ, UK SAMRC Developmental Pathways for Health Research Unit, School of Clinical Medicine, University of the Witwatersrand, Johannesburg 1862, South Africa
Catherine E Draper
Affiliation:
SAMRC Developmental Pathways for Health Research Unit, School of Clinical Medicine, University of the Witwatersrand, Johannesburg 1862, South Africa
*
*Corresponding author: Email sonja.klingberg@wits.ac.za
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Abstract

Objective:

Childhood obesity is of increasing concern in South Africa, and interventions to promote healthy behaviours related to obesity in children are needed. Young children in urban low-income settings are particularly at risk of excess adiposity. The current study aimed to describe how parents of preschool children in an urban South African township view children’s movement and dietary behaviours, and associated barriers and facilitators.

Design:

A contextualist qualitative design was utilised with in-depth interviews conducted in the home setting and analysed using reflexive thematic analysis. Field notes were used to contextualise findings.

Setting:

Four neighbourhoods in a predominantly low-income urban township.

Participants:

Sixteen parents (fourteen mothers, two fathers) of preschool-age children were recruited via preschools.

Results:

Four themes were developed: children’s autonomy and the limits of parental control; balancing trust and fears; the appeal of screens; and aspirations and pressures of parenthood. Barriers to healthy behaviours included children’s food preferences, aspirations and pressures to consume unhealthy foods, other adults giving children snacks, lack of safe places to play, unhealthy food environments and underlying structural factors. Facilitators included set routines, the preschool environment, safe places to play and availability of healthy foods.

Conclusions:

Low-income families in Soweto face many structural challenges that cannot easily be addressed through public health interventions, but there may be opportunities for behavioural interventions targeting interpersonal and organisational aspects, such as bedtime routines and preschool snacks, to achieve positive changes. More research on preschoolers’ movement and dietary behaviours, and related interventions, is needed in South Africa.

Information

Type
Research paper
Creative Commons
Creative Common License - CCCreative Common License - BYCreative Common License - NCCreative Common License - SA
This is an Open Access article, distributed under the terms of the Creative Commons Attribution-NonCommercial-ShareAlike licence (http://creativecommons.org/licenses/by-nc-sa/4.0/), which permits non-commercial re-use, distribution, and reproduction in any medium, provided the same Creative Commons licence is included and the original work is properly cited. The written permission of Cambridge University Press must be obtained for commercial re-use.
Copyright
© The Author(s), 2020. Published by Cambridge University Press on behalf of The Nutrition Society
Figure 0

Table 1 Socio-demographic characteristics of study participants

Figure 1

Table 2 Interview excerpts about autonomy and control

Figure 2

Table 3 Interview excerpts about trust and fears

Figure 3

Table 4 Interview excerpts about the appeal of screens

Figure 4

Table 5 Interview excerpts about aspirations and pressures

Figure 5

Fig. 1 Barriers and facilitators to healthy behaviours organised by levels of the social–ecological model

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