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The combined effects of soya isoflavones and resistant starch on equol production and trabecular bone loss in ovariectomised mice

Published online by Cambridge University Press:  20 May 2016

Yuko Tousen
Affiliation:
Department of Food Function and Labeling, National Institute of Health and Nutrition, National Institutes of Biomedical Innovation, Health and Nutrition, 1-23-1 Toyama, Shinjuku-ku, Tokyo 162-8636, Japan
Yu Matsumoto
Affiliation:
Department of Food Function and Labeling, National Institute of Health and Nutrition, National Institutes of Biomedical Innovation, Health and Nutrition, 1-23-1 Toyama, Shinjuku-ku, Tokyo 162-8636, Japan
Chiho Matsumoto
Affiliation:
Department of Food Function and Labeling, National Institute of Health and Nutrition, National Institutes of Biomedical Innovation, Health and Nutrition, 1-23-1 Toyama, Shinjuku-ku, Tokyo 162-8636, Japan Department of Biotechnology and Life Science, Tokyo University of Agriculture and Technology, 2-24-16 Nakamachi, Koganei, Tokyo 184-8588, Japan
Yoriko Nishide
Affiliation:
Department of Food Function and Labeling, National Institute of Health and Nutrition, National Institutes of Biomedical Innovation, Health and Nutrition, 1-23-1 Toyama, Shinjuku-ku, Tokyo 162-8636, Japan Department of Biotechnology and Life Science, Tokyo University of Agriculture and Technology, 2-24-16 Nakamachi, Koganei, Tokyo 184-8588, Japan
Yuya Nagahata
Affiliation:
Product Development Laboratory, J-OIL MILLS, Inc., 11 Kagetoricho, Totsuka-ku, Yokohama, Kanagawa 245-0064, Japan
Isao Kobayashi
Affiliation:
Product Development Laboratory, J-OIL MILLS, Inc., 11 Kagetoricho, Totsuka-ku, Yokohama, Kanagawa 245-0064, Japan
Yoshiko Ishimi*
Affiliation:
Department of Food Function and Labeling, National Institute of Health and Nutrition, National Institutes of Biomedical Innovation, Health and Nutrition, 1-23-1 Toyama, Shinjuku-ku, Tokyo 162-8636, Japan
*
* Corresponding author: Y. Ishimi, fax +81 3 3205 6549, email ishimi@nih.go.jp
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Abstract

Equol is a metabolite of the soya isoflavone (ISO) daidzein that is produced by intestinal microbiota. Equol has greater oestrogenic activity compared with other ISO, and it prevents bone loss in postmenopausal women. Resistant starch (RS), which has a prebiotic activity and is a dietary fibre, was reported to promote equol production. Conversely, the intestinal microbiota is reported to directly regulate bone health by reducing inflammatory cytokine levels and T-lymphocytes in bone. The present study evaluated the combined effects of diet supplemented with ISO and RS on intestinal microbiota, equol production, bone mineral density (BMD) and inflammatory gene expression in the bone marrow of ovariectomised (OVX) mice. Female ddY strain mice, aged 8 weeks, were either sham-operated (Sham, n 7) or OVX. OVX mice were randomly divided into the following four groups (seven per group): OVX control (OVX); OVX fed 0·05 % ISO diet (OVX+ISO); OVX fed 9 % RS diet (OVX+RS); and OVX fed 0·05 % ISO- and 9 % RS diet (OVX+ISO+RS). After 6 weeks, treatment with the combination of ISO and RS increased equol production, prevented the OVX-induced decline in trabecular BMD in the distal femur by modulating the enteric environment and altered OVX-induced inflammation-related gene expression in the bone marrow. However, there were no significant differences in bone parameters between the ISO+RS and ISO-alone groups in OVX mice. Our findings suggest that the combination of ISO and RS might alter intestinal microbiota and immune status in the bone marrow, resulting in attenuated bone resorption in OVX mice.

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Copyright
Copyright © The Authors 2016 
Figure 0

Table 1 Composition of the experimental diets (g/kg diet)*

Figure 1

Table 2 Wet weights of the caecal content, pH and β-glucosidase activity in mice* (Mean values with their standard errors; n 7)

Figure 2

Fig. 1 Composition of caecal intestinal microbiota in Sham mice and ovariectomised (OVX) mice fed either a control diet, an isoflavone (ISO)-supplemented diet (OVX+ISO), a resistant starch (RS)-supplemented diet (OVX+RS) or a combination of ISO and RS diets (OVX+ISO+RS) for 42 d. Values are means (n 7), with their standard errors represented by vertical bars. The influences of ISO and/or RS treatment on the composition of faecal intestinal microbiota were evaluated by ANOVA and Tukey’s post hoc test when the data were normally distributed. When the data were not normally distributed and their variances were not equivalent, a non-parametric Kruskal–Wallis test was performed to determine significant differences between groups (P<0·05). *,† Significantly different in the abundance of Bifidobacterium spp. between the Sham and OVX+RS groups, or between the OVX+ISO and OVX+RS groups (P<0·05), respectively. , Others; , Clostridium cluster XVIII; , Clostridium cluster XI; , Clostridium subcluster XIVa; , Clostridium cluster IV; □, Prevotella; , Bacteroides; , Lactobacillales; ■, Bifidobacterium.

Figure 3

Fig. 2 Urinary excretion of equol, daidzein and genistein, and urinary equol:daidzein ratio in mice fed either an isoflavone (ISO)-supplemented diet (ovariectomised (OVX)+ISO) or a combination of ISO- and resistant starch-supplemented diets (OVX+ISO+RS) for 42 d. (a) Urinary equol excretion. (b) Urinary daidzein excretion. (c) Urinary genistein excretion. (d) Urinary equol:daidzein ratio. Values are means (n 7), with their standard errors represented by vertical bars. * Mean values were significantly different between the OVX+ISO and OVX+ISO+RS groups by unpaired Student’s t test (P<0·05).

Figure 4

Fig. 3 Bone mineral density of femur was obtained from Sham mice and ovariectomised (OVX) mice fed either a control diet, an isoflavone (ISO)-supplemented diet (OVX+ISO), a resistant starch (RS)-supplemented diet (OVX+RS) or a combination of ISO- and RS-supplemented diets (OVX+ISO+RS) for 42 d. Bone mineral density (BMD) was measured by dual-energy x-ray absorptiometry analysis. (A) Whole femur BMD. (B) Proximal femur BMD. (C) Middle femur BMD. (D) Distal femur BMD. Values are means (n 7), with their standard errors represented by vertical bars. The significance of differences in BMD was determined by ANCOVA and Fisher’s protected least significant difference test. Body weight was used as a covariate in the analysis of femoral BMD to adjust for possible confounding effects. a,b,c,d Mean values with unlike letters were significantly different (P<0·05).

Figure 5

Fig. 4 Micro-computed tomography (μCT) scan of trabecular bone of distal femur was obtained from (a) Sham mice and (b) ovariectomised (OVX) mice fed either a control diet, (c) an isoflavone (ISO)-supplemented diet (OVX+ISO), (d) a resistant starch (RS)-supplemented diet (OVX+RS) or (e) a combination of ISO- and RS-supplemented diets (OVX+ISO+RS) for 42 d.

Figure 6

Fig. 5 Trabecular bone mineral density (BMD), the trabecular area ratio and bone strength parameters of the distal femur were obtained from Sham mice and ovariectomised (OVX) mice fed either a control diet, an isoflavone (ISO)-supplemented diet (OVX+ISO), a resistant starch (RS)-supplemented diet (OVX+RS) or a combination of ISO and RS-supplemented diets (OVX+ISO+RS) for 42 d. Trabecular BMD, the trabecular area ratio and bone strength parameters were measured by micro-computed tomography scanning. (A) Trabecular BMD. (B) The trabecular area ratio. (C) Minimum moment of inertia of cross-sectional areas (MMICA). (D) Polar moment of inertia of cross-sectional areas (PMICA). Values are means (n 7), with their standard errors represented by vertical bars. The significance of differences in trabecular BMD, the trabecular area ratio and bone strength parameters of the femur were determined by ANCOVA and Fisher’s protected least significant difference test. Body weight was used as a covariate in the analysis of trabecular BMD, the trabecular area ratio and bone strength parameters of the femur to adjust for possible confounding effects. a,b,c,d Mean values with unlike letters were significantly different (P<0·05).

Figure 7

Fig. 6 mRNA expression of bone marrow cells collecting from the tibia was obtained from Sham mice and OVX mice fed either a control diet, an isoflavone (ISO)-supplemented diet (OVX+ISO), a resistant starch (RS)-supplemented diet (OVX+RS) or a combination of ISO- and RS-supplemented diets (OVX+ISO+RS) for 42 d. Expression levels of IL-7R and CD-40-ligand (CD40L) were determined by quantitative real-time PCR. The ordinate axis indicates the relative amount of mRNA compared with sham mice. Gene expression levels were normalised with β-actin. (A) IL-7R. (B) CD-40-ligand (CD40L). Values are means (n 7), with their standard errors represented by vertical bars. mRNA expression of bone marrow cells collecting from the tibia was analysed using one-way ANOVA. Differences between groups were assessed by Tukey’s post hoc test (P<0·05). a,b,c Mean values with unlike letters were significantly different (P<0·05).