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Glutamine supplementation improves intestinal barrier function in a weaned piglet model of Escherichia coli infection

Published online by Cambridge University Press:  18 May 2011

Julia B. Ewaschuk
Affiliation:
Department of Agricultural, Food and Nutritional Science, University of Alberta, 4-126A HRIF East, Edmonton, AB, Canada T6G 2P5
Gordon K. Murdoch
Affiliation:
Department of Animal and Veterinary Science, University of Idaho, Moscow, ID, USA
Ian R. Johnson
Affiliation:
Department of Agricultural, Food and Nutritional Science, University of Alberta, 4-126A HRIF East, Edmonton, AB, Canada T6G 2P5
Karen L. Madsen
Affiliation:
Division of Gastroenterology, University of Alberta, Edmonton, AB, Canada, T6G 2N8
Catherine J. Field*
Affiliation:
Department of Agricultural, Food and Nutritional Science, University of Alberta, 4-126A HRIF East, Edmonton, AB, Canada T6G 2P5
*
*Corresponding author: Dr C. J. Field, fax +1 780 492 2011, email catherine.field@ualberta.ca
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Abstract

The weaning period is associated with an increased prevalence of gastrointestinal infection in many species. Glutamine (Gln) has been shown to improve intestinal barrier function and immune function in both in vivo and in vitro models. The objective of the present study was to determine the effect of dietary Gln supplementation on intestinal barrier function and intestinal cytokines in a model of Escherichia coli infection. We randomised 21-d-old piglets (n 20) to nutritionally complete isonitrogenous diets with or without Gln (4·4 %, w/w) for 2 weeks. Intestinal loops were isolated from anaesthetised pigs and inoculated with either saline or one of the two E. coli (K88AC or K88 wild-type)-containing solutions. Intestinal tissue was studied for permeability, cytokine expression, fluid secretion and tight-junction protein expression. Animals receiving Gln supplementation had decreased potential difference (PD) and short-circuit current (Isc) in E. coli-inoculated intestinal loops (PD 0·628 (sem 0·151) mV; Isc 13·0 (sem 3·07) μA/cm2) compared with control-fed animals (PD 1·36 (sem 0·227) mV; Isc 22·4 (sem 2·24) μA/cm2). Intestinal tissue from control, but not from Gln-supplemented, animals responded to E. coli with a significant increase in mucosal cytokine mRNA (IL-1β, IL-6, transforming growth factor-β and IL-10). Tight-junction protein expression (claudin-1 and occludin) was reduced with exposure to E. coli in control-fed animals and was not influenced in Gln-supplemented piglets. Gln supplementation may be useful in reducing the severity of weaning-related gastrointestinal infections, by reducing the mucosal cytokine response and altering intestinal barrier function.

Information

Type
Full Papers
Copyright
Copyright © The Authors 2011
Figure 0

Table 1 Nutrient composition of the weaning diets

Figure 1

Table 2 RT-PCR primers 5′–3′

Figure 2

Table 3 Body weight (BW) and food intake of piglets fed the glutamine (Gln) and control (CTL) diets(Mean values with their standard errors)

Figure 3

Fig. 1 Fluid recovery from intestinal loops. Fluid volume change in isolated intestinal loops inoculated with or without Escherichia coli from piglets fed the glutamine (Gln) or control (CTL) diets. Values are means of recovered fluid − inoculated fluid, with their standard errors represented by vertical bars. a,b Mean values with unlike letters were significantly different (P < 0·05).

Figure 4

Fig. 2 Ussing chamber analysis. (A) Jejunal mannitol permeability, (B) short-circuit current (Isc), (C) potential difference from piglets fed the glutamine (Gln, , n 10) and control (CTL, □) diets (n 10) and (D) conductance. Loops were incubated without Escherichia coli (CTL) or with one of the two E. coli strains (K88AC or K88WT). Values are means, with their standard errors represented by vertical bars. a,b Mean values with unlike letters were significantly different (P < 0·05).

Figure 5

Fig. 3 Intestinal cytokine expression. Values are means with their standard errors represented by vertical bars (gene-specific cytokine RNA expressed as 100 − ΔCT (eight per group)). ΔCT was calculated by correcting to the level of 18S (which was not significantly affected by diet or Escherichia coli). a,b Mean values with unlike letters were significantly different as determined by a repeated-measures ANOVA and least-square means (P ≤ 0·05). IFN, interferon; TGF-β, transforming growth factor-β; □, control (CTL); , CTL+E. coli; , Gln; , Gln+E. coli.

Figure 6

Fig. 4 (A) Occludin and (B) claudin-2 and protein expression in intestinal mucosa from piglets fed the glutamine (Gln) or control (□) diets. a,b Mean values were significantly different in the levels of occludin and claudin-1 in the mucosa from Escherichia coli ()-challenged loops (P < 0·002). There was no significant effect of Gln on the expression of claudin-1 in the mucosa.