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Multigenomic modifications in human circulating immune cells in response to consumption of polyphenol-rich extract of yerba mate (Ilex paraguariensis A. St.-Hil.) are suggestive of cardiometabolic protective effects

Published online by Cambridge University Press:  04 April 2022

Tatjana Ruskovska
Affiliation:
Faculty of Medical Sciences, Goce Delcev University, Stip, North Macedonia
Christine Morand
Affiliation:
Human Nutrition Unit, Clermont Auvergne, INRAE, UNH, Clermont-Ferrand, France
Carla Indianara Bonetti
Affiliation:
Institute of Biological, Medical and Health Sciences, Universidade Paranaense, Av. Parigot de Souza, Toledo, PR, Brazil
Karimi Sater Gebara
Affiliation:
Grande Dourados University Center, UNIGRAN, R. Balbina de Matos, Dourados, MS, Brazil
Euclides Lara Cardozo Junior
Affiliation:
Institute of Biological, Medical and Health Sciences, Universidade Paranaense, Av. Parigot de Souza, Toledo, PR, Brazil
Dragan Milenkovic*
Affiliation:
Human Nutrition Unit, Clermont Auvergne, INRAE, UNH, Clermont-Ferrand, France Department of Nutrition, University of California Davis, Davis, CA, USA
*
*Corresponding author: Dr D. Milenkovic, email dmilenkovic@ucdavis.edu
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Abstract

Mate is a traditional drink obtained from the leaves of yerba mate and rich in a diversity of plant bioactive compounds including polyphenols, particularly chlorogenic acids. Studies, even though limited, suggest that consumption of mate is associated with health effects, including prevention of cardiometabolic disorders. Molecular mechanisms underlying the potential health properties are still largely unknown, especially in humans. The aim of this study was to investigate nutrigenomic effects of mate consumption and identify regulatory networks potentially mediating cardiometabolic health benefits. Healthy middle-aged men at risk for CVD consumed a standardised mate extract or placebo for 4 weeks. Global gene expression, including protein coding and non-coding RNA profiles, was determined using microarrays. Biological function analyses were performed using integrated bioinformatic tools. Comparison of global gene expression profiles showed significant change following mate consumption with 2635 significantly differentially expressed genes, among which six are miRNA and 244 are lncRNA. Functional analyses showed that these genes are involved in regulation of cell interactions and motility, inflammation or cell signalling. Transcription factors, such as MEF2A, MYB or HNF1A, could have their activity modulated by mate consumption either by direct interaction with polyphenol metabolites or by interactions of metabolites with cell signalling proteins, like p38 or ERK1/2, that could modulate transcription factor activity and regulate expression of genes observed. Correlation analysis suggests that expression profile is inversely associated with gene expression profiles of patients with cardiometabolic disorders. Therefore, mate consumption may exert cardiometabolic protective effects by modulating gene expression towards a protective profile.

Information

Type
Research Article
Copyright
© The Author(s), 2022. Published by Cambridge University Press on behalf of The Nutrition Society
Figure 0

Table 1. Characteristics of the study population at screening day(Mean values and standard deviation; range, n 8)

Figure 1

Fig. 1. Modulation of global gene expression in PBMC in men at moderate cardiovascular risk with mate extract. (a) Principal component analysis of gene expression profile with consumption of mate extract or placebo (MetaboAnalyst, with quantile normalization). (b) Heatmap obtained with hierarchical cluster analysis of global gene expression profiles of each of the eight volunteers who consumed placebo and mate extract.

Figure 2

Fig. 2. Bioinformatic analyses of differentially expressed protein coding genes. (a) Gene ontology analysis of significantly modulated protein coding genes with consumption of mate extract. (b) Pathway enrichment analyses of protein coding genes modulated with consumption of mate extract. Top fifty pathways related to cellular processes in human immune cells, twenty five from each of the two interrogated databases (KEGG and WikiPathways). In alphabetical order, x-axis represents the number of hits. *from KEGG; **from WikiPathways. (c) Two-D Force Atlas presentation of protein–protein interactions potentially affected with consumption of mate extract, generated in OmicsNet. Proteins that have more than fifteen interactions with other proteins within the network are presented in orange colour.

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Table 2. Proteins with more than fifteen interactions within the network of protein–protein interactions (PPI)

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Table 3. Transcription factors that potentially modulate differentially expressed protein coding genes with consumption of mate extract

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Fig. 3. Docking of major circulatory metabolites with top transcription factors (TF) (a), and cell signalling proteins regulating their activity (b).

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Table 4. Binding capacity of major mate circulating metabolites with top transcription factors (TF) and cell signalling proteins

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Fig. 4. Bioinformatic analyses of differentially expressed miRNA and their target mRNA. (a) Network of miRNA significantly modulated with consumption of mate extract and their target mRNA. (b) KEGG pathways associated with miRNA modulated with consumption of mate extract. (c) WikiPathways associated with miRNA modulated with consumption of mate extract. (d) Pathway enrichment analyses of target genes of miRNA modulated with consumption of mate extract. Top fifty pathways related to cellular processes in human immune cells, twenty five from each of the two interrogated databases (KEGG and WikiPathways). In alphabetical order; x-axis represents the number of hits. *from KEGG; **from WikiPathways.

Figure 8

Fig. 5. Pathway enrichment analyses of target genes of lncRNA modulated with consumption of mate extract. Top fifty pathways related to cellular processes in human immune cells, twenty five from each of the two interrogated databases (KEGG and WikiPathways). In alphabetical order; x-axis represents the number of hits. *from KEGG; **from WikiPathways.

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Fig. 6. Comparative analysis of observed nutrigenomic modulations with consumption of mate extract. (a) Analysis of overlap of differentially expressed protein coding genes and targets of protein non-coding RNA (miRNA and lncRNA). (b) Analysis of overlap of top pathways significantly associated with differentially expressed protein coding genes and targets of protein non-coding RNA (miRNA and lncRNA).

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Fig. 7. Integrative network of differentially expressed genes and transcription factors (TF) that potentially regulate their expression, miRNA and lncRNA, and their targets (grey circle: differentially expressed genes; blue squares: lncRNA; light green diamond shape: miRNA; orange hexagonal: TF; light blue: targets of miRNA or lncRNA; dark red: differentially expressed + miRNA target + lncRNA target; dark green: miRNA target + lncRNA target; light red: differentially expressed + lncRNA target; violet: differentially expressed + miRNA target).

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Fig. 8. Integrative analyses of multigenomic modifications observed in response to consumption of mate extract. (a) Integrative pathway enrichment analyses of differentially expressed protein coding genes, miRNA- and lncRNA targets. Top fifty pathways related to cellular processes in human immune cells, twenty five from each of the two interrogated databases (KEGG and WikiPathways); y-axis represents the number of hits. *from KEGG; **from WikiPathways. (b) Central integrative network of pathways related to cellular processes. (c) Focal adhesion as an example of multi-level multi-omic regulation of cellular processes with consumption of mate extract.

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Table 5. Associations of gene expression profile of consumption of mate extract with known human diseases

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Fig. 9. Correlations between gene expression profile of consumption of mate extract and gene expression profiles identified in the patients with cardiometabolic diseases.

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Fig. 10. Summary figure representing multi-omic results and genomic modifications induced in human immune cells by mate extract consumption.

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