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Regulation of baby food marketing in Thailand: a NetCode analysis

Published online by Cambridge University Press:  23 June 2022

Nisachol Cetthakrikul*
Affiliation:
National Centre for Epidemiology and Population Health, Australian National University, Canberra, ACT 2601, Australia International Health Policy Program, Ministry of Public Health, Nonthaburi, Thailand
Matthew Kelly
Affiliation:
National Centre for Epidemiology and Population Health, Australian National University, Canberra, ACT 2601, Australia
Cathy Banwell
Affiliation:
National Centre for Epidemiology and Population Health, Australian National University, Canberra, ACT 2601, Australia
Phillip Baker
Affiliation:
Institute for Physical Activity and Nutrition, Deakin University, Geelong, Australia
Julie Smith
Affiliation:
National Centre for Epidemiology and Population Health, Australian National University, Canberra, ACT 2601, Australia
*
*Corresponding author: Email nisachol.cetthakrikul@anu.edu.au
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Abstract

Objective:

To report on the prevalence of different types of breast-milk substitutes (BMS) marketing and the compliance of such marketing with the ‘Control of Marketing of Infant and Young Child Food Act 2017’ (The Act) and the ‘International Code of Marketing of Breast-milk Substitutes (WHO Code)’ in Thailand.

Design:

Cross-sectional quantitative study, guided by the WHO/UNICEF NetCode Periodic Assessment Protocol.

Setting:

Health facilities and retail outlets in Bangkok, Thai media.

Participants:

Mothers of 0–2-year-old children, health professionals, promotions at retail outlets and health facilities, product labels, marketing on television and the internet.

Results:

Marketing to mothers was highly prevalent, mostly from electronic or digital media, while BMS companies provided items to health professionals to distribute to mothers. Promotional materials in health facilities displayed company brands or logos. At retail outlets, most promotions were price-related. Approximately two-fifths of labels contained nutrition or health claims. Television marketing was growing-up-milk (GUM) advertisements, while internet promotions were varied from price-related materials to product reviews. Most instances of non-compliant BMS marketing with the Act were advertisements to mothers, and most were infant formula. Most non-compliant BMS marketing with the WHO Code was mainly concerned GUM, which are not covered by the Act and appeared in the media.

Conclusions:

BMS marketing does not fully comply with the Act or the WHO Code. The Thai government should conduct regular monitoring and enforcement activities, educate health professionals, and strengthen the Act’s provisions on the media and GUM to fully align with the WHO Code.

Information

Type
Research Paper
Creative Commons
Creative Common License - CCCreative Common License - BY
This is an Open Access article, distributed under the terms of the Creative Commons Attribution licence (https://creativecommons.org/licenses/by/4.0/), which permits unrestricted re-use, distribution, and reproduction in any medium, provided the original work is properly cited.
Copyright
© The Author(s), 2022. Published by Cambridge University Press on behalf of The Nutrition Society
Figure 0

Table 1 Characteristics of mothers and children and their experience in baby food marketing

Figure 1

Table 2 Characteristics of health professionals and their experience in baby food marketing

Figure 2

Table 3 Comparison of health professionals’ opinion on baby food marketing between those trained and not trained in the act, number, percentage, andchi-square test of independence

Figure 3

Table 4 Characteristics of baby food marketing in health facilities, retail outlets, labels and media

Figure 4

Table 5 The percentage of instances of baby food marketing identified as non-compliant with WHO Code

Figure 5

Table 6 The percentage of instances of baby food marketing identified as non-compliant with the Act and FDA regulations

Supplementary material: File

Cetthakrikul et al. supplementary material

Tables S1-S2

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