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Dietary supplementation with fish oil alters the expression levels of proteins governing mitochondrial dynamics and prevents high-fat diet-induced endothelial dysfunction

Published online by Cambridge University Press:  28 April 2014

Ruifang Sun
Affiliation:
Guangdong Provincial Key Laboratory of Food, Nutrition and Health, School of Public Health, Sun Yat-sen University (Northern Campus), Guangzhou, Guangdong Province, People's Republic of China Department of Nutrition, School of Public Health, Sun Yat-sen University (Northern Campus), Guangzhou, Guangdong Province, People's Republic of China
Xiaoming Wang
Affiliation:
Department of Nutrition, School of Public Health, Sun Yat-sen University (Northern Campus), Guangzhou, Guangdong Province, People's Republic of China
Yan Liu
Affiliation:
Department of Nutrition, School of Public Health, Sun Yat-sen University (Northern Campus), Guangzhou, Guangdong Province, People's Republic of China
Min Xia*
Affiliation:
Guangdong Provincial Key Laboratory of Food, Nutrition and Health, School of Public Health, Sun Yat-sen University (Northern Campus), Guangzhou, Guangdong Province, People's Republic of China Department of Nutrition, School of Public Health, Sun Yat-sen University (Northern Campus), Guangzhou, Guangdong Province, People's Republic of China
*
* Corresponding author: Professor M. Xia, fax +86 20 87330446, email xiamin@mail.sysu.edu.cn
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Abstract

Diets supplemented with fish oil (FO), which is rich in n-3 PUFA, have been shown to modify several key risk factors for CVD. The purpose of the present study was to determine the effect of FO supplementation on mitochondrial dynamic protein expression in the endothelium and on endothelial cell function. Male apoE-deficient (apoE− / −) mice (8 weeks old, n 12 per group) were fed a high-fat diet containing 45 % fat (HFD group) or a HFD with partial replacement of lard with 10 % (w/w) FO (FO group) (total EPA and DHA content 64·1 g/kg) for 8 weeks. ApoE− / − mice in the FO group had a greater endothelium-dependent vasorelaxation response to acetylcholine (Ach) than those in the HFD group. The atherosclerotic lesion volume in the aortic sinus of mice in the FO group was 54 % lower than that in the HFD group (P< 0·01). In addition, the aortas isolated from mice in the FO group had higher expression levels of Mfn2 and Opa1 but lower expression levels of Fis1 than those from the HFD group. Compared with mice fed the HFD, those fed the FO diet showed significantly lower levels of mitochondrial oxidative stress, cytochrome c release and caspase-3 activity (each P< 0·05). Furthermore, FO-fed mice displayed increased NO release and availability and enhanced endothelial NO synthase activity compared with HFD-fed mice. Taken together, these results reveal a novel mechanism by which FO protects against endothelial cell dysfunction, which may result in improved mitochondrial dynamics.

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Full Papers
Copyright
Copyright © The Authors 2014 
Figure 0

Fig. 1 Food intake (a) and body weight (b) of apoE− / − mice fed a high-fat diet or a high-fat diet enriched with 10 % fish oil for 8 weeks. Values are means (n 12), with standard deviations represented by vertical bars. ** Mean value was significantly different from that of the high-fat diet group (P< 0·01).

Figure 1

Table 1 Blood lipid concentrations and blood pressure of apoE−/− mice from the groups fed the high-fat diet (HFD group) and the high-fat diet enriched with 10 % fish oil (FO group) (Mean values and standard deviations; n 12)

Figure 2

Fig. 2 Vascular reactivity. (a) Endothelium-dependent relaxation response to the increasing concentrations of acetylcholine (Ach). (b) Endothelium-independent relaxation response to sodium nitroprusside (SNP) in the thoracic aortic rings pre-contracted with 3 μm-phenylephrine (PE). Values are means (n 12), with standard deviations represented by vertical bars. Mean value was significantly different from that of the high-fat diet group: * P< 0·05, ** P< 0·01. , High-fat diet enriched with 10 % fish oil.

Figure 3

Fig. 3 Atherosclerotic lesions. (a) Representative photomicrographs of the aortic sinus stained with oil red O are shown. The arrows indicate fatty streak lesions. 100 ×  magnification. (b) The area of fatty streak lesions in the aortic sinus is calculated with software LAS version 3.8. Values are means, with standard deviations represented by vertical bars. ** Mean value was significantly different from that of the high-fat diet (HFD) group (P< 0·01). FO, high-fat diet enriched with 10 % fish oil.

Figure 4

Fig. 4 Mitochondrial fusion and fission protein expression in the aortas. (a) Representative Western blotting images. β-Actin is a comparative control. (b) Densitometric quantification of the expression levels of mitofusin-2 (Mfn2), optic atrophy-1 (Opa1), fission-1 (Fis1) and dynamin-related protein-1 (Drp1). Fusion proteins include Mfn2 and Opa1; fission proteins include Fis1 and Drp1. Values are means of three experiments, and the bands are representative of twelve mice, with standard deviations represented by vertical bars. Mean value was significantly different from that of the high-fat diet (HFD; ) group: * P< 0·05, ** P< 0·01. FO , high-fat diet enriched with 10 % fish oil.

Figure 5

Table 2 Activities of mitochondrial respiratory chain complexes in the aorta of apoE−/− mice from the groups fed the high-fat diet (HFD group) and the high-fat diet enriched with 10 % fish oil (FO group) (Mean values and standard deviations; n 12)

Figure 6

Fig. 5 Mitochondrial derangement and apoptosis. (a) Line graphs represent a decrease in light absorbance over time in the presence of calcium overload (CaCl2; 150 μm). Values are means, with their standard deviations represented by vertical bars. * Mean value was significantly different from that of the high-fat diet (HFD; ) group (P< 0·05). FO , high-fat diet enriched with 10 % fish oil. (b) Assessment of mitochondrial DNA (mtDNA) integrity by real-time PCR in the mitochondria isolated from the aortas of HFD- and FO-fed mice. Values are means, with standard deviations represented by vertical bars. ** Mean value was significantly different from that of the HFD group (P< 0·01). (c) Representative Western blotting photographs of cytochrome c (Cyt c). Densitometric quantification of Cyt c protein expression. Values are means of three experiments, and the bands are representative of twelve mice, with standard deviations represented by vertical bars. ** Mean value was significantly different from that of the HFD group (P< 0·01). (d) Brown staining in the endothelial layer identifies apoptotic cells. Each photomicrograph is representative of a study conducted in six mice.

Figure 7

Fig. 6 Endothelial NO synthase (eNOS) expression and activity in the aortas. (a) Representative Western blots of Ser-1177 phosphorylation (phos) levels of eNOS. The blots are representative of six mice. HFD, high-fat diet; FO, high-fat diet enriched with 10 % fish oil. (b) eNOS activity in the aortas from the HFD group was defined as 100 %, and the same activity in the FO group was expressed as a percentage change of this control value. ** Mean value was significantly different from that of the HFD group (P< 0·01).