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Twitch user perceptions, attitudes and behaviours in relation to food and beverage marketing on Twitch compared with YouTube

Published online by Cambridge University Press:  27 April 2021

Catherine C. Pollack
Affiliation:
Department of Biomedical Data Science, Geisel School of Medicine at Dartmouth College, Williamson Translational Research Building 3rd Floor, 1 Medical Center Drive, Lebanon, NH 03756, USA Department of Epidemiology, Geisel School of Medicine at Dartmouth College, Williamson Translational Research Building 7th Floor, 1 Medical Center Drive, Lebanon, NH 03756, USA
Diane Gilbert-Diamond
Affiliation:
Department of Epidemiology, Geisel School of Medicine at Dartmouth College, Williamson Translational Research Building 7th Floor, 1 Medical Center Drive, Lebanon, NH 03756, USA Department of Pediatrics, Geisel School of Medicine at Dartmouth College, Dartmouth-Hitchcock Medical Center, 1 Medical Center Drive, Lebanon, NH 03756, USA
Jennifer A. Emond
Affiliation:
Department of Biomedical Data Science, Geisel School of Medicine at Dartmouth College, Williamson Translational Research Building 3rd Floor, 1 Medical Center Drive, Lebanon, NH 03756, USA Department of Pediatrics, Geisel School of Medicine at Dartmouth College, Dartmouth-Hitchcock Medical Center, 1 Medical Center Drive, Lebanon, NH 03756, USA
Alec Eschholz
Affiliation:
Department of Epidemiology, Geisel School of Medicine at Dartmouth College, Williamson Translational Research Building 7th Floor, 1 Medical Center Drive, Lebanon, NH 03756, USA
Rebecca K. Evans
Affiliation:
Department of Psychology, University of Liverpool, Eleanor Rathbone Building, Bedford Street South, Liverpool L69 7ZA, UK
Emma J. Boyland
Affiliation:
Department of Psychology, University of Liverpool, Eleanor Rathbone Building, Bedford Street South, Liverpool L69 7ZA, UK
Travis D. Masterson*
Affiliation:
Department of Nutritional Sciences, College of Health and Human Development, The Pennsylvania State University, 110 Chandlee Laboratory, University Park, PA 16802, USA
*
*Corresponding author: Travis D. Masterson, email travis.d.masterson@psu.edu

Abstract

Influencer marketing may be amplified on livestreaming platforms (e.g., Twitch) compared with asynchronous social media (e.g., YouTube). However, food and beverage marketing on Twitch has not been evaluated at a user level. The present study aimed to compare users’ self-reported exposure to food marketing and associated attitudes, consumption and purchasing behaviours on Twitch compared with YouTube. A survey administered via social media was completed by 621 Twitch users (90 % male, 64 % white, 69 % under 25 years old). Of respondents, 72 % recalled observing at least one food or beverage advertisement on Twitch. There were significant differences in the recall of specific brands advertised on Twitch (P < 0⋅01). After observing advertised products, 14 % reported craving the product and 8 % reported purchasing one. In chat rooms, 56 % observed conversations related to food and 25 % participated in such conversations. There were significant differences in the number of users who consumed various products while watching Twitch (P < 0⋅01). Of users who frequented YouTube (n 273), 65 % reported negative emotions when encountering advertising on YouTube compared with 40 % on Twitch (P < 0⋅01). A higher proportion felt Twitch's advertising primarily supported content creators (79 v. 54 %, P < 0⋅01), while a higher proportion felt that YouTube's advertising primarily supported the platform (49 v. 66 %, P < 0⋅01). The findings support that food marketing exposures on Twitch are noticeable, less bothersome to users and influence consumption and purchasing behaviours. Future studies are needed to examine how the livestreaming environment may enhance advertising effectiveness relative to asynchronous platforms.

Information

Type
Research Article
Creative Commons
Creative Common License - CCCreative Common License - BY
This is an Open Access article, distributed under the terms of the Creative Commons Attribution licence (http://creativecommons.org/licenses/by/4.0/), which permits unrestricted re-use, distribution, and reproduction in any medium, provided the original work is properly cited.
Copyright
Copyright © The Author(s), 2021. Published by Cambridge University Press on behalf of The Nutrition Society
Figure 0

Fig. 1. Participant flow diagram.

Figure 1

Table 1. Demographic characteristics

Figure 2

Fig. 2. Recall of advertised products while watching Twitch by product category. Amount of viewership determined by a collapsed 4-point Likert scale ranging from ‘never’ to ‘often,’ with ‘rarely’, ‘sometimes’ and ‘often’ collapsed into ‘at least once.’

Figure 3

Fig. 3. User-reported brand-specific advertisements on Twitch. Percentages are out of those who reported seeing at least one of the twenty-nine mentioned brands (n 485).

Figure 4

Fig. 4. Distribution of product-specific cravings after viewing the advertisement on Twitch. Percentages are out of those who reported craving at least one of the twenty-nine mentioned brands (n 88).

Figure 5

Fig. 5. Distribution of product-specific purchasing after viewing the advertisement on Twitch. Percentages are out of those who reported seeing at least one of the twenty-nine mentioned brands (n 50).

Figure 6

Fig. 6. Comparison of consumption behaviours while watching Twitch across product categories. Amount of viewership determined by a collapsed 4-point Likert scale ranging from ‘never’ to ‘often,’ with ‘rarely,’ ‘sometimes’ and ‘often’ collapsed into ‘at least once.’

Figure 7

Fig. 7. Comparison of cross-platform consumption behaviours across product categories. Amount of viewership determined by a collapsed 4-point Likert scale ranging from ‘never’ to ‘often,’ with ‘rarely,’ ‘sometimes’ and ‘often’ collapsed into ‘at least once.’

Figure 8

Table 2. Cross-platform behaviours

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