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Momordica charantia (bitter melon) reduces plasma apolipoprotein B-100 and increases hepatic insulin receptor substrate and phosphoinositide-3 kinase interactions

Published online by Cambridge University Press:  01 October 2008

Pratibha V. Nerurkar*
Affiliation:
Laboratory of Metabolic Disorders and Alternative Medicine, Department of Molecular Biosciences and Bioengineering, College of Tropical Agriculture and Human Resources, University of Hawaii at Manoa, Honolulu, HI 96816, USA
Yun Kyung Lee
Affiliation:
Laboratory of Metabolic Disorders and Alternative Medicine, Department of Molecular Biosciences and Bioengineering, College of Tropical Agriculture and Human Resources, University of Hawaii at Manoa, Honolulu, HI 96816, USA
Megan Motosue
Affiliation:
Laboratory of Metabolic Disorders and Alternative Medicine, Department of Molecular Biosciences and Bioengineering, College of Tropical Agriculture and Human Resources, University of Hawaii at Manoa, Honolulu, HI 96816, USA
Khosrow Adeli
Affiliation:
Research Institute, The Hospital for Sick Children, University of Toronto, Toronto, M5G 1X8Canada
Vivek R. Nerurkar
Affiliation:
Retrovirology Research Laboratory, Department of Tropical Medicine, Medical Microbiology and Pharmacology, Asia-Pacific Institute of Tropical Medicine and Infectious Diseases, John A. Burns School of Medicine, University of Hawaii at Manoa, Honolulu, HI 96813, USA
*
*Corresponding author: Dr Pratibha V. Nerurkar, fax +1 808 956 3582, email pratibha@hawaii.edu
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Abstract

Aqueous extracts or juice from unripened fruit of Momordica charantia (bitter melon) has traditionally been used in the treatment of diabetes and its complications. Insulin resistance is characterized by significant down-regulation of hepatic insulin signalling as documented by attenuated phosphorylation of insulin receptor (IR), IR substrates 1 and 2, phosphoinositide-3 kinase, protein kinase B, and over-expression of phosphotyrosine phosphatase 1B. We recently demonstrated that bitter melon juice (BMJ) is a potent inhibitor of apoB secretion and TAG synthesis and secretion in human hepatoma cells, HepG2, that may be involved in plasma lipid- and VLDL-lowering effects observed in animal studies. The aim of this study was to evaluate the effects of BMJ on plasma apoB levels and hepatic insulin signalling cascade in mice fed high-fat diet (HFD). Female C57BL/6 mice (4–6 weeks old) were randomized into three groups receiving regular rodent chow, HFD and HFD+BMJ. The data indicate that BMJ not only improves glucose and insulin tolerance but also lowers plasma apoB-100 and apoB-48 in HFD-fed mice as well as modulates the phosphorylation status of IR and its downstream signalling molecules. Investigating the biochemical and molecular mechanisms involved in amelioration of diabetic dyslipidaemia by BMJ may lead to identification of new molecular targets for dietary/alternative therapies.

Information

Type
Full Papers
Copyright
Copyright © The Authors 2008
Figure 0

Table 1 Physical properties and mineral contents of Chinese bitter melon juice (BMJ)(Mean values and standard deviations)

Figure 1

Table 2 Nutrient composition of control and high-fat diets*

Figure 2

Table 3 Metabolic parameters in C57BL/6 female mice fed three different diets*(Mean values and standard deviations)

Figure 3

Fig. 1 Effects of bitter melon juice (BMJ) on plasma glucose tolerance (A) and insulin tolerance (B) in mice fed control rodent chow (♦), high-fat diet (HFD; ■) and HFD+BMJ (▲). Values are means with standard deviations depicted by vertical bars (n 6). Mean values were significantly different from those of the control and HFD+BMJ group: *P < 0·05.

Figure 4

Fig. 2 Plasma apoB-100 and apoB-48 protein levels in mice fed high-fat diet (HFD, □) and HFD+bitter melon juice (BMJ, ; control, ). The graph represents the densitometry scans of 220 kDa (apoB-48) and 514 kDa (apoB-100) band intensities. Data are expressed as a percentage of control values, set at 100 %. Values are means with standard deviations depicted by vertical bars (n 6). a,b,c Mean values with unlike letters were significantly different (P < 0·05).

Figure 5

Fig. 3 Tyrosine phosphorylation (pTyr) of hepatic insulin receptor β (IR β) in mice fed high-fat diet (HFD) and HFD+bitter melon juice (BMJ). The graph represents the densitometry scans of 95 kDa band intensities. The β-actin band demonstrates equal amounts of protein loaded on the gel. Data are expressed as a percentage of control values, set at 100 %. Values are means with standard deviations depicted by vertical bars (n 6). a,b,c Mean values with unlike letters were significantly different (P < 0·05). IB, immunoblotting.

Figure 6

Fig. 4 Tyrosine phosphorylation (pTyr) of insulin receptor substrate 1 (IRS-1) and its interactions with p85 and p110 subunits of phosphoinositide-3 kinase (PI3K), in mice fed high-fat diet (HFD) and HFD+bitter melon juice (BMJ). The graph represents the densitometry scans of 180 kDa (pTyr, IRS-1; A), 110 kDa (p110/PI3K; B) and 85 kDa (p85/PI3K; C) band intensity. The β-actin band demonstrates the amount of protein loaded on the gel. Data are expressed as a percentage of control values, set at 100 %. Values are means with standard deviations depicted by vertical bars (n 6). a,b,c Mean values with unlike letters were significantly different (P < 0·05). IP, immunoprecipitation; IB, immunoblotting.

Figure 7

Fig. 5 Tyrosine phosphorylation (pTyr) of insulin receptor substrate 2 (IRS-2) and its interactions with p85 and p110 subunits of phosphoinositide-3 kinase (PI3K), in mice fed high-fat diet (HFD) and HFD+bitter melon juice (BMJ). The graph represents the densitometry scans of 180 kDa (pTyr, IRS-2; A), 110 kDa (p110/PI3K; B) and 85 kDa (p85/PI3K; C) band intensities. The β-actin band demonstrates the amount of protein loaded on the gel. Data are expressed as a percentage of control values, set at 100 %. Values are means with standard deviations depicted by vertical bars (n 6). a,b Mean values with unlike letters were significantly different (P < 0·05). IP, immunoprecipitation; IB, immunoblotting.

Figure 8

Fig. 6 Hepatic PPARα protein levels in mice fed high-fat diet (HFD) and HFD+bitter melon juice (BMJ). The graph represents the densitometry scans of 52 kDa band intensities. The β-actin band demonstrates the amount of protein loaded on the gel. Data are expressed as a percentage of control values, set at 100 %. Values are means with standard deviations depicted by vertical bars (n 6). a,b Mean values with unlike letters were significantly different (P < 0·05).