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Starch Granule Evidence for Biscuitroot (Lomatium spp.) Processing at Upland Rock Art Sites in Warner Valley, Oregon

Published online by Cambridge University Press:  11 February 2025

Stefania L. Wilks*
Affiliation:
Department of Anthropology, University of Utah, Salt Lake City, UT, USA
Lisbeth A. Louderback
Affiliation:
Natural History Museum of Utah, Department of Anthropology, University of Utah, Salt Lake City, UT, USA
Heidi M. Simper
Affiliation:
Red Butte Garden, Assistant Curator of Plant Records, University of Utah, Salt Lake City, UT, USA
William J. Cannon
Affiliation:
Lakeview District Office Bureau of Land Management Archaeologist (retired), Lakeview, OR, USA
*
Corresponding author: Stefania L. Wilks; Email: stefania.wilks@anthro.utah.edu
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Abstract

Geophytes are hardy, resilient plants that are tolerant of cold temperatures and drought and are well documented as a reliable food source for hunter-gatherers worldwide. Human settlement patterns and foraging behaviors have long been associated with the use of nutrient-dense geophytes rich in carbohydrates, fiber, vitamins, and minerals. Indigenous communities in the northern Great Basin developed cultural practices centered around gathering, preparing, and consuming important geophytic plants. These practices became deeply embedded in their cultural identity, forming rituals, stories, and traditions that persist today. Although there is strong ethnographic precedent for the significance of geophytes, finding evidence of their use in the archaeological record remains a challenge. This study analyzed archaeological starch residue extracted from bedrock metates in the uplands of Warner Valley, Oregon. Systematic studies of starch granules collected from extant plant communities growing near archaeological sites were applied to the identification of archaeological granules. Starch granules from geophytes, specifically Lomatium spp. (biscuitroot), were identified on metate surfaces at all sites, thus providing direct evidence for the collection and processing of geophyte vegetables. Evidence of geophyte plant processing on bedrock metates contributes to archaeological theories about subsistence strategies, food-processing technologies, social organization, and cultural practices in past human societies.

Resumen

Resumen

Se conoce a las geófitas por ser fuertes y resistentes, tolerantes a las bajas temperaturas y a la sequía, y se han considerado como fuente de alimento confiable para los cazadores y recolectores en todo el mundo. Así mismo se les ha relacionado durante mucho tiempo, por estar presentes en los asentamientos humanos y la búsqueda de alimento, por considerarse ricas en nutrientes, carbohidratos, fibra, vitaminas y minerales. Las comunidades nativas indígenas del Norte de la Gran Cuenca desarrollaron usos y costumbres centradas en la recolección, preparación y consumo de estas importantes plantas geófitas. Estas prácticas han formado parte esencial en su identidad cultural a través de rituales, relatos y tradiciones que sobreviven hoy en día. Aunque existen estudios etnográficos significativos sobre la importancia de las geófitas, el hallar evidencia arqueológica sobre su uso sigue siendo un desafío. Este estudio consistió en analizar residuos arqueológicos de almidón extraídos de metates de piedra madre en los altos de Warner Valley, Oregón. Durante el proceso de búsqueda de gránulos arqueológicos, se condujeron estudios sistemáticos basándose en la identificación de partículas de almidón recolectadas cerca de sitios arqueológicos donde crecen ciertos grupos de plantas. Se identificaron gránulos de almidón de plantas geófitas, específicamente de múltiples especies de Lomatium spp. (raíz de Lomatium) en las superficies de los metates de todos los sitios analizados, lo que muestra evidencia directa de la recolección y procesamiento de plantas geófitas. El descubrimiento del procesamiento de plantas geófitas en los metates de piedra madre es de gran aportación a las teorías arqueológicas sobre la subsistencia de los humanos, la tecnología aplicada en el proceso de alimentos, la organización social y las prácticas culturales en las sociedades pasadas.

Information

Type
Report
Creative Commons
Creative Common License - CCCreative Common License - BY
This is an Open Access article, distributed under the terms of the Creative Commons Attribution licence (http://creativecommons.org/licenses/by/4.0/), which permits unrestricted re-use, distribution and reproduction, provided the original article is properly cited.
Copyright
Copyright © The Author(s), 2025. Published by Cambridge University Press on behalf of Society for American Archaeology
Figure 0

Figure 1. Upland habitats east of Warner Valley Oregon, support large populations of ethnographically important plant communities: (a) biscuitroot, (b) yampa, and (c) wild rye (photos by William J. Cannon). Embedded within many of these plant communities are (d) lava outcrops with hundreds of rock art panels and bedrock metates (photo by Stefania L. Wilks).

Figure 1

Figure 2. (a) Flowering individual of Lomatium in late spring/early summer (photo by Stefania L. Wilks). Inset showing bulbous taproot, the underground storage organ; (b) Lomatium was traditionally harvested with digging sticks in the spring as part of the systematic exploitation of seasonally available food resources (photo courtesy of Washington State Digital Archives).

Figure 2

Figure 3. Starch residues were extracted from bedrock metates at Corral Lake, Barry Spring, and Long Lake. Bedrock metate features occur on fine-grained volcanic basalt outcrops containing hundreds of petroglyphs and pictographs situated along the edges of upland playa lakes and springs (photos by Stefania L. Wilks).

Figure 3

Figure 4. (Upper panel) Rock art panels identified as Great Basin Carved Abstract (GBCA) were found buried beneath a Mt. Mazama ash layer in association with Western Stemmed projectile points. (Lower panel) A subset of bedrock metates was sampled based on the presence of patina (left) or reuse over surface patination (right) (photos by Stefania L. Wilks).

Figure 4

Figure 5. (Upper left) Three Lomatium species (L. donnellii, L. macrocarpum, and L. triternatum) were collected near the three study sites and sampled as starch reference material (photo by Lisbeth A. Louderback). (Upper right and lower panel) Diagnostic characteristics of more than 900 starch granules were quantified and used to identify archaeological starch residues (adapted from Louderback, Wilks, and Simper 2022).

Figure 5

Figure 6. Micrographs of Lomatium spp. starch granules shown in differential interference contrast (DIC). (Top row) Reference granules from Lomatium spp. harvested from boundaries within each site. (Bottom rows) Archaeological granules extracted from bedrock metates at Long Lake, Barry Spring, and Corral Lake attributed to Lomatium spp (see reference photos for scale).

Figure 6

Table 1. Interstitial (Archaeological) and Surface Starch Granules Recovered from Bedrock Metates at Corral Lake (n = 6), Barry Spring (n = 28), Long Lake (n = 24), and All Control Samples (n = 13).