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There are few studies on the use medicinal herbs by pregnant women in Brazil, even though there is a wealth of knowledge about medicinal herbs among Brazilians of Indigenous, African, and European ancestry. The aim of this study was to assess the prevalence and type of herbs used by pregnant women living in the Amazon region.
Methods
This was a cross-sectional study conducted with 811 pregnant women attending 10 public antenatal clinics in Manaus, Amazonas state, Brazil. The consumption of medicinal herbs was assessed through individual 24-hour dietary recall.
Results
A total of 811 women in their second trimester (16 to 20 weeks) of pregnancy were included and 69 (8.5%) reported that they used herbs to make teas. There was a significant difference between users and non-users of medicinal teas, with a higher proportion of overweight women in the group that used teas (46.4% versus 31.9%; p=0.005). Nearly half (47.8%) of those who used medicinal teas consumed herbs with sedative effects, 23 percent consumed herbs for the relief of urinary tract symptoms, and 13 percent used herbs with digestive properties. Most women reported using natural herbs from their own gardens.
Conclusions
Approximately 10 percent of Brazilian women in the Amazon region consumed medicinal herbs to alleviate common symptoms of pregnancy. The most frequently used plants had sedative, urinary tract, or gastrointestinal effects. Most plants were obtained in natura from local gardens. Many of these plants have known adverse effects and their use is contraindicated during pregnancy.
According to the World Health Organization (WHO), overweight and obesity are defined as abnormal or excessive fat accumulation that may impair health [1]. Overweight and obesity are usually diagnosed when weight normalized for height, or body mass index (BMI: weight in kilograms divided by the square of the height in meters, kg/m2), exceeds a defined threshold. In 1995, the WHO proposed a BMI classification for adults as a form of diagnosing excess adiposity [2]. According to this classification, individuals are considered overweight when their BMI is ≥25; those between 25 and 29.9 are designated as pre-obese and they are classified as obese when their BMI reaches or exceeds 30kg/m2 (Table 1.1). Many authors also use the term “overweight” to designate pre-obese individuals (BMI 25–29.9), which gives rise to some confusion, unless the specific range of BMI is specified. Although BMI does not directly measure the percentage of body fat, it offers a more accurate assessment of excess adiposity than weight alone. Due to its simplicity, BMI categorization is the preferred obesity measurement for clinicians, public health specialists, and researchers, and is currently used worldwide to track adult overweight and obesity prevalence [3].
We estimate attributable fractions, deaths and years of life lost among infants and children ≤2 years of age due to suboptimal breast-feeding in developing countries.
Design
We compare actual practices to a minimum exposure pattern consisting of exclusive breast-feeding for infants ≤6 months of age and continued breast-feeding for older infants and children ≤2 years of age. For infants, we consider deaths due to diarrhoeal disease and lower respiratory tract infections, and deaths due to all causes are considered in the second year of life. Outcome measures are attributable fractions, deaths, years of life lost and offsetting deaths potentially caused by mother-to-child transmission of HIV through breast-feeding.
Setting
Developing countries.
Subjects
Infants and children ≤2 years of age.
Results
Attributable fractions for deaths due to diarrhoeal disease and lower respiratory tract infections are 55% and 53%, respectively, for the first six months of infancy, 20% and 18% for the second six months, and are 20% for all-cause deaths in the second year of life. Globally, as many as 1.45 million lives (117 million years of life) are lost due to suboptimal breast-feeding in developing countries. Offsetting deaths caused by mother-to-child transmission of HIV through breast-feeding could be as high as 242 000 (18.8 million years of life lost) if relevant World Health Organization recommendations are not followed.
Conclusions
The size of the gap between current practice and recommendations is striking when one considers breast-feeding involves no out-of-pocket costs, that there exists universal consensus on best practices, and that implementing current international recommendations could potentially save 1.45 million children's lives each year.
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