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Moderate whisky consumption in combination with an evening meal reduces tryptophan availability to the brain but does not influence performance in healthy volunteers
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- Journal:
- British Journal of Nutrition / Volume 92 / Issue 6 / December 2004
- Published online by Cambridge University Press:
- 09 March 2007, pp. 995-1000
- Print publication:
- December 2004
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- Article
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