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Chapter 6 examines migration management aid in Ethiopia – a semi-democracy. Ethiopia’s history of foreign aid and migration is intertwined with intra-regional conflicts, the politicization of famine, and forced resettlement in service of centralizing control and statebuilding. The EU and its member states built on shifting alliances throughout the 1990s and 2000s to become the largest humanitarian and development donors in Ethiopia, all while pushing European interests in the region and overlooking the government’s human rights record. The EUTF grants fit within this pattern of conditional aid in which the EU dangled the carrot of €281 million, in exchange for ambitious promises to reform refugee protection. By the end of 2023, Prime Minister Abiy Ahmed, winner of the 2019 Nobel Peace Prize, had fought a devastating war in the Tigray region, relocated refugee camps, blocked aid to displaced people in Tigray, and redirected economic investments toward his allies. In the case of Ethiopia, migration management aid was used to tie domestic actors to central authorities in the refugee agency (pathway III), and ultimately to redirect aid away from Tigray (pathway II).
This chapter explores the human causes of famine, and its consequences. It starts with definitions, an examination of the epidemiology of starvation, and the way it is measured (i.e., stunting, food insecurity, etc.). The next part delves into the evolutionary history of human starvation and the evidence for its current impacts on our biology. In the contemporary era two famines stand out, and the history and causes of each are described. The first is the Irish potato famine of 1845–1849, which had such a devastating impact that even now Ireland's population is less than it was before the famine struck. The second is the catastrophic Great Chinese Famine of 1959–1961, which was wholly 'man-made' and killed between 36 and 45 million people. The latter part of the chapter looks at the psychobiology of acute and chronic starvation, especially in children (the protein-energy malnourishment spectrum), and its remediation (and the ineffectiveness of diet alone). Finally, the relationship between overabundance of food in some countries and food insecurity in others is examined.
Hunger and starvation have significantly shaped the human condition. The imprints of past famines continue to cast lasting shadows on our evolutionary relationship with food, highlighting starvation as a powerful cognitive force. This book explores the nature of human hunger primarily from a psychological perspective, covering its basis in the brain, its critical dependence on learning and memory, and the dramatic effect of starvation on morality and behaviour. It connects the biology and psychology of hunger with historical and social examples including hunger strikers, hunger artists, disordered eating, and hunger as a weapon. Human experimental studies of deep starvation are also analysed, alongside case studies of the 'super hungers' in Prader-Willi syndrome, binge eating, and dementia. Delivering a comprehensive and interdisciplinary picture of human hunger and starvation, this book is an ideal resource for students and researchers interested in ingestive behaviour from a multidisciplinary perspective.
Chapter 1 challenges the scholarly assumption that the devil, as he appears in early Christian writings, is little more than a useful way of covering a gap in theological reasoning. This widespread misconception undercuts the breadth and complexity of early Christian thought and adopts anachronistically the concerns of eighteenth-century philosophers, gathered up into what is known as the classic ‘problem of evil’. By disentangling the devil from the conceptual webs that surround evil and suffering, this chapter argues that for the Cappadocians, the devil does not resolve the question of why humans experience evil. Chapter One closes by establishing a more suitable theological context in which to study the devil.
This chapter examines the complex evolution of Irish Tory political thought during the 1830s and 1840s, revealing a more fluid and conditional unionism than traditional narratives suggest. Following the loss of their power base with the dissolution of the Irish Parliament in 1801, Irish Tories struggled to define their role in the new constitutional order, oscillating between staunch support for the Union and moments of profound disillusionment. The chapter analyses how figures like Sir Samuel Ferguson and contributors to the Dublin University Magazine articulated a distinctively Irish conservative vision that sought to reconcile traditional Protestant Ascendancy values with the realities of post-emancipation Ireland. Some Tories even briefly embraced the idea of restoring an Irish parliament as they witnessed the British government’s catastrophic failure of governance during the Famine. The chapter demonstrates how Irish Tory thought evolved from unconditional unionism to a more pragmatic position that viewed the Union as contingent upon its ability to deliver good government for Ireland, challenging the monolithic portrayal of conservatism in this period.
This chapter analyses the Repeal movement led by Daniel O’Connell during the 1830s and 1840s, which attempted to undo the Act of Union and restore Ireland’s parliament. O’Connell framed Repeal as a constitutional restoration - a return to Grattan’s Parliament - but infused it with mass mobilization tactics honed during Catholic emancipation. The movement’s tensions are revealed through its ideological factions: O’Connell’s moderate "Old Ireland" favouring gradual reform within British frameworks, and the more radical "Young Ireland," influenced by classical republican ideals. The chapter explores how Young Irelanders like Thomas Davis conceptualised Irish self-government not just as legislative autonomy but as cultural and economic sovereignty, diverging from O’Connell’s pragmatic focus on institutional restoration. The catastrophic Famine (1845–52) deepened these divides, exposing the Union’s failures and radicalizing demands for self-rule. Ultimately, the chapter shows how Repeal became a crucible for competing visions of Irish representation - from O’Connell’s loyalist parliamentarianism to Young Ireland’s revolutionary separatism - laying groundwork for later republican and Home Rule movements.
Chapter 3 examines the blood libel invented by Hyppolitus Guarinoni in 1619, Tyrol, Austria. The fictional murder of the boy, Andreas of Rinn, would have taken place in July of 1462. The accepted explanation for this unusual blood libel is a response to Protestant incursions into the Tyrol area, where Rinn is located. The chapter provides a systemic account of the blood libel, which includes complex responses to drought, plague, famine, along with the continuing influence of pagan magic. These elements created an internal dissonance within the Catholic system that Guarinoni was trying to fortify.
Edited by
Latika Chaudhary, Naval Postgraduate School, Monterey, California,Tirthankar Roy, London School of Economics and Political Science,Anand V. Swamy, Williams College, Massachusetts
Irrigation development in British India is widely cited as a main achievement of the Raj. The hydraulic projects, which built upon indigenous practice and evolved through ‘learning by doing’, were impressive engineering constructs that brought water to extensive areas of the subcontinent. They permitted expanded agricultural production and exports, bolstered public finances and protected the population from famine. However, the colonial context of the developments has produced contention among historians as to their role and value. This chapter discusses the different forms of irrigation in operation, and the impact of the increasingly large and integrated new systems in changing the pattern of investment and benefits between geographical regions from 1800 to 1947. Taking account of the changing technological and management aspects of the systems over time, and the way cultivators reacted to them, a broad assessment is made of the irrigation inheritance at independence.
Edited by
Latika Chaudhary, Naval Postgraduate School, Monterey, California,Tirthankar Roy, London School of Economics and Political Science,Anand V. Swamy, Williams College, Massachusetts
When colonial rule began in the mid-nineteenth century, India and Britain were both poor by modern standards, although Britain was somewhat richer. In 1947, when colonial rule ended, the gap between the two was gigantic. Britain was a sophisticated and wealthy economy where per capita income, health and education had improved dramatically, whereas India was still exceedingly poor on all these metrics. India’s economy changed over 200 years: it was far more engaged in international trade, a modern industrial sector had developed and railways criss-crossed the country. At the same time, productivity was low in all sectors of the economy, especially in agriculture. Life was precarious: as late as 1943, a devastating famine took millions of lives in Bengal, a horror that indicted colonial rule. We introduce the reader to this complex story of transformation without enrichment, briefly commenting on how each chapter fits in the narrative.
The Irish parliament was abolished in 1800 and those who supported its abolition were then and thereafter known as unionists. The 1798 rebellion, organized by Irish republicans led by Wolfe Tone, incorporating Catholic and Protestant and partly supported by the French, had alarmed the British. Most Penal legislation was gone by 1792 but Catholics were still not allowed to stand for parliament. Daniel O’Connell challenged this with a campaign culminating in Catholic Emancipation in 1829, and his subsequent campaign to repeal the union continued this constitutional nationalism. Various administrative, legal and educational reforms in the 1830s dismantled Protestant privilege some more. Meanwhile, the population of the poorest continued to grow, surviving precariously on the potato, until over a million died in the Great Famine of 1845–1849, and another 900,000 panic-emigrated. The small and unsuccessful Young Ireland rebellion of 1848 expressed a physical force nationalism that O’Connell had disavowed, and kept the focus on Irish grievances.
By 1850, the Irish language was in serious decline all over the country.
Edited by
Latika Chaudhary, Naval Postgraduate School, Monterey, California,Tirthankar Roy, London School of Economics and Political Science,Anand V. Swamy, Williams College, Massachusetts
Several themes shape the historiography of economics in western India in colonial times, including the history of ryotwari land tenure, international factors like the growing engagement of agriculture with the world markets via cotton exports, dependence on monsoon agriculture and the outbreak of famines and epidemics, and the industrialization of Bombay and Ahmedabad. Although these processes may seem disparate, there were also deep connections between them. The chapter offers an economic history integrating these processes, and shows how western India in the colonial period saw significant innovation and entrepreneurship in industry, in the broader context of an economy that remained largely agricultural, with low productivity and high risk.
From 1830, Irish literature shares with official and state documentation an intense interest in the details of everyday life while also drawing energy from O’Connellite mobilisation of the mass of the Irish people. An uncertain new sociology of literature emerged, characterised by hesitations and questions, part of an Irish romanticism darkened by detail. The chapter tracks Irish romanticism through to the period of the Great Famine and offers discussions of works by Maria Edgeworth, James Clarence Mangan and William Carleton.
What does 'Irish romanticism' mean and when did Ireland become romantic? How does Irish romanticism differ from the literary culture of late eighteenth- and nineteenth-century Britain, and what qualities do they share? Claire Connolly proposes an understanding of romanticism as a temporally and aesthetically distinct period in Irish culture, during which literature flourished in new forms and styles, evidenced in the lives and writings of such authors as Thomas Dermody, Mary Tighe, Maria Edgeworth, Lady Morgan, Thomas Moore, Charles Maturin, John Banim, Gerald Griffin, William Carleton and James Clarence Mangan. Their books were written, sold, circulated and read in Ireland, Britain and America and as such were caught up in the shifting dramas of a changing print culture, itself shaped by asymmetries of language, power and population. Connolly meets that culture on its own terms and charts its history.
The Second World War is widely regarded as a pivotal moment in the understanding of malnutrition and starvation, whereas the significance of the First World War has been largely overlooked. This chapter examines some of the major lines of research into hunger and malnutrition during the war of 1914–18, as well as the state of scientific knowledge on the eve of that conflict. It argues that the war brought major shifts in the understanding of a number of deficiency diseases – scurvy, pellagra and beriberi – as well as in the physiology and pathology of hunger. Privation of military and civilian populations and the opportunity to study malnutrition in controlled environments created opportunities for scientific research, while wartime imperatives, both political and military, provided the impetus and resources necessary for systematic investigation. Cumulatively, these advances were transformational but not all of them resulted in lasting achievements. In this respect, nutritional science provides some useful insights into the complex relationship between war and scientific and medical change.
While much of Europe experienced hunger and hunger-related deaths during the era of the First World War, famine, as defined by an excess mortality rate of 40 per thousand, occurred mainly in the Russian Empire and later Soviet Russia. Furthermore, famine continued in Russia through 1922. In Russia there were two stages of the food problem. 1914–19 was characterized by mutual international blockades that upset regular international trade and caused general hunger with some elevated mortality. Patterns of supply were strained, especially in areas where mortality rose to famine levels. Leaders were slow to recognize the crisis, believing that excess grain production in other parts of the Empire would compensate for regions with reduced food supplies, which they did not. From 1919 to 1922, while trade had opened back up in much of Europe, it did not in Russia, which remained subject to blockade and to civil and international war. Hunger and famine in this period was much more severe, and US aid relief did not enter Soviet Russia until 1921, the final and most terrible year of the famine.
Plague and famine are two of the worst killers in human history. Both struck the Czech lands in the Middle Ages not long after each other (the famine of 1318 CE and the plague of 1348–1350 CE). The aim of our study was to try to relate the mass graves found in the vicinity of the Chapel of All Saints with an ossuary in the Kutná Hora–Sedlec site to these two specific events. For this purpose, we used stratigraphic and archaeological data, radiocarbon dating, and Bayesian modeling of 172 calibrated AMS ages obtained from teeth and bones of 86 individuals buried in the mass graves. Based on the stratigraphic and archaeological data, five mass graves were interpreted as famine graves and eight mass graves were interpreted as plague graves. Using these data and the calibration of the radiocarbon results of the tooth-bone pairs of each individual, we constructed the Bayesian model to interpret the remaining mass graves for which no contextual information was available (eight mass graves). In terms of Bayesian model results, the model fits stratigraphic data in 23 out of 34 cases and in all seven cases based on calibration data. To validate the model results on archaeologically and stratigraphically uninterpreted data, ancient DNA analysis is required to identify Yersinia pestis.
In Ghana, the institution of chieftaincy, a traditional political governance system, is saddled with a number of conflicts which have far-reaching implications for food security in affected communities. This study examined how the infamous Bimbilla chieftaincy conflicts in the Northern Region of Ghana undermined the food security situation in the context of hunger, famine and sudden rise in food prices. A total of 383 respondents were randomly and purposely selected in a convergent mixed-methods study design. Questionnaires, interviews and focus group discussions were the main primary data collection methods. The study revealed that the chieftaincy conflicts significantly impacted hunger (β = –0.152, t = –2.807, p = 0.005) and famine (β = 0.188, t = 3.443, p = 0.001). A sudden increase in food prices (β = 0.006, t = 0.113, p = 0.910) stood as the only food security factor which was not affected substantially by the chieftaincy conflicts.
Empires and nation states tend to be understood as two distinct types of political organization. The former are primarily associated with the premodern world, while the latter have come to be seen as political forms paradigmatic of the modern. While colonialism is a process associated with empires, it is more usually practised by modern nation states in their establishment of overseas empires. These empires are marked by a particular form of political economy—a colonial political economy—which determines the specificity of their political form as distinct from earlier empires. In this article, I examine the Mughal Empire of the premodern period in relation to the subsequent establishment of British colonial rule in India, and discuss the particularities of each in terms of the modes of political economy—moral and colonial—which were characteristic of their administration. In particular, I address the mobilization of the precepts of classical liberalism by the British, as demonstrated in the response of colonial administrators to incidences of dearth and famine, and contrast this with the modes of governance of the preceding Mughal Empire. The differences between them, I suggest, demonstrate that British colonial rule was a structurally distinct, modern type of empire.
Edible wild plants occupy an important place in Japanese culture and cuisine. They symbolize the seasons, motivate conservation of nature, and in the past provided an escape from starvation. Focusing on wild plants offers a different perspective on Japanese relationships with the land than does agriculture. The nuts of the wild Japanese horse chestnut tree (Aesculus turbinata, tochino-ki) were especially vital to mountain-dwelling Japanese from the Jomon period (14,000-300 BCE) through the mid-twentieth century, both as a famine food and a celebratory one. This article, excerpted and adapted from the book Eating Wild Japan: Tracking the Culture of Foraged Foods, with a Guide to Plants and Recipes, describes the changing uses and meanings of this traditional food.
The Barren Fig Tree parable is modeled on features of the famine in Egypt to portray the imminent coming of God’s kingdom. The dying tree and dead earth beneath, reminiscent of threatening conditions during the Egyptian famine in Joseph’s time, evoke the prospect of the end of the world in Jesus’ time.