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Viscosity measurements of glycerol in a parallel-plate rheometer exposed to atmosphere

Published online by Cambridge University Press:  26 July 2023

Jesse T. Ault*
Affiliation:
Center for Fluid Mechanics, Brown University, Providence, RI 02912, USA
Sangwoo Shin
Affiliation:
Department of Mechanical and Aerospace Engineering, University at Buffalo, The State University of New York, Buffalo, NY 14260, USA
Allan Garcia
Affiliation:
Department of Mechanical and Aerospace Engineering, Princeton University, Princeton, NJ 08544, USA
Antonio Perazzo
Affiliation:
Department of Mechanical and Aerospace Engineering, Princeton University, Princeton, NJ 08544, USA
Howard A. Stone
Affiliation:
Department of Mechanical and Aerospace Engineering, Princeton University, Princeton, NJ 08544, USA
*
Email address for correspondence: jesse_ault@brown.edu

Abstract

Glycerol is a hygroscopic fluid that spontaneously absorbs water vapour from the atmosphere. For applications involving glycerol, care must be taken to avoid exposure to humidity, since its viscosity decreases quickly as water is absorbed. We report experimental measurements of the viscosity of glycerol in a parallel-plate rheometer where the outer interface is exposed to atmosphere. The measurements decrease with time as water is absorbed from the atmosphere and transported throughout the glycerol via diffusion and advection. Measured viscosities drop faster at higher relative humidities, confirming the role of hygroscopicity in the transient viscosities. The rate of viscosity decrease shows a non-monotonic relationship with the rheometer gap height. This behaviour is explained by considering the transition from diffusion-dominated transport in the narrow-gap regime to the large-gap regime where transport is dominated by inertia-driven secondary flows. Numerical simulations of the water absorption and transport confirm this non-monotonic behaviour. The experimental viscosity measurements show unexpectedly fast decreases at very small gap heights, violating the parallel-plate, axisymmetric model. We propose that this drop-off may be due to misalignment in the rheometer that becomes non-negligible for small gaps. Theoretical considerations show that secondary flows in a misaligned rheometer dominate the typical secondary inertial flows in parallel-plate rheometers at small gaps. Finally, simulations in a misaligned parallel-plate system demonstrate the same sharp drop-off in viscosity measurements at small gap heights. This modelling can be used to estimate the gap height where misalignment effects dominate the transient glycerol viscosity measurements.

Information

Type
JFM Papers
Creative Commons
Creative Common License - CCCreative Common License - BY
This is an Open Access article, distributed under the terms of the Creative Commons Attribution licence (http://creativecommons.org/licenses/by/4.0), which permits unrestricted re-use, distribution and reproduction, provided the original article is properly cited.
Copyright
© The Author(s), 2023. Published by Cambridge University Press.
Figure 0

Figure 1. Problem set-up. We measure the viscosity of glycerol in a parallel-plate rheometer exposed to atmosphere at the outer fluid interface. Due to the strong hygroscopic nature of glycerol, the water vapour present in the atmosphere is absorbed by the glycerol at the outer boundary of the rheometer at a mass vapour flux of $j_w$. The absorption of water by glycerol leads to a change in the fluid properties over time including a reduction in the fluid viscosity, which leads to a transient reduction in the effective viscosity measured by the system.

Figure 1

Figure 2. Experimental viscosity measurements. (a) Transient decrease in the measured viscosity as a function of time, normalized by the initial viscosity $\mu _i$ with $\varOmega =0.4$ rad s$^{-1}$ and $R=2.5$ cm. Experiments were performed at a RH of $72\,\%$. (b) Measured final viscosities $\mu _f$ of glycerol at $t=3600$ s normalized by $\mu _i$ with $\varOmega =0.4$ rad s$^{-1}$ and $R=2.5$ cm. Experiments were performed at RHs of $45\,\%$ and $72\,\%$. (c) Normalized transient viscosity measurements over time for varying RHs at a gap height of 0.1 mm and a rotation rate of 0.4 rad s$^{-1}$. (d) Normalized transient viscosity measurements over time for varying rotation rates at a gap height of 0.5 mm and a RH of 65 %.

Figure 2

Figure 3. (a) Empirical non-dimensional viscosity and diffusivity relationships used in this study. (b) Saturation concentration of water in glycerol and corresponding specific gravity as functions of RH.

Figure 3

Figure 4. Secondary velocity components $u_{r,{axi}}$ and $u_{z,{axi}}$ in a parallel-plate rheometer in the small-gap limit ($\epsilon \ll 1$). The radial velocity proceeds outward along the upper half of the gap, reverses at the outer edge and proceeds radially inward along the lower half of the gap. The $z$ component shows an upward drift along the middle of the gap that is independent of $r$. Both secondary velocities are ${O}({Re})$. Results correspond to (4.1). Note that $u_{r,{axi}}$ is plotted normalized by $r$ and ${Re}$, and $\boldsymbol {u}_{axi}$ satisfies incompressibility.

Figure 4

Figure 5. Transient non-dimensional viscosity measurements in the inertialess, 1-D, axisymmetric regime. (a) Results simulated over 3600 s for comparison with experimental measurements. Results show substantial decreases in measured viscosities at large $c_{sat}$ values, but not as significant as those seen in the experiments. The inset shows the final non-dimensional viscosity $\mu _f$ versus $c_{sat}$. (b) Results extended to much longer times to show the final saturation of the glycerol, which corresponds to the curves levelling off. Clearly, higher values of $c_{sat}$ reach saturation more quickly.

Figure 5

Figure 6. Rescaled effective viscosities in the 1-D, inertialess, axisymmetric limit. For each case the water concentration fully saturates approximately over the time scale $t^*={O}(R^2/D_{sat})$, which is consistent with diffusion primarily occurring at the saturation concentration diffusivity. At late times, the rescaled viscosities all approach the saturation values exponentially with a rate constant of 5.78, consistent with the 1-D theory.

Figure 6

Figure 7. Sample computational mesh design for the inertial, axisymmetric simulations. The grid has been coarsened by a factor of 3 in the $r$ and $z$ directions for visualization purposes. Local mesh refinement is used near $r=1$ to resolve the water concentration boundary layer. (a) Top-down view of the axisymmetric wedge mesh geometry. (b) Side view of the wedge mesh. (c) Zoomed-in image of the local refinement near $r=1$. Several extra layers of very thin cells exist on the right-hand side which are difficult to see in order to resolve sharp concentration gradients that can occur at the boundary when inertial effects come into play.

Figure 7

Figure 8. Numerical results for the evolving water concentration profile $c$ over time for different rotation speeds $\varOmega$ at $c_{sat}=0.2$ and $\epsilon =(1.0\times 10^{-3}\,\textrm {m})/(2.5\times 10^{-2}\,\textrm {m})=0.04$. Here, the angular speeds are (a) $\varOmega =0.4$ rad s$^{-1}$, (b) $\varOmega =1.0$ rad s$^{-1}$, (c) $\varOmega =4.0$ rad s$^{-1}$ and (d) $\varOmega =10.0$ rad s$^{-1}$. The corresponding non-dimensional parameters are summarized in table 1. Here, the Reynolds number (based on the saturation viscosity rather than $\mu _g$) ranges from $9.71\times 10^{-3}$ up to 0.243 as the role of secondary (inertial) flows clearly grows with $\varOmega$.

Figure 8

Table 1. Summary of the simulation parameters used in figures 8 and 10. The time-scale values $\tau _{conv}$ and $\tau _{diff}$ have units of seconds. Here, the parameters with ‘sat’ subscripts are calculated based on the fluid properties at the appropriate saturation mass fraction of water, and parameters without this subscript are calculated based on the fluid properties of pure glycerol.

Figure 9

Figure 9. Detailed look at the glycerol–water dynamics for the case corresponding to figure 8(d) taken at $t=1\times 10^4$ (see table 1 for all relevant parameters). (a) Secondary velocity vectors coloured and scaled by the magnitude of the secondary velocity superimposed on a colourmap of the water concentration profile. As can be seen, the water begins to diffuse inward from the outer boundary, where the secondary flow pulls the absorbed water downward and then radially inward along the bottom plate, leading to a steep concentration gradient at the outer edge as the rotation speed is increased. (b) Full water concentration profile over a full axisymmetric cross-section. (cf) Non-dimensional diffusivity coefficient, viscosity, radial velocity component and $z$ velocity component.

Figure 10

Figure 10. Numerical results for the evolving water concentration profile $c$ over time for different gap heights $h_0$ at $c_{sat}=0.5$ and $\varOmega =4.0$ rad s$^{-1}$. Here, the gap heights are (a) 0.05 mm, (b) 0.1 mm, (c) 0.2 mm, (d) 0.5 mm, (e) 0.75 mm, (f) 1.0 mm, (g) 1.25 mm, (h) 1.5 mm and (i) 2.0 mm. The corresponding non-dimensional numbers are summarized in table 1. Over this parameter range, the Reynolds numbers (based on the saturation viscosity) range from $2.30\times 10^{-3}$ up to 3.68 and the gap aspect ratio ranges from 0.002 to 0.08. Thus, these cases capture the full transition from the 1-D, diffusive limit up to the inertial regime.

Figure 11

Figure 11. Enhanced secondary recirculation in the low-viscosity region corresponding to larger $c_{sat}$ values. These results illustrate the enhanced mixing effect that is seen at early times with $c_{sat}=0.5$ for the parameters shown in figure 10(f). At large values of $c_{sat}$, the local viscosity drops in regions of large $c$ to such a degree that the local recirculation dominates the expected secondary motions for constant-viscosity, axisymmetric flow.

Figure 12

Figure 12. Compilation of all measured final dimensionless viscosities $\mu _f$ at $t^*=3600$ s from the axisymmetric, inertial, variable-viscosity simulations for comparison with the experimental results. Dashed lines indicate the 1-D, inertialess, diffusion-dominated results described in the previous section. Results are plotted separately by rotation speed with values of (a) 0.4 rad s$^{-1}$, (b) 1.0 rad s$^{-1}$, (c) 2.0 rad s$^{-1}$ and (d) 4.0 rad s$^{-1}$. Clearly, deviations from the diffusion-dominated limit increase with gap height and angular rotation speed due to the increase of inertial secondary flows, as well as with increasing $c_{sat}$ due to local reductions in viscosity (and consequent increases in inertial effects).

Figure 13

Figure 13. Misaligned parallel-plate rheometer geometry and coordinate system. The upper plate is misaligned by a small deflection angle $\phi$ and rotates at angular speed $\varOmega$. With $z$ non-dimensionalized by $h_0$ and $r$ non-dimensionalized by $R$, the $z$ coordinate defining the upper plate is $h(r,\theta,\phi )=1+\phi \epsilon ^{-1}r\cos \theta$. Note that for small angles, the angle $\phi$ can range from 0 to a maximum of $\epsilon$.

Figure 14

Figure 14. Depth-averaged water concentration profile at $t^*=3600$ s as a function of misalignment for $c_{sat}=0.5$ and $\varOmega =0.4$ rad s$^{-1}$. Results correspond to $\phi /\epsilon$ values of (a) 0 (perfectly aligned), (b) 0.1, (c) 0.2, (d) 0.5, (e) 0.75 and (f) 0.95 (plates are nearly contacting). As can be seen, as the misalignment increases, the concentration profile becomes no longer axisymmetric, and there is a significant increase in total water transport into the fluid layer from the outer edge due to the misalignment-driven secondary flows.

Figure 15

Figure 15. Final measured viscosity values $\mu _f/\mu _i$ at $t^*=3600$ s as functions of the misalignment $\phi /\epsilon$ and $c_{sat}$ at an angular rotation speed of 0.4 rad s$^{-1}$. Dashed lines correspond to the 1-D pure diffusion limit. Results asymptotically approach the 1-D diffusion-dominated limit as $\phi /\epsilon \rightarrow 0$. Furthermore, results show a steep drop-off in measured viscosity values as the misalignment increases.

Figure 16

Figure 16. Comparison of the final measured viscosity values at $t^*=3600$ s for the models corresponding to each of the three regimes: (1) the 1-D axisymmetric, pure diffusion limit (dashed lines), (2) the axisymmetric, inertial regime (dot-dashed lines) and (3) the misaligned, inertialess, small-gap limit (solid lines). Results correspond to angular rotation speeds of (a) 0.4 rad s$^{-1}$ and (b) 1.0 rad s$^{-1}$. Misaligned cases are calculated with a misalignment angle of 0.0005 rad. All cases were performed with a rheometer of radius $R=2.5$ cm.

Figure 17

Figure 17. Comparison between experimental results and numerical simulations. (a) Transient viscosity measurements normalized by the initial viscosity at RHs of 5 % (black), 45 % (grey) and 72 % (blue). Solid lines correspond to experiments and dashed lines correspond to simulations. Numerical simulations are calculated via the misalignment-dominated modelling and use $c_{sat}=0.05$, 0.2 and 0.4, respectively, for the black, grey and blue curves. Here, the gap height is 0.1 mm and the rotation rate is 0.4 rad s$^{-1}$. (b) Measured final viscosities $\mu _f$ of glycerol at $t^*=3600$ s normalized by $\mu _i$ with $\varOmega =0.4$ rad s$^{-1}$ and $R=2.5$ cm. Symbols correspond to experimental results at $\textrm {RH}=72\,\%$, and the solid and dash-dotted blue lines correspond to predictions from the misalignment-dominated and the inertia-dominated modelling, respectively, with $c_{sat}=0.5$.

Figure 18

Figure 18. Apparent instability/oscillation in the concentration profile field due to viscosity gradients from numerical results with $\varOmega =10$ rad s$^{-1}$, $c_{sat}=0.2$ and $h_0=2$ mm.