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Research Article
Usual intake of one-carbon metabolism nutrients in a young adult population aged 19–30 years: a cross-sectional study
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- 24 April 2023, e51
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Research Article
REDD1 deletion and treadmill running increase liver hepcidin and gluconeogenic enzymes in male mice
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- 14 April 2023, e49
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Research Article
Association between low-carbohydrate diet score and incidence of type 2 diabetes among Japanese adults: the JACC Study
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- 14 April 2023, e50
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Research Article
Relationship between overweight and obesity and insufficient micronutrient intake: a nationwide study in Taiwan
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- 14 April 2023, e48
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Corrigendum
Selenium intakes in the Irish adult population – CORRIGENDUM
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- 12 April 2023, e46
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Review
Effects of dietary vitamins on obesity-related metabolic parameters
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- 12 April 2023, e47
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Review
Technological tools for assessing children's food intake: a scoping review
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- 11 April 2023, e43
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Research Article
Food security among SNAP participants 2019 to 2021: a cross-sectional analysis of current population survey food security supplement data
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- 11 April 2023, e45
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Workshop Report
Food for our future: the nutritional science behind the sustainable fungal protein – mycoprotein. A symposium review
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- 11 April 2023, e44
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Brief Report
Food knowledge level among Tanzanian women of childbearing age: developing a score for the food knowledge questionnaire
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- 04 April 2023, e42
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Research Article
Minimum acceptable diet and its associated factors among children aged 6–23 months in Lalibela, northeast Ethiopia: a community-based cross-sectional study
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- 31 March 2023, e41
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Research Article
Optimal complementary feeding practices of children aged 6–23 months in three agro-ecological rural districts of Jimma zones of southwest Ethiopia
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- 27 March 2023, e40
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Research Article
Effects of acute strawberry consumption on serum levels of vitamin C and folic acid, the antioxidant potential of LDL and blood glucose response: a randomised cross-over controlled trial
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- 22 March 2023, e39
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Review
Orange juice intake and lipid profile: a systematic review and meta-analysis of randomised controlled trials
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- 17 March 2023, e37
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Research Article
Assessment of the vitamin D status and its determinants in young healthy students from Palestine
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- 17 March 2023, e38
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Research Article
Selenium intakes in the Irish adult population
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- 14 March 2023, e35
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Brief Report
Consumer behaviour and experiences in a naturalistic online grocery store: implications for nutrition research
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- 14 March 2023, e36
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Research Article
Undernutrition and anaemia among Indian adolescents: role of dietary diversity and hygiene practices
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- 09 March 2023, e33
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Letter to the Editor
Oral supplementation of vitamin D is safe and can be an effective strategy to fill the nutritional gap
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- 09 March 2023, e34
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Research Article
Identification of anthropometric surrogate measurements and their cut-off points for the detection of low birth weight and premature newborn babies using ROC Analysis
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- 02 March 2023, e32
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