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Nutrition signposting: the ‘eat more’ message is getting through; what about the ‘eat less’ message?

  • Boyd Swinburn (a1)
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      Nutrition signposting: the ‘eat more’ message is getting through; what about the ‘eat less’ message?
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      Nutrition signposting: the ‘eat more’ message is getting through; what about the ‘eat less’ message?
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Abstract
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Corresponding author
Email: boyd.swinburn@deakin.edu.au
References
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1.Lupton JR, Balentine DA, Black RM et al. (2010) The Smart Choices front-of-pack nutrition labeling program: rationale and development of the nutrition criteria. Am J Clin Nutr 91, issue 4, 1078S1089S.
2.Rudd Center for Food Policy and Obesity (2009) Cereal labelling schemes pulled amidst public scrutiny. The Rudd Center Health Digest, December 2009. http://yaleruddcenter.org/newsletter/issue.aspx?id=16 (accessed July 2011).
3.Lahti-Koski M, Helakorpi S, Olli M et al. (2011) Awareness and use of the Heart Symbol by Finnish consumers. Public Health Nutr 15, 476482.
4.Young L & Swinburn B (2002) Impact of the Pick the Tick food information programme on the salt content of food in New Zealand. Health Promot Int 17, 1319.
5.Vyth EL, Steenhuis IH, Roodenburg AJ et al. (2010) Front-of-pack nutrition label stimulates healthier product development: a quantitative analysis. Int J Behav Nutr Phys Act 7, 65.
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7.Sacks G, Veerman JL, Moodie M et al. (2010) ‘Traffic-light’ nutrition and a ‘junk-food’ tax: a modelled comparison of cost-effectiveness for obesity prevention. Int J Obes (Lond) 35, 10011009.
8.Heart Foundation (2011) Heart Foundation Tick, Quick facts at a glance about the Heart Foundation tick. http://www.heartfoundation.org.au/healthy-eating/heart-foundation-tick/Pages/FAQS.aspx (accessed July 2011).
9.Grunert K & Wills JM (2007) A review of European research on consumer response to nutrition information and food labels. J Public Health 15, 385399.
10.Blewett N, Goddard N, Pettigrew S et al. (2011) Labelling Logic; A Review of Food Labeling Law and Policy. Canberra: Department of Health and Ageing.
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14.Corporate Europe Observatory (2010) Food industry delight at vote on traffic light labelling scheme. http://www.corporateeurope.org/lobbycracy/blog/nina/2010/06/29/industry-applauds-food-labelling-vote (accessed July 2011).
15.Joint FAO/WHO Food Standards Programme (2011) Codex Committee on Food Labelling, 39th Session, Quebec City, Quebec, Canada, 9–13 May 2011, CRD-15. Geneva: WHO; available at ftp://ftp.fao.org/codex/ccfl39/CRD/
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17.Food Standards Agency (2008) Front-of-pack (FOP) nutrition labelling. http://tna.europarchive.org/20100910172942; http://www.food.gov.uk/healthiereating/signposting (accessed July 2011).
18.Sacks G, Rayner M & Swinburn B (2009) Impact of front-of-pack nutrition labelling on consumer food purchases in the UK. Health Promot Int 24, 344352.
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Public Health Nutrition
  • ISSN: 1368-9800
  • EISSN: 1475-2727
  • URL: /core/journals/public-health-nutrition
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