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Sustainable wildlife extraction and the impacts of socio-economic change among the Kukama-Kukamilla people of the Pacaya-Samiria National Reserve, Peru

Published online by Cambridge University Press:  04 September 2018

Maire Kirkland*
Affiliation:
Fund Amazonia, Calle Malecón Tarapacá No 332, Iquitos, Peru
Cristina Eisenberg
Affiliation:
Earthwatch, Boston, Massachussets, USA
Andy Bicerra
Affiliation:
Fund Amazonia, Calle Malecón Tarapacá No 332, Iquitos, Peru
Richard E. Bodmer
Affiliation:
Fund Amazonia, Calle Malecón Tarapacá No 332, Iquitos, Peru
Pedro Mayor
Affiliation:
Fund Amazonia, Calle Malecón Tarapacá No 332, Iquitos, Peru
Jan C. Axmacher
Affiliation:
Department of Geography, University College London, London, UK
*
(Corresponding author) E-mail maire.kirkland@durham.ac.uk
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Abstract

Throughout the tropics, hunting and fishing are critical livelihood activities for many Indigenous peoples. However, these practices may not be sustainable following recent socio-economic changes in Indigenous populations. To understand how human population growth and increased market integration affect hunting and fishing patterns, we conducted semi-structured interviews in five Kukama-Kukamilla communities living along the boundary of the Pacaya-Samiria National Reserve, in the Peruvian Amazon. Extrapolated annual harvest rates of fish and game species by these communities amounted to 1,740 t and 4,275 individuals (67 t), respectively. At least 23 fish and 27 game species were harvested. We found a positive correlation between village size and annual community-level harvest rates of fish and a negative relationship between market exposure and mean per-capita harvest rates of fish. Catch-per-unit-effort (CPUE) analyses indicated local depletion of fish populations around larger, more commercial communities. Catch-per-unit-effort of fish was lower in more commercial communities and fishers from the largest village travelled further into the Reserve, where CPUE was higher. We found no effect of village size or market exposure on harvest rates or CPUE of game species. However, larger, more commercial communities targeted larger, economically valuable species. This study provides evidence that human population growth and market-driven hunting and fishing pose a growing threat to wildlife and Indigenous livelihoods through increased harvest rates and selective harvesting of species vulnerable to exploitation.

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Copyright © Fauna & Flora International 2018
Figure 0

Fig. 1 The study area at the mouth of the Samiria River, showing (a) the five Kukama-Kukamilla settlements, (b) the location of the Reserve in Peru, and (c) the location of the study area in the Pacaya-Samiria National Reserve.

Figure 1

Fig. 2 The hunting and fishing catchment area of the Kukama-Kukamilla communities at the mouth of the Samiria River (Fig. 1), showing zones of heavy, medium and low exploitation based on travelling patterns provided by interviewees.

Figure 2

Table 1 Details of interviews and harvest rates in the five Kukama-Kukamilla communities located at the mouth of the Samiria River (Figs. 1 & 2). The amount of meat available for consumption refers to the edible portion of fish and game meat, which was calculated as 70% of biomass extracted (Hill et al., 1984; Roos et al., 2007).

Figure 3

Fig. 3 Ordination axes based on species composition of (a) fish harvests and (b) game harvests, showing communities (●) and species (+). SMT, San Martín de Tipishca; NA, Nuevo Arica; B, Bolivar; LP, Leoncio Prado; SJS, San José de Samiria.

Figure 4

Table 2 Fish species harvested by the Kukama-Kukamilla people, showing the proportion of households harvesting each species during high- and low-water seasons. None of these species have yet been assessed for the IUCN Red List (2017).

Figure 5

Table 3 Annual per-capita harvest rates (biomass and number of individuals) of game species by the Kukama-Kukamilla people, with the IUCN Red List status (IUCN, 2017).

Figure 6

Fig. 4 The effect of village size (number of households) on annual community harvest rates of fish during the high- and low-water seasons in the five Kukama-Kukamilla communities at the mouth of the Samiria River (Figs 1 & 2). The grey symbols represent the raw data, the lines are the predicted slopes from the linear regression model, and the shaded areas are the 95% confidence intervals.

Figure 7

Fig. 5 The effect of market exposure on (a) annual mean per-capita harvest rates and (b) mean daily CPUE of fish (as kg per h of nets in the water) in the five Kukama-Kukamilla communities located at the mouth of the Samiria River (Figs 1 & 2), with the raw data (grey symbols), the predicted means (black symbols) from the linear regression model and 95% confidence intervals.

Figure 8

Table 4 Results of the multiple linear regression analyses showing the effect of village size, market exposure and season on log-transformed harvest rates and CPUE. Non-significant variables were excluded from each model.