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Lifestyle-related determinants of inflammation in adolescence

Published online by Cambridge University Press:  01 October 2007

Julia Wärnberg*
Affiliation:
Immunonutrition Research Group, Department of Metabolism and Nutrition, Instituto del Frío, Consejo Superior de Investigaciones Cientificas (CSIC), Madrid, Spain Unit for Preventive Nutrition, Department of Biosciences and Nutrition, Karolinska Institutet, Stockholm, Sweden
Esther Nova
Affiliation:
Immunonutrition Research Group, Department of Metabolism and Nutrition, Instituto del Frío, Consejo Superior de Investigaciones Cientificas (CSIC), Madrid, Spain
Javier Romeo
Affiliation:
Immunonutrition Research Group, Department of Metabolism and Nutrition, Instituto del Frío, Consejo Superior de Investigaciones Cientificas (CSIC), Madrid, Spain
Luís A. Moreno
Affiliation:
E.U. Health Sciences, University of Zaragoza, Zaragoza, Spain
Michael Sjöström
Affiliation:
Unit for Preventive Nutrition, Department of Biosciences and Nutrition, Karolinska Institutet, Stockholm, Sweden
Ascensión Marcos
Affiliation:
Immunonutrition Research Group, Department of Metabolism and Nutrition, Instituto del Frío, Consejo Superior de Investigaciones Cientificas (CSIC), Madrid, Spain
*
*Corresponding author: Julia Wärnberg, fax: +34 91 549 36 27, email julia.warnberg@immunonutrition.info
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Abstract

Inflammatory processes are involved in the pathogenesis of the most common chronic non-communicable diseases and may also play an important initiating role in their development. Only recently have inflammatory markers been included in epidemiological studies focusing on nutritional status, body composition and physical activity. We are just starting to understand how different lifestyles can determine basal levels of inflammatory biomarkers in early ages. This review aims to summarise what is known about the relationships between lifestyle-related determinants (focusing on overweight, physical activity and dietary habits) and inflammatory markers in apparently healthy young populations. Obesity is the most widely studied determinant. Several large-scale studies have now demonstrated that healthy young subjects with more body fat or higher BMI have moderately higher concentrations of inflammatory markers than their leaner peers, supporting the idea that obesity should be considered as a state of chronic low-grade inflammation. Less data is available to allow us to elucidate how physical activity/fitness or dietary patterns may have a direct effect on inflammation in apparently healthy, disease-free young populations.

Information

Type
Full Papers
Copyright
Copyright © The Authors 2007
Figure 0

Fig. 1 Consequences of an obesogenic lifestyle on the development of chronic diseases through inflammation. Shown in the figure is the hypothesis that lifestyle predicts future chronic diseases indirectly through inflammation. In apparently healthy adolescents, the association between diet or physical activity and obesity is well established, and between obesity and inflammation as well. There may also be indirect associations between dietary compounds and patterns or physical activity and fitness with inflammation.