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This article examines and compares the evolution of animal husbandry practices in several civitates of Gallia Belgica and western Germania Inferior, as documented by archaeozoological data. It focuses on two neighbouring civitates, those of the Nervii and the Tungri, its aim being to explore the factors that influenced diversity in husbandry practices. In general, it appears that cattle played an important role in the Early Roman animal economy of these civitates. There is evidence that large cattle were primarily bred for use as draught animals. At the same time, the intensive processing of cattle on professional butchery sites, and indications of cattle-related craft activities in urban environments, demonstrate that within the market economy animal exploitation was focused on cattle. Nevertheless, several aspects of animal husbandry practices exhibit geographical differences. Evidence of surplus production of pigs in the countryside of Gallia Belgica suggests that different kinds of agricultural specialization existed within the loess belt. There are also differences in the adoption of Roman agricultural innovations in terms of morphological changes in cattle.
This special issue of the European Journal of Archaeology discusses aspects of animal husbandry in a number of provinces of the Western Roman Empire. In this introduction, we describe the general characteristics of animal husbandry in pre-Roman and Roman times to assess any changes that may have occurred after the Roman conquest. The results suggest that the territoriality typifying the first millennium bc had a significant impact on production, resulting in a decrease in cattle size and frequencies across Europe. Nevertheless, not all the regions reacted in the same way, and regional communities that focused their animal production on pigs implemented more sustainable husbandry practices over time. By bringing together studies carried out across Europe, this journal issue highlights the existence of cases of both change and continuity across the Empire, and the (uneven) impact of the market economy on animal husbandry and dietary practices in climatically different regions.
This article utilizes the struggles for land rights associated to two sugar cane investments in Cambodia to reflect on the interactions between the multi-territoriality of supply chain capitalism and the multiplication of local spaces of legal intervention. With a combination of legal institutionalism, critical geography and value chains analysis, the article engages with value chains as the new space and form of the global system of production and looks at the theoretical and practical implications that derive from delocalization, outsourcing and the establishment of transnational networks that cut across boundaries and jurisdictions. After discussing the human rights impact of large-scale sugar production in the Koh-Kong region, the article introduces a critical legal chain approach to unpack and make visible the material and legal threads that connect Cambodia with multiple geographies around the world. In its last part, it utilizes the multi-territorial character of production to map its complexity and introduce the notion of ‘legal chokeholds’. These are legal structures and spaces of intervention that can be leveraged by human rights scholars, activists and other actors interested in re-defining the way in which rights, bargaining power and value are distributed through the chain of production. The violations and possible defence of the land rights that occurred in Cambodia are thus presented as output of non-linear interactions between legal and non-legal elements that operate at a distance, often unaware of each other.
Archaeozoological research of Roman animal bones has a long tradition in Switzerland. In the 1950s, Elisabeth Schmid started analysing bones from the Roman city of Augusta Raurica. On the basis of these analyses she published her Atlas of Animal Bones (1972) which is still in use all over the world today. To date, more than 300,000 bone fragments from different Swiss sites have been analysed. In 2002 a synthesis of Swiss data was published by Jörg Schibler et al.; in that publication, the authors focused on social aspects. They assumed that the Roman animal economy was more or less standardized in the region, and that differences existed mainly between settlement types and within sites. In the last few years, not only have more data been recorded, but also other research questions about functional and regional difference—especially between western and eastern Switzerland (Germania Superior and Raetia)—are becoming more important. These differences show the variability and adaptability of the Roman economy.
During the late sixteenth and seventeenth centuries, English men and women replaced their existing oral and object-based arithmetical practices with literate practices based on Arabic numerals. While the adoption of Arabic numerals was incentivized by continental commercial developments, this article argues that England's increasing literacy rates and the development of vernacular arithmetic textbooks enabled changing arithmetical practices. By exploring the qualities of printed books, analyzing marginalia in arithmetic textbooks, and examining changing educational advertisements and curricula over time, we can demonstrate the importance of literacy and literature to early modern arithmetical education.